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Pastry vs. Sweet and sour — In-Depth Nutrition Comparison

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What are the differences between pastry and sweet and sour?

  • Pastry is higher in selenium, iron, vitamin B1, vitamin B3, vitamin B2, folate, and vitamin K, yet sweet, and sour is higher in manganese and vitamin C.
  • Pastry's daily need coverage for saturated fat is 48% more.
  • Pastry has 81 times more vitamin K than sweet and sour. While pastry has 16.1µg of vitamin K, sweet, and sour has only 0.2µg.
  • The amount of saturated fat in sweet and sour is lower.
  • The glycemic index of pastry is lower.

We used Puff pastry, frozen, ready-to-bake and Sauce, sweet, and sour, ready-to-serve types in this article.

Infographic

Pastry vs Sweet and sour infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 3% 8.7% 7.9% 26% 2.5% 3% 48% 99% 2.2%
Contains more MagnesiumMagnesium +100%
Contains more IronIron +1119%
Contains more CopperCopper +44.3%
Contains more ZincZinc +488.9%
Contains more PhosphorusPhosphorus +757.1%
Contains less SodiumSodium -32.9%
Contains more SeleniumSelenium +5950%
Contains more PotassiumPotassium +62.3%
Contains more ManganeseManganese +55.9%
~equal in Calcium ~10mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 29% 0.33% 0.2% 0% 12% 4.4% 3.5% 5.6% 12% 0% 0.5% 6% 1.3%
Contains more Vitamin EVitamin E +5300%
Contains more Vitamin B1Vitamin B1 +729.2%
Contains more Vitamin B2Vitamin B2 +1389.5%
Contains more Vitamin B3Vitamin B3 +2128.9%
Contains more Vitamin KVitamin K +7950%
Contains more FolateFolate +875%
Contains more CholineCholine +166.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +152.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pastry Sweet and sour DV% diff.
Fats 38.1g 0.02g 59%
Monounsaturated fat 21.597g 0g 54%
Saturated fat 9.643g 0g 44%
Selenium 24.2µg 0.4µg 43%
Polyunsaturated fat 4.894g 0g 33%
Vitamin B1 0.398mg 0.048mg 29%
Iron 2.56mg 0.21mg 29%
Vitamin B3 4.168mg 0.187mg 25%
Vitamin B2 0.283mg 0.019mg 20%
Calories 551kcal 150kcal 20%
Folate 78µg 8µg 18%
Protein 7.3g 0.27g 14%
Vitamin K 16.1µg 0.2µg 13%
Manganese 0.488mg 0.761mg 12%
Vitamin C 0mg 8.7mg 10%
Phosphorus 60mg 7mg 8%
Fiber 1.5g 0.1g 6%
Sodium 249mg 371mg 5%
Copper 0.114mg 0.079mg 4%
Zinc 0.53mg 0.09mg 4%
Vitamin E 0.54mg 0.01mg 4%
Vitamin B6 0.021mg 0.053mg 2%
Carbs 45.1g 38.22g 2%
Vitamin B5 0mg 0.093mg 2%
Magnesium 16mg 8mg 2%
Choline 6.4mg 2.4mg 1%
Potassium 61mg 99mg 1%
Net carbs 43.6g 38.12g N/A
Calcium 10mg 10mg 0%
Sugar 0.74g 18.75g N/A
Vitamin A 0µg 1µg 0%
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
3
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
38% 60%
Protein: 0.27 g
Fats: 0.02 g
Carbs: 38.22 g
Water: 60.27 g
Other: 1.22 g
Contains more ProteinProtein +2603.7%
Contains more FatsFats +190400%
Contains more CarbsCarbs +18%
Contains more WaterWater +609.1%
Contains more OtherOther +22%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Sweet and sour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174066/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.