Orange juice vs. Rice — In-Depth Nutrition Comparison
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Differences between orange juice and rice
- Orange juice has more vitamin C, while rice has more manganese, selenium, iron, folate, vitamin B3, and vitamin B1.
- Orange juice's daily need coverage for vitamin C is 56% higher.
- Rice contains 6 times less potassium than orange juice. Orange juice contains 200mg of potassium, while rice contains 35mg.
The food types used in this comparison are Orange juice, raw and Rice, white, long-grain, regular, enriched, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +471.4% |
Contains more IronIron | +500% |
Contains more CopperCopper | +56.8% |
Contains more ZincZinc | +880% |
Contains more PhosphorusPhosphorus | +152.9% |
Contains more ManganeseManganese | +3271.4% |
Contains more SeleniumSelenium | +7400% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +130.8% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +195.2% |
Contains more Vitamin B1Vitamin B1 | +81.1% |
Contains more Vitamin B3Vitamin B3 | +269% |
Contains more Vitamin B5Vitamin B5 | +105.3% |
Contains more Vitamin B6Vitamin B6 | +132.5% |
Contains more FolateFolate | +93.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 50mg | 0mg | 56% |
Manganese | 0.014mg | 0.472mg | 20% |
Iron | 0.2mg | 1.2mg | 13% |
Selenium | 0.1µg | 7.5µg | 13% |
Folate | 30µg | 58µg | 7% |
Vitamin B3 | 0.4mg | 1.476mg | 7% |
Vitamin B1 | 0.09mg | 0.163mg | 6% |
Carbs | 10.4g | 28.17g | 6% |
Potassium | 200mg | 35mg | 5% |
Phosphorus | 17mg | 43mg | 4% |
Vitamin B6 | 0.04mg | 0.093mg | 4% |
Vitamin B5 | 0.19mg | 0.39mg | 4% |
Protein | 0.7g | 2.69g | 4% |
Calories | 45kcal | 130kcal | 4% |
Zinc | 0.05mg | 0.49mg | 4% |
Copper | 0.044mg | 0.069mg | 3% |
Vitamin B2 | 0.03mg | 0.013mg | 1% |
Fiber | 0.2g | 0.4g | 1% |
Choline | 6.2mg | 2.1mg | 1% |
Vitamin A | 10µg | 0µg | 1% |
Fats | 0.2g | 0.28g | 0% |
Net carbs | 10.2g | 27.77g | N/A |
Magnesium | 11mg | 12mg | 0% |
Calcium | 11mg | 10mg | 0% |
Sugar | 8.4g | 0.05g | N/A |
Sodium | 1mg | 1mg | 0% |
Vitamin E | 0.04mg | 0.04mg | 0% |
Vitamin K | 0.1µg | 0µg | 0% |
Saturated fat | 0.024g | 0.077g | 0% |
Monounsaturated fat | 0.036g | 0.088g | 0% |
Polyunsaturated fat | 0.04g | 0.076g | 0% |
Tryptophan | 0.002mg | 0.031mg | 0% |
Threonine | 0.008mg | 0.096mg | 0% |
Isoleucine | 0.008mg | 0.116mg | 0% |
Leucine | 0.013mg | 0.222mg | 0% |
Lysine | 0.009mg | 0.097mg | 0% |
Methionine | 0.003mg | 0.063mg | 0% |
Phenylalanine | 0.009mg | 0.144mg | 0% |
Valine | 0.011mg | 0.164mg | 0% |
Histidine | 0.003mg | 0.063mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.7 g
Fats:
0.2 g
Carbs:
10.4 g
Water:
88.3 g
Other:
0.4 g
Protein:
2.69 g
Fats:
0.28 g
Carbs:
28.17 g
Water:
68.44 g
Other:
0.42 g
Contains more WaterWater | +29% |
Contains more ProteinProtein | +284.3% |
Contains more FatsFats | +40% |
Contains more CarbsCarbs | +170.9% |
~equal in
Other
~0.42g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.024 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.04 g
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.076 g
Contains less Sat. FatSaturated fat | -68.8% |
Contains more Mono. FatMonounsaturated fat | +144.4% |
Contains more Poly. FatPolyunsaturated fat | +90% |