Pea soup vs. Ground beef — In-Depth Nutrition Comparison
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The main differences between pea soup and ground beef
- Ground beef is richer than pea soup in vitamin B12, zinc, selenium, vitamin B6, vitamin B3, iron, and phosphorus.
- Daily need coverage for vitamin B12 for ground beef is 104% higher.
- Pea soup contains 5 times more sodium than ground beef. Pea soup contains 336mg of sodium, while ground beef contains 73mg.
- Ground beef has a lower glycemic index than pea soup.
Food types used in this article are Soup, pea, green, canned, prepared with equal volume water and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +84.8% |
| Contains more ManganeseManganese | +2622.2% |
| Contains more MagnesiumMagnesium | +13.3% |
| Contains more CalciumCalcium | +175% |
| Contains more PotassiumPotassium | +239.4% |
| Contains more IronIron | +211% |
| Contains more ZincZinc | +812.5% |
| Contains more PhosphorusPhosphorus | +253.2% |
| Contains less SodiumSodium | -78.3% |
| Contains more SeleniumSelenium | +430.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +33.3% |
| Contains more Vitamin B1Vitamin B1 | +27.5% |
| Contains more Vitamin B2Vitamin B2 | +584% |
| Contains more Vitamin B3Vitamin B3 | +771.4% |
| Contains more Vitamin B5Vitamin B5 | +944.9% |
| Contains more Vitamin B6Vitamin B6 | +1455% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1350% |
| Contains more FolateFolate | +600% |
| Contains more CholineCholine | +454.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 2.49µg | 104% |
| Zinc | 0.64mg | 5.84mg | 47% |
| Protein | 3.2g | 23.87g | 41% |
| Cholesterol | 0mg | 88mg | 29% |
| Selenium | 3.6µg | 19.1µg | 28% |
| Saturated fat | 0.524g | 6.073g | 25% |
| Vitamin B6 | 0.02mg | 0.311mg | 22% |
| Fats | 1.09g | 15.37g | 22% |
| Vitamin B3 | 0.462mg | 4.026mg | 22% |
| Iron | 0.73mg | 2.27mg | 19% |
| Phosphorus | 47mg | 166mg | 17% |
| Monounsaturated fat | 0.372g | 7.322g | 17% |
| Choline | 13.2mg | 73.2mg | 11% |
| Vitamin B2 | 0.025mg | 0.171mg | 11% |
| Sodium | 336mg | 73mg | 11% |
| Manganese | 0.245mg | 0.009mg | 10% |
| Calories | 61kcal | 241kcal | 9% |
| Vitamin B5 | 0.049mg | 0.512mg | 9% |
| Fiber | 1.9g | 0g | 8% |
| Copper | 0.146mg | 0.079mg | 7% |
| Potassium | 71mg | 241mg | 5% |
| Carbs | 9.88g | 0g | 3% |
| Vitamin K | 0.2µg | 2.9µg | 2% |
| Folate | 1µg | 7µg | 2% |
| Calcium | 12mg | 33mg | 2% |
| Polyunsaturated fat | 0.142g | 0.408g | 2% |
| Vitamin B1 | 0.04mg | 0.051mg | 1% |
| Vitamin C | 0.6mg | 0mg | 1% |
| Net carbs | 7.98g | 0g | N/A |
| Vitamin D | 0IU | 2IU | 0% |
| Magnesium | 15mg | 17mg | 0% |
| Sugar | 3.19g | 0g | N/A |
| Vitamin E | 0.09mg | 0.12mg | 0% |
| Vitamin A | 3µg | 3µg | 0% |
| Trans fat | 1.173g | N/A | |
| Tryptophan | 0.121mg | 0% | |
| Threonine | 0.923mg | 0% | |
| Isoleucine | 1.055mg | 0% | |
| Leucine | 1.861mg | 0% | |
| Lysine | 1.976mg | 0% | |
| Methionine | 0.614mg | 0% | |
| Phenylalanine | 0.931mg | 0% | |
| Valine | 1.172mg | 0% | |
| Histidine | 0.775mg | 0% | |
| Omega-6 - Gamma-linoleic acid | 0.008g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
1.09 g
Carbs:
9.88 g
Water:
84.55 g
Other:
1.28 g
Protein:
23.87 g
Fats:
15.37 g
Carbs:
0 g
Water:
58.37 g
Other:
2.39 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +44.9% |
| Contains more ProteinProtein | +645.9% |
| Contains more FatsFats | +1310.1% |
| Contains more OtherOther | +86.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.524 g
Monounsaturated fat:
Mono. Fat
0.372 g
Polyunsaturated fat:
Poly. Fat
0.142 g
Saturated fat:
Sat. Fat
6.073 g
Monounsaturated fat:
Mono. Fat
7.322 g
Polyunsaturated fat:
Poly. Fat
0.408 g
| Contains less Sat. FatSaturated fat | -91.4% |
| Contains more Mono. FatMonounsaturated fat | +1868.3% |
| Contains more Poly. FatPolyunsaturated fat | +187.3% |
