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Pastrami vs. Provolone — In-Depth Nutrition Comparison

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Significant differences between pastrami and provolone

  • Pastrami has more vitamin B3, iron, vitamin B12, zinc, and choline; however, provolone is richer in calcium, phosphorus, vitamin A, and vitamin B2.
  • Provolone covers your daily calcium needs 75% more than pastrami.
  • Provolone has 27 times less vitamin B3 than pastrami. Pastrami has 4.26mg of vitamin B3, while provolone has 0.156mg.
  • Pastrami contains less saturated fat.
  • Pastrami has a higher glycemic index. The glycemic index of pastrami is 70, while the glycemic index of provolone is 27.

Specific food types used in this comparison are Beef, cured, pastrami and Cheese, provolone.

Infographic

Pastrami vs Provolone infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Contains more PotassiumPotassium +52.2%
Contains more IronIron +326.9%
Contains more CopperCopper +250%
Contains more ZincZinc +54.2%
Contains more ManganeseManganese +170%
Contains more SeleniumSelenium +22.1%
Contains more MagnesiumMagnesium +64.7%
Contains more CalciumCalcium +7460%
Contains more PhosphorusPhosphorus +183.4%
Contains less SodiumSodium -18.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +173.7%
Contains more Vitamin B3Vitamin B3 +2630.8%
Contains more Vitamin B6Vitamin B6 +202.7%
Contains more Vitamin B12Vitamin B12 +28.1%
Contains more CholineCholine +429.9%
Contains more Vitamin AVitamin A +11700%
Contains more Vitamin EVitamin E +91.7%
Contains more Vitamin DVitamin D +400%
Contains more Vitamin B2Vitamin B2 +99.4%
Contains more Vitamin B5Vitamin B5 +79.6%
Contains more Vitamin KVitamin K +214.3%
Contains more FolateFolate +66.7%

All nutrients comparison - raw data values

Nutrient Pastrami Provolone DV% diff.
Calcium 10mg 756mg 75%
Saturated fat 2.681g 17.078g 65%
Phosphorus 175mg 496mg 46%
Fats 5.82g 26.62g 32%
Vitamin A 2µg 236µg 26%
Vitamin B3 4.26mg 0.156mg 26%
Iron 2.22mg 0.52mg 21%
Vitamin B12 1.87µg 1.46µg 17%
Zinc 4.98mg 3.23mg 16%
Monounsaturated fat 2.118g 7.393g 13%
Vitamin B2 0.161mg 0.321mg 12%
Choline 81.6mg 15.4mg 12%
Vitamin B6 0.221mg 0.073mg 11%
Calories 147kcal 351kcal 10%
Sodium 1078mg 876mg 9%
Protein 21.8g 25.58g 8%
Copper 0.091mg 0.026mg 7%
Selenium 17.7µg 14.5µg 6%
Polyunsaturated fat 0.145g 0.769g 4%
Vitamin B5 0.265mg 0.476mg 4%
Vitamin B1 0.052mg 0.019mg 3%
Magnesium 17mg 28mg 3%
Potassium 210mg 138mg 2%
Vitamin D 4IU 20IU 2%
Vitamin D 0.1µg 0.5µg 2%
Manganese 0.027mg 0.01mg 1%
Carbs 0.36g 2.14g 1%
Vitamin E 0.12mg 0.23mg 1%
Vitamin K 0.7µg 2.2µg 1%
Folate 6µg 10µg 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 0.36g 2.14g N/A
Cholesterol 68mg 69mg 0%
Sugar 0.1g 0.56g N/A
Tryptophan 0.141mg 0.345mg 0%
Threonine 0.857mg 0.982mg 0%
Isoleucine 0.976mg 1.091mg 0%
Leucine 1.706mg 2.297mg 0%
Lysine 1.812mg 2.646mg 0%
Methionine 0.558mg 0.686mg 0%
Phenylalanine 0.847mg 1.287mg 0%
Valine 1.065mg 1.64mg 0%
Histidine 0.684mg 1.115mg 0%
Fructose 0.01g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
Contains more WaterWater +69.8%
Contains more ProteinProtein +17.3%
Contains more FatsFats +357.4%
Contains more CarbsCarbs +494.4%
Contains more OtherOther +89.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
Contains less Sat. FatSaturated fat -84.3%
Contains more Mono. FatMonounsaturated fat +249.1%
Contains more Poly. FatPolyunsaturated fat +430.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients
  2. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.