Mustard vs. Chinese cuisine — In-Depth Nutrition Comparison
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How are mustard and chinese cuisine different?
- Mustard is higher in selenium, vitamin B1, manganese, and fiber; however, chinese cuisine is richer in vitamin K, vitamin A, vitamin B12, vitamin C, and folate.
- Daily need coverage for selenium for mustard is 49% higher.
- Mustard contains 5 times more vitamin B1 than chinese cuisine. While mustard contains 0.177mg of vitamin B1, chinese cuisine contains only 0.033mg.
- Chinese cuisine has less sodium.
- Mustard has a lower glycemic index (32) than chinese cuisine (60).
Mustard, prepared, yellow and Restaurant, Chinese, beef and vegetables are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +220% |
| Contains more CalciumCalcium | +186.4% |
| Contains more IronIron | +45% |
| Contains more CopperCopper | +51% |
| Contains more PhosphorusPhosphorus | +42.1% |
| Contains more ManganeseManganese | +187.1% |
| Contains more SeleniumSelenium | +400% |
| Contains more PotassiumPotassium | +34.2% |
| Contains more ZincZinc | +134.4% |
| Contains less SodiumSodium | -63% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +436.4% |
| Contains more Vitamin B2Vitamin B2 | +27.3% |
| Contains more Vitamin CVitamin C | +3766.7% |
| Contains more Vitamin AVitamin A | +1160% |
| Contains more Vitamin EVitamin E | +127.8% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +133.6% |
| Contains more Vitamin B5Vitamin B5 | +74.4% |
| Contains more Vitamin B6Vitamin B6 | +130% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +3564.3% |
| Contains more FolateFolate | +542.9% |
| Contains more CholineCholine | +54% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.74 g
Fats:
3.34 g
Carbs:
5.83 g
Water:
83.72 g
Other:
3.37 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
| Contains more OtherOther | +123.2% |
| Contains more ProteinProtein | +89.3% |
| Contains more FatsFats | +58.7% |
| Contains more CarbsCarbs | +25% |
~equal in
Water
~78.82g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.214 g
Monounsaturated fat:
Mono. Fat
2.182 g
Polyunsaturated fat:
Poly. Fat
0.774 g
Saturated fat:
Sat. Fat
0.978 g
Monounsaturated fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
| Contains less Sat. FatSaturated fat | -78.1% |
| Contains more Mono. FatMonounsaturated fat | +79.3% |
| Contains more Poly. FatPolyunsaturated fat | +175.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0.64 g
Sucrose:
0.21 g
Glucose:
0.47 g
Fructose:
0.23 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
1.82 g
Sucrose:
1.17 g
Glucose:
0.69 g
Fructose:
0.55 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +184.4% |
| Contains more SucroseSucrose | +457.1% |
| Contains more GlucoseGlucose | +46.8% |
| Contains more FructoseFructose | +139.1% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in price |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 33.5µg | 6.7µg | 49% |
| Vitamin K | 1.4µg | 51.3µg | 42% |
| Sodium | 1104mg | 409mg | 30% |
| Vitamin B12 | 0µg | 0.48µg | 20% |
| Vitamin C | 0.3mg | 11.6mg | 13% |
| Vitamin B1 | 0.177mg | 0.033mg | 12% |
| Manganese | 0.422mg | 0.147mg | 12% |
| Fiber | 4g | 1.5g | 10% |
| Folate | 7µg | 45µg | 10% |
| Polyunsaturated fat | 0.774g | 2.13g | 9% |
| Zinc | 0.64mg | 1.5mg | 8% |
| Magnesium | 48mg | 15mg | 8% |
| Protein | 3.74g | 7.08g | 7% |
| Vitamin B6 | 0.07mg | 0.161mg | 7% |
| Iron | 1.61mg | 1.11mg | 6% |
| Vitamin A | 5µg | 63µg | 6% |
| Phosphorus | 108mg | 76mg | 5% |
| Cholesterol | 0mg | 14mg | 5% |
| Vitamin B3 | 0.565mg | 1.32mg | 5% |
| Vitamin B5 | 0.254mg | 0.443mg | 4% |
| Calcium | 63mg | 22mg | 4% |
| Copper | 0.074mg | 0.049mg | 3% |
| Vitamin E | 0.36mg | 0.82mg | 3% |
| Saturated fat | 0.214g | 0.978g | 3% |
| Fats | 3.34g | 5.3g | 3% |
| Choline | 22.4mg | 34.5mg | 2% |
| Monounsaturated fat | 2.182g | 1.217g | 2% |
| Calories | 60kcal | 105kcal | 2% |
| Potassium | 152mg | 204mg | 2% |
| Vitamin B2 | 0.07mg | 0.055mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Carbs | 5.83g | 7.29g | 0% |
| Net carbs | 1.83g | 5.79g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Sugar | 0.92g | 2.41g | N/A |
| Starch | 0.64g | 1.82g | 0% |
| Trans fat | 0.009g | 0.058g | N/A |
| Tryptophan | 0.009mg | 0.083mg | 0% |
| Threonine | 0.167mg | 0.313mg | 0% |
| Isoleucine | 0.146mg | 0.314mg | 0% |
| Leucine | 0.292mg | 0.525mg | 0% |
| Lysine | 0.264mg | 0.552mg | 0% |
| Methionine | 0.076mg | 0.158mg | 0% |
| Phenylalanine | 0.161mg | 0.317mg | 0% |
| Valine | 0.189mg | 0.327mg | 0% |
| Histidine | 0.119mg | 0.207mg | 0% |
| Fructose | 0.23g | 0.55g | 0% |
| Omega-3 - EPA | 0g | 0.004g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.373g | 0.264g | N/A |
| Omega-3 - DPA | 0g | 0.005g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.018g | 0g | N/A |
| Omega-6 - Gamma-linoleic acid | 0g | 0.001g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0g | 0.004g | N/A |
| Omega-6 - Eicosadienoic acid | 0.01g | 0.002g | N/A |
| Omega-6 - Linoleic acid | 0.358g | 1.803g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
33%
Minerals Daily Need Coverage Score
60%
28%
Comparison summary
Which food is lower in Cholesterol?
Mustard is lower in Cholesterol (difference - 14mg)
Which food is lower in Sugar?
Mustard is lower in Sugar (difference - 1.49g)
Which food is lower in Saturated fat?
Mustard is lower in Saturated fat (difference - 0.764g)
Which food is lower in glycemic index?
Mustard is lower in glycemic index (difference - 28)
Which food is richer in minerals?
Mustard is relatively richer in minerals
Which food contains less Sodium?
Chinese cuisine contains less Sodium (difference - 695mg)
Which food is cheaper?
Chinese cuisine is cheaper (difference - $2.1)
Which food is richer in vitamins?
Chinese cuisine is relatively richer in vitamins