Naranjilla vs. Savoy cabbage — In-Depth Nutrition Comparison
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The main differences between naranjilla and savoy cabbage
- Naranjilla has more vitamin B3; however, savoy cabbage has more vitamin K, vitamin C, folate, vitamin A, fiber, and vitamin B6.
- Daily need coverage for vitamin K for savoy cabbage is 45% higher.
- Savoy cabbage has 5 times less vitamin B3 than naranjilla. Naranjilla has 1.45mg of vitamin B3, while savoy cabbage has 0.3mg.
Food types used in this article are Naranjilla (lulo) pulp, frozen, unsweetened and Cabbage, savoy, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -85.7% |
Contains more MagnesiumMagnesium | +154.5% |
Contains more CalciumCalcium | +337.5% |
Contains more PotassiumPotassium | +15% |
Contains more IronIron | +14.3% |
Contains more CopperCopper | +121.4% |
Contains more ZincZinc | +170% |
Contains more PhosphorusPhosphorus | +250% |
Contains more ManganeseManganese | +168.7% |
Contains more SeleniumSelenium | +125% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +341.2% |
Contains more Vitamin B3Vitamin B3 | +383.3% |
Contains more Vitamin B5Vitamin B5 | +17.6% |
Contains more Vitamin CVitamin C | +868.8% |
Contains more Vitamin AVitamin A | +78.6% |
Contains more Vitamin B1Vitamin B1 | +55.6% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B6Vitamin B6 | +77.6% |
Contains more Vitamin KVitamin K | +371.2% |
Contains more FolateFolate | +2566.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 14.6µg | 68.8µg | 45% |
Vitamin C | 3.2mg | 31mg | 31% |
Folate | 3µg | 80µg | 19% |
Fiber | 1.1g | 3.1g | 8% |
Vitamin B3 | 1.45mg | 0.3mg | 7% |
Vitamin B6 | 0.107mg | 0.19mg | 6% |
Manganese | 0.067mg | 0.18mg | 5% |
Phosphorus | 12mg | 42mg | 4% |
Vitamin E | 0.75mg | 0.17mg | 4% |
Magnesium | 11mg | 28mg | 4% |
Copper | 0.028mg | 0.062mg | 4% |
Calcium | 8mg | 35mg | 3% |
Protein | 0.44g | 2g | 3% |
Vitamin A | 28µg | 50µg | 2% |
Vitamin B1 | 0.045mg | 0.07mg | 2% |
Vitamin B2 | 0mg | 0.03mg | 2% |
Zinc | 0.1mg | 0.27mg | 2% |
Choline | 12.3mg | 2% | |
Vitamin B5 | 0.22mg | 0.187mg | 1% |
Fructose | 1.04g | 1% | |
Selenium | 0.4µg | 0.9µg | 1% |
Potassium | 200mg | 230mg | 1% |
Sodium | 4mg | 28mg | 1% |
Iron | 0.35mg | 0.4mg | 1% |
Calories | 25kcal | 27kcal | 0% |
Fats | 0.22g | 0.1g | 0% |
Carbs | 5.9g | 6.1g | 0% |
Net carbs | 4.8g | 3g | N/A |
Sugar | 3.74g | 2.27g | N/A |
Saturated fat | 0.013g | 0% | |
Monounsaturated fat | 0.007g | 0% | |
Polyunsaturated fat | 0.049g | 0% | |
Tryptophan | 0.02mg | 0% | |
Threonine | 0.069mg | 0% | |
Isoleucine | 0.101mg | 0% | |
Leucine | 0.103mg | 0% | |
Lysine | 0.094mg | 0% | |
Methionine | 0.02mg | 0% | |
Phenylalanine | 0.064mg | 0% | |
Valine | 0.085mg | 0% | |
Histidine | 0.041mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.44 g
Fats:
0.22 g
Carbs:
5.9 g
Water:
93.05 g
Other:
0.39 g
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Contains more FatsFats | +120% |
Contains more ProteinProtein | +354.5% |
Contains more OtherOther | +105.1% |
~equal in
Carbs
~6.1g
~equal in
Water
~91g