Pea soup vs. Ground beef — In-Depth Nutrition Comparison
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The main differences between pea soup and ground beef
- Ground beef is richer than pea soup in vitamin B12, zinc, selenium, vitamin B6, vitamin B3, iron, and phosphorus.
- Daily need coverage for vitamin B12 for ground beef is 104% higher.
- Pea soup contains 5 times more sodium than ground beef. Pea soup contains 336mg of sodium, while ground beef contains 73mg.
- Ground beef has a lower glycemic index than pea soup.
Food types used in this article are Soup, pea, green, canned, prepared with equal volume water and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +84.8% |
| Contains more ManganeseManganese | +2622.2% |
| Contains more MagnesiumMagnesium | +13.3% |
| Contains more CalciumCalcium | +175% |
| Contains more PotassiumPotassium | +239.4% |
| Contains more IronIron | +211% |
| Contains more ZincZinc | +812.5% |
| Contains more PhosphorusPhosphorus | +253.2% |
| Contains less SodiumSodium | -78.3% |
| Contains more SeleniumSelenium | +430.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +33.3% |
| Contains more Vitamin B1Vitamin B1 | +27.5% |
| Contains more Vitamin B2Vitamin B2 | +584% |
| Contains more Vitamin B3Vitamin B3 | +771.4% |
| Contains more Vitamin B5Vitamin B5 | +944.9% |
| Contains more Vitamin B6Vitamin B6 | +1455% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +1350% |
| Contains more FolateFolate | +600% |
| Contains more CholineCholine | +454.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
1.09 g
Carbs:
9.88 g
Water:
84.55 g
Other:
1.28 g
Protein:
23.87 g
Fats:
15.37 g
Carbs:
0 g
Water:
58.37 g
Other:
2.39 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +44.9% |
| Contains more ProteinProtein | +645.9% |
| Contains more FatsFats | +1310.1% |
| Contains more OtherOther | +86.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.524 g
Monounsaturated fat:
Mono. Fat
0.372 g
Polyunsaturated fat:
Poly. Fat
0.142 g
Saturated fat:
Sat. Fat
6.073 g
Monounsaturated fat:
Mono. Fat
7.322 g
Polyunsaturated fat:
Poly. Fat
0.408 g
| Contains less Sat. FatSaturated fat | -91.4% |
| Contains more Mono. FatMonounsaturated fat | +1868.3% |
| Contains more Poly. FatPolyunsaturated fat | +187.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0µg | 2.49µg | 104% |
| Zinc | 0.64mg | 5.84mg | 47% |
| Protein | 3.2g | 23.87g | 41% |
| Cholesterol | 0mg | 88mg | 29% |
| Selenium | 3.6µg | 19.1µg | 28% |
| Saturated fat | 0.524g | 6.073g | 25% |
| Vitamin B6 | 0.02mg | 0.311mg | 22% |
| Fats | 1.09g | 15.37g | 22% |
| Vitamin B3 | 0.462mg | 4.026mg | 22% |
| Iron | 0.73mg | 2.27mg | 19% |
| Phosphorus | 47mg | 166mg | 17% |
| Monounsaturated fat | 0.372g | 7.322g | 17% |
| Choline | 13.2mg | 73.2mg | 11% |
| Vitamin B2 | 0.025mg | 0.171mg | 11% |
| Sodium | 336mg | 73mg | 11% |
| Manganese | 0.245mg | 0.009mg | 10% |
| Calories | 61kcal | 241kcal | 9% |
| Vitamin B5 | 0.049mg | 0.512mg | 9% |
| Fiber | 1.9g | 0g | 8% |
| Copper | 0.146mg | 0.079mg | 7% |
| Potassium | 71mg | 241mg | 5% |
| Carbs | 9.88g | 0g | 3% |
| Vitamin K | 0.2µg | 2.9µg | 2% |
| Folate | 1µg | 7µg | 2% |
| Calcium | 12mg | 33mg | 2% |
| Polyunsaturated fat | 0.142g | 0.408g | 2% |
| Vitamin B1 | 0.04mg | 0.051mg | 1% |
| Vitamin C | 0.6mg | 0mg | 1% |
| Net carbs | 7.98g | 0g | N/A |
| Vitamin D | 0IU | 2IU | 0% |
| Magnesium | 15mg | 17mg | 0% |
| Sugar | 3.19g | 0g | N/A |
| Vitamin E | 0.09mg | 0.12mg | 0% |
| Vitamin A | 3µg | 3µg | 0% |
| Trans fat | 1.173g | N/A | |
| Tryptophan | 0.121mg | 0% | |
| Threonine | 0.923mg | 0% | |
| Isoleucine | 1.055mg | 0% | |
| Leucine | 1.861mg | 0% | |
| Lysine | 1.976mg | 0% | |
| Methionine | 0.614mg | 0% | |
| Phenylalanine | 0.931mg | 0% | |
| Valine | 1.172mg | 0% | |
| Histidine | 0.775mg | 0% | |
| Omega-6 - Gamma-linoleic acid | 0.008g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3%
46%
Minerals Daily Need Coverage Score
23%
50%
Comparison summary
Which food is lower in Cholesterol?
Pea soup is lower in Cholesterol (difference - 88mg)
Which food is lower in Saturated fat?
Pea soup is lower in Saturated fat (difference - 5.549g)
Which food is cheaper?
Pea soup is cheaper (difference - $2)
Which food is lower in Sugar?
Ground beef is lower in Sugar (difference - 3.19g)
Which food contains less Sodium?
Ground beef contains less Sodium (difference - 263mg)
Which food is lower in glycemic index?
Ground beef is lower in glycemic index (difference - 66)
Which food is richer in minerals?
Ground beef is relatively richer in minerals
Which food is richer in vitamins?
Ground beef is relatively richer in vitamins