Pancake vs. Whipped cream — In-Depth Nutrition Comparison
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What are the differences between Pancake and Whipped cream?
- Pancake is higher in Selenium, Iron, Vitamin B2, Vitamin B1, Calcium, Phosphorus, and Vitamin B3, yet Whipped cream is higher in Vitamin A RAE.
- Whipped cream's daily need coverage for Saturated Fat is 59% more.
- Pancake has 55 times more Sodium than Whipped cream. While Pancake has 439mg of Sodium, Whipped cream has only 8mg.
We used Pancakes, plain, prepared from recipe and Cream, whipped, cream topping, pressurized types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+116.8%
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Iron
+3500%
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Magnesium
+45.5%
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Phosphorus
+78.7%
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Zinc
+51.4%
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Copper
+390%
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Manganese
+19900%
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Selenium
+964.3%
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Potassium
+11.4%
Contains
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Sodium
-98.2%
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Calcium
+116.8%
Contains
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Iron
+3500%
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Magnesium
+45.5%
Contains
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Phosphorus
+78.7%
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Zinc
+51.4%
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Copper
+390%
Contains
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Manganese
+19900%
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Selenium
+964.3%
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Potassium
+11.4%
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Sodium
-98.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Vitamin C
+∞%
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Vitamin B1
+443.2%
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Vitamin B2
+332.3%
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Vitamin B3
+2138.6%
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Vitamin B5
+32.8%
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Vitamin B6
+12.2%
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Folate
+1166.7%
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Vitamin A
+249.5%
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Vitamin B12
+31.8%
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Vitamin C
+∞%
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Vitamin B1
+443.2%
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Vitamin B2
+332.3%
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Vitamin B3
+2138.6%
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Vitamin B5
+32.8%
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Vitamin B6
+12.2%
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Folate
+1166.7%
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Vitamin A
+249.5%
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Vitamin B12
+31.8%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+100%
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Carbs
+126.6%
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Other
+255.3%
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Fats
+129.1%
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Water
+15.9%
Protein:
6.4 g
Fats:
9.7 g
Carbs:
28.3 g
Water:
52.9 g
Other:
2.7 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
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Protein
+100%
Contains
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Carbs
+126.6%
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Other
+255.3%
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Fats
+129.1%
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Water
+15.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat
-84.7%
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Polyunsaturated fat
+439%
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Monounsaturated Fat
+159.4%
Saturated Fat:
2.122 g
Monounsaturated Fat:
2.474 g
Polyunsaturated fat:
4.447 g
Saturated Fat:
13.831 g
Monounsaturated Fat:
6.418 g
Polyunsaturated fat:
0.825 g
Contains
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Saturated Fat
-84.7%
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Polyunsaturated fat
+439%
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Monounsaturated Fat
+159.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 28.3g | 12.49g |
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| Protein | 6.4g | 3.2g |
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| Fats | 9.7g | 22.22g |
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| Carbs | 28.3g | 12.49g |
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| Calories | 227kcal | 257kcal |
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| Sugar | 8g |
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| Calcium | 219mg | 101mg |
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| Iron | 1.8mg | 0.05mg |
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| Magnesium | 16mg | 11mg |
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| Phosphorus | 159mg | 89mg |
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| Potassium | 132mg | 147mg |
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| Sodium | 439mg | 8mg |
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| Zinc | 0.56mg | 0.37mg |
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| Copper | 0.049mg | 0.01mg |
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| Manganese | 0.2mg | 0.001mg |
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| Selenium | 14.9µg | 1.4µg |
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| Vitamin A | 196IU | 685IU |
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| Vitamin A RAE | 54µg | 188µg |
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| Vitamin E | 0.64mg |
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| Vitamin D | 16IU |
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| Vitamin D | 0.4µg |
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| Vitamin C | 0.3mg | 0mg |
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| Vitamin B1 | 0.201mg | 0.037mg |
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| Vitamin B2 | 0.281mg | 0.065mg |
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| Vitamin B3 | 1.567mg | 0.07mg |
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| Vitamin B5 | 0.405mg | 0.305mg |
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| Vitamin B6 | 0.046mg | 0.041mg |
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| Folate | 38µg | 3µg |
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| Vitamin B12 | 0.22µg | 0.29µg |
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| Vitamin K | 1.9µg |
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| Tryptophan | 0.08mg | 0.045mg |
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| Threonine | 0.237mg | 0.144mg |
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| Isoleucine | 0.297mg | 0.194mg |
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| Leucine | 0.513mg | 0.313mg |
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| Lysine | 0.321mg | 0.254mg |
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| Methionine | 0.147mg | 0.08mg |
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| Phenylalanine | 0.319mg | 0.154mg |
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| Valine | 0.335mg | 0.214mg |
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| Histidine | 0.152mg | 0.087mg |
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| Cholesterol | 59mg | 76mg |
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| Saturated Fat | 2.122g | 13.831g |
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| Omega-3 - DHA | 0.005g | 0g |
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| Monounsaturated Fat | 2.474g | 6.418g |
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| Polyunsaturated fat | 4.447g | 0.825g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
14%
Minerals Daily Need Coverage Score
42%
11%
Comparison summary
Which food contains less Sodium?
Whipped cream contains less Sodium (difference - 431mg)
Which food is lower in glycemic index?
Whipped cream is lower in glycemic index (difference - 11)
Which food is lower in Sugar?
Pancake is lower in Sugar (difference - 8g)
Which food is lower in Cholesterol?
Pancake is lower in Cholesterol (difference - 17mg)
Which food is lower in Saturated Fat?
Pancake is lower in Saturated Fat (difference - 11.709g)
Which food is cheaper?
Pancake is cheaper (difference - $2)
Which food is richer in minerals?
Pancake is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.