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Noodles vs. Egg — In-Depth Nutrition Comparison

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How are Noodles and Egg different?

  • Noodles is higher in Vitamin B1, however, Egg is richer in Copper, Choline, Vitamin B12, Vitamin B2, Vitamin B5, Vitamin A RAE, and Vitamin D.
  • Daily need coverage for Copper from Egg is 211% higher.
  • Noodles contains 4 times more Vitamin B1 than Egg. While Noodles contains 0.289mg of Vitamin B1, Egg contains only 0.066mg.
  • Noodles has less Saturated Fat.

Noodles, egg, enriched, cooked and Egg, whole, cooked, hard-boiled are the varieties used in this article.

Infographic

Noodles vs Egg infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
6
Egg
Contains more Iron +23.5%
Contains more Magnesium +110%
Contains less Sodium -96%
Contains more Manganese +1111.5%
Contains more Calcium +316.7%
Contains more Phosphorus +126.3%
Contains more Potassium +231.6%
Contains more Zinc +61.5%
Contains more Copper +1940.8%
Contains more Selenium +28.9%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 4% 56% 15% 33% 4% 1% 18% 33% 42% 131%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 15% 45% 8% 74% 12% 17% 29% 667% 4% 169%
Contains more Iron +23.5%
Contains more Magnesium +110%
Contains less Sodium -96%
Contains more Manganese +1111.5%
Contains more Calcium +316.7%
Contains more Phosphorus +126.3%
Contains more Potassium +231.6%
Contains more Zinc +61.5%
Contains more Copper +1940.8%
Contains more Selenium +28.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
8
Egg
Contains more Vitamin B1 +337.9%
Contains more Vitamin B3 +3145.3%
Contains more Folate +90.9%
Contains more Vitamin A +2376.2%
Contains more Vitamin E +505.9%
Contains more Vitamin D +2100%
Contains more Vitamin B2 +277.2%
Contains more Vitamin B5 +431.6%
Contains more Vitamin B6 +163%
Contains more Vitamin B12 +1133.3%
Contains more Vitamin K +∞%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 2% 4% 3% 0% 73% 32% 39% 16% 11% 63% 12% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 32% 21% 67% 0% 17% 119% 2% 84% 28% 33% 139% 1%
Contains more Vitamin B1 +337.9%
Contains more Vitamin B3 +3145.3%
Contains more Folate +90.9%
Contains more Vitamin A +2376.2%
Contains more Vitamin E +505.9%
Contains more Vitamin D +2100%
Contains more Vitamin B2 +277.2%
Contains more Vitamin B5 +431.6%
Contains more Vitamin B6 +163%
Contains more Vitamin B12 +1133.3%
Contains more Vitamin K +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
:
4
Egg
Contains more Carbs +2146.4%
Contains more Protein +177.1%
Contains more Fats +412.6%
Contains more Water +10.2%
Contains more Other +114%
5% 2% 25% 68%
Protein: 4.54 g
Fats: 2.07 g
Carbs: 25.16 g
Water: 67.73 g
Other: 0.5 g
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
Contains more Carbs +2146.4%
Contains more Protein +177.1%
Contains more Fats +412.6%
Contains more Water +10.2%
Contains more Other +114%

Fat Type Comparison

Fat type breakdown side-by-side comparison
:
2
Egg
Contains less Saturated Fat -87.2%
Contains more Monounsaturated Fat +601.7%
Contains more Polyunsaturated fat +156.2%
27% 37% 36%
Saturated Fat: 0.419 g
Monounsaturated Fat: 0.581 g
Polyunsaturated fat: 0.552 g
37% 47% 16%
Saturated Fat: 3.267 g
Monounsaturated Fat: 4.077 g
Polyunsaturated fat: 1.414 g
Contains less Saturated Fat -87.2%
Contains more Monounsaturated Fat +601.7%
Contains more Polyunsaturated fat +156.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Noodles Egg
Lower in Sugar ok
Lower in Sodium ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok

All nutrients comparison - raw data values

Nutrient Noodles Egg Opinion
Net carbs 23.96g 1.12g Noodles
Protein 4.54g 12.58g Egg
Fats 2.07g 10.61g Egg
Carbs 25.16g 1.12g Noodles
Calories 138kcal 155kcal Egg
Sugar 0.4g 1.12g Noodles
Fiber 1.2g 0g Noodles
Calcium 12mg 50mg Egg
Iron 1.47mg 1.19mg Noodles
Magnesium 21mg 10mg Noodles
Phosphorus 76mg 172mg Egg
Potassium 38mg 126mg Egg
Sodium 5mg 124mg Noodles
Zinc 0.65mg 1.05mg Egg
Copper 0.098mg 2mg Egg
Manganese 0.315mg 0.026mg Noodles
Selenium 23.9µg 30.8µg Egg
Vitamin A 21IU 520IU Egg
Vitamin A RAE 6µg 149µg Egg
Vitamin E 0.17mg 1.03mg Egg
Vitamin D 4IU 87IU Egg
Vitamin D 0.1µg 2.2µg Egg
Vitamin B1 0.289mg 0.066mg Noodles
Vitamin B2 0.136mg 0.513mg Egg
Vitamin B3 2.077mg 0.064mg Noodles
Vitamin B5 0.263mg 1.398mg Egg
Vitamin B6 0.046mg 0.121mg Egg
Folate 84µg 44µg Noodles
Vitamin B12 0.09µg 1.11µg Egg
Vitamin K 0µg 0.3µg Egg
Tryptophan 0.043mg 0.153mg Egg
Threonine 0.138mg 0.604mg Egg
Isoleucine 0.19mg 0.686mg Egg
Leucine 0.365mg 1.075mg Egg
Lysine 0.137mg 0.904mg Egg
Methionine 0.086mg 0.392mg Egg
Phenylalanine 0.24mg 0.668mg Egg
Valine 0.22mg 0.767mg Egg
Histidine 0.121mg 0.298mg Egg
Cholesterol 29mg 373mg Noodles
Trans Fat 0.029g Egg
Saturated Fat 0.419g 3.267g Noodles
Omega-3 - DHA 0g 0.038g Egg
Omega-3 - EPA 0g 0.005g Egg
Monounsaturated Fat 0.581g 4.077g Egg
Polyunsaturated fat 0.552g 1.414g Egg

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Noodles Egg
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
Noodles
45%
Egg
Minerals Daily Need Coverage Score
33%
Noodles
103%
Egg

Comparison summary

Which food is lower in Sugar?
Noodles
Noodles is lower in Sugar (difference - 0.72g)
Which food contains less Sodium?
Noodles
Noodles contains less Sodium (difference - 119mg)
Which food is lower in Cholesterol?
Noodles
Noodles is lower in Cholesterol (difference - 344mg)
Which food is lower in Saturated Fat?
Noodles
Noodles is lower in Saturated Fat (difference - 2.848g)
Which food is lower in glycemic index?
Egg
Egg is lower in glycemic index (difference - 50)
Which food is cheaper?
Egg
Egg is cheaper (difference - $1)
Which food is richer in minerals?
Egg
Egg is relatively richer in minerals
Which food is richer in vitamins?
Egg
Egg is relatively richer in vitamins

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169732/nutrients
  2. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.