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Pastry vs. Custard — In-Depth Nutrition Comparison

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What are the differences between pastry and custard?

  • Pastry is higher in selenium, vitamin B1, iron, vitamin B3, manganese, and folate, yet custard is higher in vitamin B12 and vitamin B5.
  • Pastry's daily need coverage for saturated fat is 38% more.
  • Pastry has 70 times more manganese than custard. While pastry has 0.488mg of manganese, custard has only 0.007mg.
  • The amount of saturated fat in custard is lower.
  • The glycemic index of custard is lower.

We used Puff pastry, frozen, ready-to-bake and Egg custards, dry mix, prepared with whole milk types in this article.

Infographic

Pastry vs Custard infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 42% 18% 13% 10% 14% 56% 11% 0.91% 33%
Contains more IronIron +652.9%
Contains more CopperCopper +280%
Contains more ManganeseManganese +6871.4%
Contains more SeleniumSelenium +303.3%
Contains more CalciumCalcium +1290%
Contains more PotassiumPotassium +239.3%
Contains more PhosphorusPhosphorus +116.7%
Contains less SodiumSodium -66.3%
~equal in Magnesium ~16mg
~equal in Zinc ~0.51mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 17% 1.2% 18% 15% 51% 2.5% 42% 15% 65% 0.5% 6.8% 6.4%
Contains more Vitamin EVitamin E +800%
Contains more Vitamin B1Vitamin B1 +552.5%
Contains more Vitamin B2Vitamin B2 +28.6%
Contains more Vitamin B3Vitamin B3 +3057.6%
Contains more Vitamin KVitamin K +7950%
Contains more FolateFolate +766.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +204.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +84.4%

All nutrients comparison - raw data values

Nutrient Pastry Custard DV% diff.
Fats 38.1g 4g 52%
Monounsaturated fat 21.597g 1.127g 51%
Saturated fat 9.643g 2.032g 35%
Selenium 24.2µg 6µg 33%
Polyunsaturated fat 4.894g 0.312g 31%
Iron 2.56mg 0.34mg 28%
Vitamin B1 0.398mg 0.061mg 28%
Vitamin B3 4.168mg 0.132mg 25%
Vitamin B12 0µg 0.52µg 22%
Manganese 0.488mg 0.007mg 21%
Calories 551kcal 122kcal 21%
Folate 78µg 9µg 17%
Cholesterol 0mg 51mg 17%
Vitamin B5 0mg 0.699mg 14%
Calcium 10mg 139mg 13%
Vitamin K 16.1µg 0.2µg 13%
Phosphorus 60mg 130mg 10%
Copper 0.114mg 0.03mg 9%
Carbs 45.1g 17.6g 9%
Sodium 249mg 84mg 7%
Protein 7.3g 3.99g 7%
Fiber 1.5g 0g 6%
Vitamin A 0µg 52µg 6%
Vitamin D 1.2µg 6%
Vitamin D 47IU 6%
Vitamin B2 0.283mg 0.22mg 5%
Potassium 61mg 207mg 4%
Vitamin B6 0.021mg 0.064mg 3%
Vitamin E 0.54mg 0.06mg 3%
Choline 6.4mg 11.8mg 1%
Vitamin C 0mg 0.1mg 0%
Net carbs 43.6g 17.6g N/A
Magnesium 16mg 16mg 0%
Sugar 0.74g 4.82g N/A
Zinc 0.53mg 0.51mg 0%
Tryptophan 0.085mg 0.082mg 0%
Threonine 0.196mg 0.192mg 0%
Isoleucine 0.272mg 0.207mg 0%
Leucine 0.508mg 0.337mg 0%
Lysine 0.142mg 0.214mg 0%
Methionine 0.129mg 0.091mg 0%
Phenylalanine 0.362mg 0.173mg 0%
Valine 0.308mg 0.233mg 0%
Histidine 0.156mg 0.092mg 0%
Omega-3 - DHA 0g 0.003g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
4
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
4% 4% 18% 73%
Protein: 3.99 g
Fats: 4 g
Carbs: 17.6 g
Water: 73.45 g
Other: 0.96 g
Contains more ProteinProtein +83%
Contains more FatsFats +852.5%
Contains more CarbsCarbs +156.3%
Contains more WaterWater +764.1%
~equal in Other ~0.96g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
59% 32% 9%
Saturated fat: Sat. Fat 2.032 g
Monounsaturated fat: Mono. Fat 1.127 g
Polyunsaturated fat: Poly. Fat 0.312 g
Contains more Mono. FatMonounsaturated fat +1816.3%
Contains more Poly. FatPolyunsaturated fat +1468.6%
Contains less Sat. FatSaturated fat -78.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Custard - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168773/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.