Papadum vs. Chinese cuisine — In-Depth Nutrition Comparison
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Summary of differences between papadum and chinese cuisine
- Papadum has more copper, iron, fiber, manganese, magnesium, phosphorus, and folate, while chinese cuisine has more vitamin K and vitamin A.
- Papadum covers your daily need for copper, 105% more than chinese cuisine.
- Papadum contains 18 times more magnesium than chinese cuisine. While papadum contains 271mg of magnesium, chinese cuisine contains only 15mg.
- The amount of sodium in chinese cuisine is lower.
- Papadum has a lower glycemic index. The glycemic index of papadum is 46, while the glycemic index of chinese cuisine is 60.
These are the specific foods used in this comparison Papad and Restaurant, Chinese, beef and vegetables.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1706.7% |
| Contains more CalciumCalcium | +550% |
| Contains more PotassiumPotassium | +390.2% |
| Contains more IronIron | +602.7% |
| Contains more CopperCopper | +1936.7% |
| Contains more ZincZinc | +126.7% |
| Contains more PhosphorusPhosphorus | +406.6% |
| Contains more ManganeseManganese | +962.6% |
| Contains more SeleniumSelenium | +23.9% |
| Contains less SodiumSodium | -76.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +739.4% |
| Contains more Vitamin B2Vitamin B2 | +369.1% |
| Contains more Vitamin B3Vitamin B3 | +11.5% |
| Contains more Vitamin B5Vitamin B5 | +107% |
| Contains more Vitamin B6Vitamin B6 | +77% |
| Contains more FolateFolate | +386.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +384.6% |
| Contains more Vitamin EVitamin E | +1540% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +12725% |
| Contains more CholineCholine | +8525% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.56 g
Fats:
3.25 g
Carbs:
59.87 g
Water:
3.49 g
Other:
7.83 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
| Contains more ProteinProtein | +261% |
| Contains more CarbsCarbs | +721.3% |
| Contains more OtherOther | +418.5% |
| Contains more FatsFats | +63.1% |
| Contains more WaterWater | +2158.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.084 g
Monounsaturated fat:
Mono. Fat
0.532 g
Polyunsaturated fat:
Poly. Fat
1.148 g
Saturated fat:
Sat. Fat
0.978 g
Monounsaturated fat:
Mono. Fat
1.217 g
Polyunsaturated fat:
Poly. Fat
2.13 g
| Contains more Mono. FatMonounsaturated fat | +128.8% |
| Contains more Poly. FatPolyunsaturated fat | +85.5% |
~equal in
Saturated fat
~0.978g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.998mg | 0.049mg | 105% |
| Iron | 7.8mg | 1.11mg | 84% |
| Fiber | 18.6g | 1.5g | 68% |
| Manganese | 1.562mg | 0.147mg | 62% |
| Magnesium | 271mg | 15mg | 61% |
| Sodium | 1745mg | 409mg | 58% |
| Folate | 219µg | 45µg | 44% |
| Phosphorus | 385mg | 76mg | 44% |
| Vitamin K | 0.4µg | 51.3µg | 42% |
| Protein | 25.56g | 7.08g | 37% |
| Potassium | 1000mg | 204mg | 23% |
| Vitamin B1 | 0.277mg | 0.033mg | 20% |
| Vitamin B12 | 0µg | 0.48µg | 20% |
| Carbs | 59.87g | 7.29g | 18% |
| Zinc | 3.4mg | 1.5mg | 17% |
| Vitamin B2 | 0.258mg | 0.055mg | 16% |
| Vitamin C | 0mg | 11.6mg | 13% |
| Calories | 371kcal | 105kcal | 13% |
| Calcium | 143mg | 22mg | 12% |
| Vitamin B6 | 0.285mg | 0.161mg | 10% |
| Vitamin B5 | 0.917mg | 0.443mg | 9% |
| Polyunsaturated fat | 1.148g | 2.13g | 7% |
| Vitamin A | 13µg | 63µg | 6% |
| Choline | 0.4mg | 34.5mg | 6% |
| Vitamin E | 0.05mg | 0.82mg | 5% |
| Cholesterol | 4mg | 14mg | 3% |
| Selenium | 8.3µg | 6.7µg | 3% |
| Fats | 3.25g | 5.3g | 3% |
| Monounsaturated fat | 0.532g | 1.217g | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Fructose | 0.55g | 1% | |
| Vitamin B3 | 1.472mg | 1.32mg | 1% |
| Starch | 1.82g | 1% | |
| Net carbs | 41.27g | 5.79g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Sugar | 0g | 2.41g | N/A |
| Trans fat | 0.058g | N/A | |
| Saturated fat | 1.084g | 0.978g | 0% |
| Tryptophan | 0.266mg | 0.083mg | 0% |
| Threonine | 0.886mg | 0.313mg | 0% |
| Isoleucine | 1.303mg | 0.314mg | 0% |
| Leucine | 2.115mg | 0.525mg | 0% |
| Lysine | 1.695mg | 0.552mg | 0% |
| Methionine | 0.372mg | 0.158mg | 0% |
| Phenylalanine | 1.491mg | 0.317mg | 0% |
| Valine | 1.434mg | 0.327mg | 0% |
| Histidine | 0.715mg | 0.207mg | 0% |
| Omega-3 - EPA | 0g | 0.004g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.264g | N/A | |
| Omega-3 - DPA | 0g | 0.005g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.803g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
34%
33%
Minerals Daily Need Coverage Score
168%
28%
Comparison summary
Which food is lower in Cholesterol?
Papadum is lower in Cholesterol (difference - 10mg)
Which food is lower in Sugar?
Papadum is lower in Sugar (difference - 2.41g)
Which food is lower in glycemic index?
Papadum is lower in glycemic index (difference - 14)
Which food is richer in minerals?
Papadum is relatively richer in minerals
Which food contains less Sodium?
Chinese cuisine contains less Sodium (difference - 1336mg)
Which food is lower in Saturated fat?
Chinese cuisine is lower in Saturated fat (difference - 0.106g)
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.