Pea soup vs. Lima beans — In-Depth Nutrition Comparison
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Differences between pea soup and lima beans
- Pea soup contains less iron, folate, fiber, potassium, manganese, vitamin B6, vitamin B1, copper, and phosphorus than lima beans.
- Lima beans' daily need coverage for iron is 21% higher.
- Lima beans contain 168 times less sodium than pea soup. Pea soup contains 336mg of sodium, while lima beans contain 2mg.
- Lima beans have a lower glycemic index. The glycemic index of lima beans is 32, while the glycemic index of pea soup is 66.
The food types used in this comparison are Soup, pea, green, canned, prepared with equal volume water and Lima beans, large, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +186.7% |
Contains more CalciumCalcium | +41.7% |
Contains more PotassiumPotassium | +615.5% |
Contains more IronIron | +227.4% |
Contains more CopperCopper | +61% |
Contains more ZincZinc | +48.4% |
Contains more PhosphorusPhosphorus | +136.2% |
Contains less SodiumSodium | -99.4% |
Contains more ManganeseManganese | +110.6% |
Contains more SeleniumSelenium | +25% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +100% |
Contains more Vitamin B1Vitamin B1 | +302.5% |
Contains more Vitamin B2Vitamin B2 | +120% |
Contains more Vitamin B5Vitamin B5 | +761.2% |
Contains more Vitamin B6Vitamin B6 | +705% |
Contains more Vitamin KVitamin K | +900% |
Contains more FolateFolate | +8200% |
Contains more CholineCholine | +146.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 1µg | 83µg | 21% |
Iron | 0.73mg | 2.39mg | 21% |
Fiber | 1.9g | 7g | 20% |
Sodium | 336mg | 2mg | 15% |
Potassium | 71mg | 508mg | 13% |
Manganese | 0.245mg | 0.516mg | 12% |
Vitamin B6 | 0.02mg | 0.161mg | 11% |
Vitamin B1 | 0.04mg | 0.161mg | 10% |
Copper | 0.146mg | 0.235mg | 10% |
Protein | 3.2g | 7.8g | 9% |
Phosphorus | 47mg | 111mg | 9% |
Magnesium | 15mg | 43mg | 7% |
Vitamin B5 | 0.049mg | 0.422mg | 7% |
Choline | 13.2mg | 32.5mg | 4% |
Carbs | 9.88g | 20.88g | 4% |
Calories | 61kcal | 115kcal | 3% |
Zinc | 0.64mg | 0.95mg | 3% |
Saturated fat | 0.524g | 0.089g | 2% |
Selenium | 3.6µg | 4.5µg | 2% |
Vitamin B2 | 0.025mg | 0.055mg | 2% |
Vitamin K | 0.2µg | 2µg | 2% |
Vitamin E | 0.09mg | 0.18mg | 1% |
Monounsaturated fat | 0.372g | 0.034g | 1% |
Calcium | 12mg | 17mg | 1% |
Vitamin C | 0.6mg | 0mg | 1% |
Fats | 1.09g | 0.38g | 1% |
Net carbs | 7.98g | 13.88g | N/A |
Sugar | 3.19g | 2.9g | N/A |
Vitamin A | 3µg | 0µg | 0% |
Vitamin B3 | 0.462mg | 0.421mg | 0% |
Polyunsaturated fat | 0.142g | 0.171g | 0% |
Tryptophan | 0.092mg | 0% | |
Threonine | 0.337mg | 0% | |
Isoleucine | 0.411mg | 0% | |
Leucine | 0.673mg | 0% | |
Lysine | 0.523mg | 0% | |
Methionine | 0.099mg | 0% | |
Phenylalanine | 0.449mg | 0% | |
Valine | 0.469mg | 0% | |
Histidine | 0.238mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
1.09 g
Carbs:
9.88 g
Water:
84.55 g
Other:
1.28 g
Protein:
7.8 g
Fats:
0.38 g
Carbs:
20.88 g
Water:
69.79 g
Other:
1.15 g
Contains more FatsFats | +186.8% |
Contains more WaterWater | +21.1% |
Contains more OtherOther | +11.3% |
Contains more ProteinProtein | +143.8% |
Contains more CarbsCarbs | +111.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.524 g
Monounsaturated fat:
Mono. Fat
0.372 g
Polyunsaturated fat:
Poly. Fat
0.142 g
Saturated fat:
Sat. Fat
0.089 g
Monounsaturated fat:
Mono. Fat
0.034 g
Polyunsaturated fat:
Poly. Fat
0.171 g
Contains more Mono. FatMonounsaturated fat | +994.1% |
Contains less Sat. FatSaturated fat | -83% |
Contains more Poly. FatPolyunsaturated fat | +20.4% |