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Pancake vs. Rye bread — In-Depth Nutrition Comparison

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Summary of differences between pancake and rye bread

  • Pancake has more calcium and vitamin B12, while rye bread has more selenium, manganese, vitamin B1, folate, copper, vitamin B3, and iron.
  • Rye bread covers your daily need for selenium, 29% more than pancake.

These are the specific foods used in this comparison Pancakes, plain, prepared from recipe and Bread, rye.

Infographic

Pancake vs Rye bread infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 22% 15% 106% 62% 31% 54% 79% 107% 169%
Contains more CalciumCalcium +200%
Contains more PhosphorusPhosphorus +27.2%
Contains less SodiumSodium -27.2%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +25.8%
Contains more IronIron +57.2%
Contains more CopperCopper +279.6%
Contains more ZincZinc +103.6%
Contains more ManganeseManganese +312%
Contains more SeleniumSelenium +107.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 6.6% 0% 109% 77% 71% 26% 17% 0% 3% 83% 8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +33.3%
Contains more Vitamin B1Vitamin B1 +115.9%
Contains more Vitamin B2Vitamin B2 +19.2%
Contains more Vitamin B3Vitamin B3 +142.8%
Contains more Vitamin B6Vitamin B6 +63%
Contains more FolateFolate +189.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.44mg

All nutrients comparison - raw data values

Nutrient Pancake Rye bread DV% diff.
Selenium 14.9µg 30.9µg 29%
Manganese 0.2mg 0.824mg 27%
Polyunsaturated fat 4.447g 0.799g 24%
Fiber 5.8g 23%
Cholesterol 59mg 0mg 20%
Vitamin B1 0.201mg 0.434mg 19%
Folate 38µg 110µg 18%
Calcium 219mg 73mg 15%
Copper 0.049mg 0.186mg 15%
Vitamin B3 1.567mg 3.805mg 14%
Iron 1.8mg 2.83mg 13%
Fats 9.7g 3.3g 10%
Vitamin B12 0.22µg 0µg 9%
Sodium 439mg 603mg 7%
Carbs 28.3g 48.3g 7%
Saturated fat 2.122g 0.626g 7%
Magnesium 16mg 40mg 6%
Vitamin A 54µg 0µg 6%
Zinc 0.56mg 1.14mg 5%
Phosphorus 159mg 125mg 5%
Protein 6.4g 8.5g 4%
Vitamin B2 0.281mg 0.335mg 4%
Choline 14.6mg 3%
Monounsaturated fat 2.474g 1.311g 3%
Calories 227kcal 259kcal 2%
Vitamin B6 0.046mg 0.075mg 2%
Vitamin E 0.33mg 2%
Vitamin B5 0.405mg 0.44mg 1%
Vitamin K 1.2µg 1%
Potassium 132mg 166mg 1%
Vitamin C 0.3mg 0.4mg 0%
Net carbs 28.3g 42.5g N/A
Sugar 3.85g N/A
Tryptophan 0.08mg 0.096mg 0%
Threonine 0.237mg 0.255mg 0%
Isoleucine 0.297mg 0.319mg 0%
Leucine 0.513mg 0.579mg 0%
Lysine 0.321mg 0.233mg 0%
Methionine 0.147mg 0.139mg 0%
Phenylalanine 0.319mg 0.411mg 0%
Valine 0.335mg 0.379mg 0%
Histidine 0.152mg 0.182mg 0%
Omega-3 - DHA 0.005g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
9% 3% 48% 37% 3%
Protein: 8.5 g
Fats: 3.3 g
Carbs: 48.3 g
Water: 37.3 g
Other: 2.6 g
Contains more FatsFats +193.9%
Contains more WaterWater +41.8%
Contains more ProteinProtein +32.8%
Contains more CarbsCarbs +70.7%
~equal in Other ~2.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
23% 48% 29%
Saturated fat: Sat. Fat 0.626 g
Monounsaturated fat: Mono. Fat 1.311 g
Polyunsaturated fat: Poly. Fat 0.799 g
Contains more Mono. FatMonounsaturated fat +88.7%
Contains more Poly. FatPolyunsaturated fat +456.6%
Contains less Sat. FatSaturated fat -70.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients
  2. Rye bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172684/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.