Nutmeg vs. Scallion — In-Depth Nutrition Comparison
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What are the main differences between nutmeg and scallion?
- Nutmeg is richer in manganese, copper, fiber, magnesium, phosphorus, vitamin B1, and iron, yet scallion is richer in vitamin K and vitamin A.
- Scallion's daily need coverage for vitamin K is 173% higher.
- Nutmeg has 811 times more saturated fat than scallion. Nutmeg has 25.94g of saturated fat, while scallion has 0.032g.
- Nutmeg has a lower glycemic index than scallion.
We used Spices, nutmeg, ground and Onions, spring or scallions (includes tops and bulb), raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +815% |
| Contains more CalciumCalcium | +155.6% |
| Contains more PotassiumPotassium | +26.8% |
| Contains more IronIron | +105.4% |
| Contains more CopperCopper | +1137.3% |
| Contains more ZincZinc | +451.3% |
| Contains more PhosphorusPhosphorus | +475.7% |
| Contains more ManganeseManganese | +1712.5% |
| Contains more SeleniumSelenium | +166.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +529.1% |
| Contains more Vitamin B3Vitamin B3 | +147.4% |
| Contains more Vitamin B6Vitamin B6 | +162.3% |
| Contains more FolateFolate | +18.8% |
| Contains more CholineCholine | +54.4% |
| Contains more Vitamin CVitamin C | +526.7% |
| Contains more Vitamin AVitamin A | +900% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +40.4% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 0µg | 207µg | 173% |
| Manganese | 2.9mg | 0.16mg | 119% |
| Saturated fat | 25.94g | 0.032g | 118% |
| Copper | 1.027mg | 0.083mg | 105% |
| Fiber | 20.8g | 2.6g | 73% |
| Fats | 36.31g | 0.19g | 56% |
| Magnesium | 183mg | 20mg | 39% |
| Calories | 525kcal | 32kcal | 25% |
| Phosphorus | 213mg | 37mg | 25% |
| Vitamin B1 | 0.346mg | 0.055mg | 24% |
| Iron | 3.04mg | 1.48mg | 20% |
| Vitamin C | 3mg | 18.8mg | 18% |
| Zinc | 2.15mg | 0.39mg | 16% |
| Carbs | 49.29g | 7.34g | 14% |
| Calcium | 184mg | 72mg | 11% |
| Monounsaturated fat | 3.22g | 0.027g | 8% |
| Protein | 5.84g | 1.83g | 8% |
| Vitamin B6 | 0.16mg | 0.061mg | 8% |
| Vitamin B3 | 1.299mg | 0.525mg | 5% |
| Vitamin A | 5µg | 50µg | 5% |
| Vitamin E | 0mg | 0.55mg | 4% |
| Folate | 76µg | 64µg | 3% |
| Selenium | 1.6µg | 0.6µg | 2% |
| Vitamin B5 | 0.075mg | 2% | |
| Vitamin B2 | 0.057mg | 0.08mg | 2% |
| Polyunsaturated fat | 0.35g | 0.074g | 2% |
| Potassium | 350mg | 276mg | 2% |
| Choline | 8.8mg | 5.7mg | 1% |
| Net carbs | 28.49g | 4.74g | N/A |
| Sugar | 2.99g | 2.33g | N/A |
| Sodium | 16mg | 16mg | 0% |
| Tryptophan | 0.02mg | 0% | |
| Threonine | 0.072mg | 0% | |
| Isoleucine | 0.077mg | 0% | |
| Leucine | 0.109mg | 0% | |
| Lysine | 0.091mg | 0% | |
| Methionine | 0.02mg | 0% | |
| Phenylalanine | 0.059mg | 0% | |
| Valine | 0.081mg | 0% | |
| Histidine | 0.032mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +219.1% |
| Contains more FatsFats | +19010.5% |
| Contains more CarbsCarbs | +571.5% |
| Contains more OtherOther | +187.7% |
| Contains more WaterWater | +1341.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +11825.9% |
| Contains more Poly. FatPolyunsaturated fat | +373% |
| Contains less Sat. FatSaturated fat | -99.9% |
