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Nutmeg vs. Savoy cabbage — In-Depth Nutrition Comparison

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How are nutmeg and savoy cabbage different?

  • Nutmeg is higher in manganese, copper, fiber, magnesium, iron, phosphorus, and vitamin B1; however, savoy cabbage is richer in vitamin K and vitamin C.
  • Daily need coverage for saturated fat for nutmeg is 130% higher.
  • Nutmeg contains 17 times more copper than savoy cabbage. While nutmeg contains 1.027mg of copper, savoy cabbage contains only 0.062mg.
  • Savoy cabbage has less saturated fat.
  • Nutmeg has a lower glycemic index (0) than savoy cabbage (32).

Spices, nutmeg, ground and Cabbage, savoy, raw are the varieties used in this article.

Infographic

Nutmeg vs Savoy cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Nutmeg
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 131% 55% 31% 114% 342% 59% 91% 2.1% 378% 8.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Contains more MagnesiumMagnesium +553.6%
Contains more CalciumCalcium +425.7%
Contains more PotassiumPotassium +52.2%
Contains more IronIron +660%
Contains more CopperCopper +1556.5%
Contains more ZincZinc +696.3%
Contains more PhosphorusPhosphorus +407.1%
Contains less SodiumSodium -42.9%
Contains more ManganeseManganese +1511.1%
Contains more SeleniumSelenium +77.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Nutmeg
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 0% 0% 87% 13% 24% 0% 37% 0% 0% 57% 4.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Contains more Vitamin B1Vitamin B1 +394.3%
Contains more Vitamin B2Vitamin B2 +90%
Contains more Vitamin B3Vitamin B3 +333%
Contains more Vitamin CVitamin C +933.3%
Contains more Vitamin AVitamin A +900%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +18.8%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +39.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~80µg

All nutrients comparison - raw data values

Nutrient Nutmeg Savoy cabbage DV% diff.
Saturated fat 25.94g 0.013g 118%
Manganese 2.9mg 0.18mg 118%
Copper 1.027mg 0.062mg 107%
Fiber 20.8g 3.1g 71%
Vitamin K 0µg 68.8µg 57%
Fats 36.31g 0.1g 56%
Magnesium 183mg 28mg 37%
Iron 3.04mg 0.4mg 33%
Vitamin C 3mg 31mg 31%
Calories 525kcal 27kcal 25%
Phosphorus 213mg 42mg 24%
Vitamin B1 0.346mg 0.07mg 23%
Zinc 2.15mg 0.27mg 17%
Calcium 184mg 35mg 15%
Carbs 49.29g 6.1g 14%
Monounsaturated fat 3.22g 0.007g 8%
Protein 5.84g 2g 8%
Vitamin B3 1.299mg 0.3mg 6%
Vitamin A 5µg 50µg 5%
Potassium 350mg 230mg 4%
Vitamin B5 0.187mg 4%
Vitamin B6 0.16mg 0.19mg 2%
Vitamin B2 0.057mg 0.03mg 2%
Polyunsaturated fat 0.35g 0.049g 2%
Selenium 1.6µg 0.9µg 1%
Vitamin E 0mg 0.17mg 1%
Sodium 16mg 28mg 1%
Choline 8.8mg 12.3mg 1%
Folate 76µg 80µg 1%
Net carbs 28.49g 3g N/A
Sugar 2.99g 2.27g N/A
Tryptophan 0.02mg 0%
Threonine 0.069mg 0%
Isoleucine 0.101mg 0%
Leucine 0.103mg 0%
Lysine 0.094mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.064mg 0%
Valine 0.085mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Nutmeg
4
6% 36% 49% 6% 2%
Protein: 5.84 g
Fats: 36.31 g
Carbs: 49.29 g
Water: 6.23 g
Other: 2.33 g
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
Contains more ProteinProtein +192%
Contains more FatsFats +36210%
Contains more CarbsCarbs +708%
Contains more OtherOther +191.3%
Contains more WaterWater +1360.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Nutmeg
2
88% 11%
Saturated fat: Sat. Fat 25.94 g
Monounsaturated fat: Mono. Fat 3.22 g
Polyunsaturated fat: Poly. Fat 0.35 g
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
Contains more Mono. FatMonounsaturated fat +45900%
Contains more Poly. FatPolyunsaturated fat +614.3%
Contains less Sat. FatSaturated fat -99.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Nutmeg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171326/nutrients
  2. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.