Papadum vs. Refried beans — In-Depth Nutrition Comparison
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Summary of differences between papadum and refried beans
- The amount of copper, iron, fiber, magnesium, manganese, folate, protein, phosphorus, and zinc in papadum is higher than in refried beans.
- Papadum covers your daily need for copper 97% more than refried beans.
- Papadum contains 20 times more folate than refried beans. While papadum contains 219µg of folate, refried beans contain only 11µg.
- The amount of sodium in refried beans is lower.
These are the specific foods used in this comparison Papad and Refried beans, canned, traditional style (includes USDA commodity).
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +674.3% |
| Contains more CalciumCalcium | +393.1% |
| Contains more PotassiumPotassium | +213.5% |
| Contains more IronIron | +441.7% |
| Contains more CopperCopper | +673.6% |
| Contains more ZincZinc | +486.2% |
| Contains more PhosphorusPhosphorus | +318.5% |
| Contains more ManganeseManganese | +440.5% |
| Contains more SeleniumSelenium | +43.1% |
| Contains less SodiumSodium | -78.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +264.5% |
| Contains more Vitamin B2Vitamin B2 | +226.6% |
| Contains more Vitamin B3Vitamin B3 | +301.1% |
| Contains more Vitamin B5Vitamin B5 | +385.2% |
| Contains more Vitamin B6Vitamin B6 | +176.7% |
| Contains more FolateFolate | +1890.9% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +80% |
| Contains more Vitamin KVitamin K | +425% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 0.998mg | 0.129mg | 97% |
| Iron | 7.8mg | 1.44mg | 80% |
| Fiber | 18.6g | 3.7g | 60% |
| Sodium | 1745mg | 370mg | 60% |
| Magnesium | 271mg | 35mg | 56% |
| Manganese | 1.562mg | 0.289mg | 55% |
| Folate | 219µg | 11µg | 52% |
| Phosphorus | 385mg | 92mg | 42% |
| Protein | 25.56g | 4.98g | 41% |
| Zinc | 3.4mg | 0.58mg | 26% |
| Histidine | 0.715mg | 153mg | 22% |
| Potassium | 1000mg | 319mg | 20% |
| Vitamin B1 | 0.277mg | 0.076mg | 17% |
| Carbs | 59.87g | 13.55g | 15% |
| Vitamin B5 | 0.917mg | 0.189mg | 15% |
| Calories | 371kcal | 90kcal | 14% |
| Vitamin B2 | 0.258mg | 0.079mg | 14% |
| Vitamin B6 | 0.285mg | 0.103mg | 14% |
| Calcium | 143mg | 29mg | 11% |
| Omega-3 (ALA) | 0.169g | 11% | |
| Vitamin C | 0mg | 6mg | 7% |
| Vitamin B3 | 1.472mg | 0.367mg | 7% |
| Selenium | 8.3µg | 5.8µg | 5% |
| Choline | 0.4mg | 21.2mg | 4% |
| Polyunsaturated fat | 1.148g | 0.543g | 4% |
| Starch | 7.43g | 3% | |
| Fats | 3.25g | 2.01g | 2% |
| Saturated fat | 1.084g | 0.631g | 2% |
| Omega-6 (Linoleic acid) | 0.36g | 2% | |
| Cholesterol | 4mg | 0mg | 1% |
| Vitamin A | 13µg | 0µg | 1% |
| Vitamin K | 0.4µg | 2.1µg | 1% |
| Protein per 100 calories | 6.9g | 5.5g | N/A |
| Calories per 10 g protein | 145kcal | 181kcal | N/A |
| Weight per 100 calories | 27g | 111g | N/A |
| Unsaturated / Saturated Fat ratio | 1.5 | 1.8 | N/A |
| Net carbs | 41.27g | 9.85g | N/A |
| Sugar | 0g | 0.54g | N/A |
| Vitamin E | 0.05mg | 0.09mg | 0% |
| Trans fat | 0.016g | N/A | |
| Monounsaturated fat | 0.532g | 0.601g | 0% |
| Tryptophan | 0.266mg | 0.065mg | 0% |
| Threonine | 0.886mg | 0.231mg | 0% |
| Isoleucine | 1.303mg | 0.242mg | 0% |
| Leucine | 2.115mg | 0.438mg | 0% |
| Lysine | 1.695mg | 0.377mg | 0% |
| Methionine | 0.372mg | 0.083mg | 0% |
| Phenylalanine | 1.491mg | 0.297mg | 0% |
| Valine | 1.434mg | 0.287mg | 0% |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.008g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.56 g
Fats:
3.25 g
Carbs:
59.87 g
Water:
3.49 g
Other:
7.83 g
Protein:
4.98 g
Fats:
2.01 g
Carbs:
13.55 g
Water:
77.75 g
Other:
1.71 g
| Contains more ProteinProtein | +413.3% |
| Contains more FatsFats | +61.7% |
| Contains more CarbsCarbs | +341.8% |
| Contains more WaterWater | +2127.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.084 g
Monounsaturated fat:
Mono. Fat
0.532 g
Polyunsaturated fat:
Poly. Fat
1.148 g
Saturated fat:
Sat. Fat
0.631 g
Monounsaturated fat:
Mono. Fat
0.601 g
Polyunsaturated fat:
Poly. Fat
0.543 g
| Contains more Poly. FatPolyunsaturated fat | +111.4% |
| Contains less Sat. FatSaturated fat | -41.8% |
| Contains more Mono. FatMonounsaturated fat | +13% |






