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Oatmeal bread vs. Tart — In-Depth Nutrition Comparison

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How are oatmeal bread and tart different?

  • Oatmeal bread has more selenium, copper, fiber, vitamin B1, and zinc; however, tart is richer in vitamin B6, vitamin B2, vitamin A, folate, and iron.
  • Tart covers your daily need for vitamin B6, 24% more than oatmeal bread.
  • Oatmeal bread has 4 times more zinc than tart. Oatmeal bread has 1.02mg of zinc, while tart has 0.28mg.
  • Oatmeal bread has a higher glycemic index. The glycemic index of oatmeal bread is 65, while the glycemic index of tart is 45.

Bread, oatmeal and Breakfast tart, low fat types were used in this article.

Infographic

Oatmeal bread vs Tart infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 20% 13% 101% 70% 28% 54% 58% 123% 134%
Tart
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Contains more CalciumCalcium +50%
Contains more PotassiumPotassium +115.2%
Contains more CopperCopper +186.3%
Contains more ZincZinc +264.3%
Contains more PhosphorusPhosphorus +35.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +90.7%
Contains more MagnesiumMagnesium +18.9%
Contains more IronIron +26.7%
Contains less SodiumSodium -19.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.7% 9.6% 0% 100% 55% 59% 20% 16% 3.8% 3.8% 47% 10%
Tart
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Contains more Vitamin B1Vitamin B1 +40%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +275%
Contains more CholineCholine +122.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +5600%
Contains more Vitamin EVitamin E +10.4%
Contains more Vitamin B2Vitamin B2 +128.8%
Contains more Vitamin B3Vitamin B3 +21.2%
Contains more Vitamin B6Vitamin B6 +458.8%
Contains more FolateFolate +61.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Oatmeal bread Tart DV% diff.
Manganese 0.94mg 41%
Vitamin A 5µg 285µg 31%
Vitamin B6 0.068mg 0.38mg 24%
Vitamin B2 0.24mg 0.549mg 24%
Selenium 24.6µg 12.9µg 21%
Copper 0.209mg 0.073mg 15%
Vitamin B1 0.399mg 0.285mg 10%
Folate 62µg 100µg 10%
Fiber 4g 1.5g 10%
Carbs 48.5g 76.8g 9%
Protein 8.4g 3.99g 9%
Iron 2.7mg 3.42mg 9%
Vitamin B5 0.341mg 7%
Zinc 1.02mg 0.28mg 7%
Polyunsaturated fat 1.702g 0.878g 5%
Calories 269kcal 372kcal 5%
Phosphorus 126mg 93mg 5%
Sodium 447mg 361mg 4%
Vitamin C 0mg 3.8mg 4%
Monounsaturated fat 1.578g 3.338g 4%
Vitamin B3 3.136mg 3.8mg 4%
Saturated fat 0.703g 1.393g 3%
Fats 4.4g 5.99g 2%
Choline 18.7mg 8.4mg 2%
Magnesium 37mg 44mg 2%
Calcium 66mg 44mg 2%
Potassium 142mg 66mg 2%
Vitamin B12 0.03µg 0µg 1%
Vitamin K 1.5µg 0.4µg 1%
Net carbs 44.5g 75.3g N/A
Sugar 8.14g 4.87g N/A
Vitamin E 0.48mg 0.53mg 0%
Tryptophan 0.116mg 0%
Threonine 0.247mg 0%
Isoleucine 0.325mg 0%
Leucine 0.608mg 0%
Lysine 0.27mg 0%
Methionine 0.152mg 0%
Phenylalanine 0.414mg 0%
Valine 0.393mg 0%
Histidine 0.186mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 4% 49% 37% 2%
Protein: 8.4 g
Fats: 4.4 g
Carbs: 48.5 g
Water: 36.7 g
Other: 2 g
Tart
2
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
Contains more ProteinProtein +110.5%
Contains more WaterWater +204.8%
Contains more OtherOther +69.5%
Contains more FatsFats +36.1%
Contains more CarbsCarbs +58.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 40% 43%
Saturated fat: Sat. Fat 0.703 g
Monounsaturated fat: Mono. Fat 1.578 g
Polyunsaturated fat: Poly. Fat 1.702 g
Tart
1
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
Contains less Sat. FatSaturated fat -49.5%
Contains more Poly. FatPolyunsaturated fat +93.8%
Contains more Mono. FatMonounsaturated fat +111.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oatmeal bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172678/nutrients
  2. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.