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Oat bread vs. Cheese sandwich — In-Depth Nutrition Comparison

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Significant differences between oat bread and cheese sandwich

  • Oat bread has more vitamin B1, selenium, vitamin B3, and iron; however, cheese sandwich is richer in phosphorus, vitamin B6, calcium, and manganese.
  • Cheese sandwich covers your daily phosphorus needs 34% more than oat bread.
  • Cheese sandwich has 2 times less vitamin B3 than oat bread. Oat bread has 4.831mg of vitamin B3, while cheese sandwich has 3.185mg.
  • Oat bread contains less sodium.

Specific food types used in this comparison are Bread, oat bran and Crackers, wheat, sandwich, with cheese filling.

Infographic

Oat bread vs Cheese sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 20% 13% 117% 45% 24% 60% 46% 102% 164%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 61% 27% 98% 53% 24% 164% 109% 141% 133%
Contains more IronIron +19.1%
Contains less SodiumSodium -57.9%
Contains more SeleniumSelenium +23.5%
Contains more MagnesiumMagnesium +54.3%
Contains more CalciumCalcium +213.8%
Contains more PotassiumPotassium +108.2%
Contains more CopperCopper +18.5%
Contains more PhosphorusPhosphorus +170.9%
Contains more ManganeseManganese +39%
~equal in Zinc ~0.87mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 8.8% 0% 126% 80% 91% 35% 17% 0% 3% 61% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 7% 0% 0% 90% 99% 60% 37% 60% 15% 0% 48% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +40.8%
Contains more Vitamin B3Vitamin B3 +51.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +26.6%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +950%
Contains more Vitamin B2Vitamin B2 +23.4%
Contains more Vitamin B6Vitamin B6 +257.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.622mg

All nutrients comparison - raw data values

Nutrient Oat bread Cheese sandwich DV% diff.
Polyunsaturated fat 1.694g 9.166g 50%
Phosphorus 141mg 382mg 34%
Fats 4.4g 25g 32%
Monounsaturated fat 1.59g 10.351g 22%
Sodium 353mg 839mg 21%
Saturated fat 0.697g 4.129g 16%
Vitamin B6 0.073mg 0.261mg 14%
Calcium 65mg 204mg 14%
Calories 236kcal 497kcal 13%
Manganese 0.779mg 1.083mg 13%
Vitamin B1 0.504mg 0.358mg 12%
Selenium 30µg 24.3µg 10%
Vitamin B3 4.831mg 3.185mg 10%
Carbs 39.8g 58.2g 6%
Fiber 4.5g 3.1g 6%
Iron 3.12mg 2.62mg 6%
Vitamin B2 0.346mg 0.427mg 6%
Magnesium 35mg 54mg 5%
Vitamin B12 0µg 0.12µg 5%
Potassium 147mg 306mg 5%
Folate 81µg 64µg 4%
Vitamin E 0.44mg 3%
Copper 0.135mg 0.16mg 3%
Choline 18.7mg 3%
Vitamin A 2µg 21µg 2%
Vitamin C 0mg 1.5mg 2%
Cholesterol 0mg 7mg 2%
Vitamin B5 0.581mg 0.622mg 1%
Vitamin K 1.2µg 1%
Protein 10.4g 9.8g 1%
Net carbs 35.3g 55.1g N/A
Sugar 7.7g N/A
Zinc 0.89mg 0.87mg 0%
Tryptophan 0.131mg 0.13mg 0%
Threonine 0.299mg 0.298mg 0%
Isoleucine 0.399mg 0.383mg 0%
Leucine 0.733mg 0.698mg 0%
Lysine 0.297mg 0.344mg 0%
Methionine 0.179mg 0.167mg 0%
Phenylalanine 0.518mg 0.472mg 0%
Valine 0.461mg 0.438mg 0%
Histidine 0.225mg 0.219mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 4% 40% 44%
Protein: 10.4 g
Fats: 4.4 g
Carbs: 39.8 g
Water: 44 g
Other: 1.4 g
10% 25% 58% 3% 4%
Protein: 9.8 g
Fats: 25 g
Carbs: 58.2 g
Water: 3.2 g
Other: 3.8 g
Contains more WaterWater +1275%
Contains more FatsFats +468.2%
Contains more CarbsCarbs +46.2%
Contains more OtherOther +171.4%
~equal in Protein ~9.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 40% 43%
Saturated fat: Sat. Fat 0.697 g
Monounsaturated fat: Mono. Fat 1.59 g
Polyunsaturated fat: Poly. Fat 1.694 g
17% 44% 39%
Saturated fat: Sat. Fat 4.129 g
Monounsaturated fat: Mono. Fat 10.351 g
Polyunsaturated fat: Poly. Fat 9.166 g
Contains less Sat. FatSaturated fat -83.1%
Contains more Mono. FatMonounsaturated fat +551%
Contains more Poly. FatPolyunsaturated fat +441.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oat bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172676/nutrients
  2. Cheese sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172747/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.