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Pea soup vs. Strudel — In-Depth Nutrition Comparison

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What are the differences between pea soup and strudel?

  • The amount of vitamin B12, iron, vitamin B6, vitamin B2, phosphorus, vitamin B3, vitamin B1, calcium, vitamin A, and folate in strudel is higher than in pea soup.
  • Strudel's daily need coverage for vitamin B12 is 67% more.

We used Soup, pea, green, canned, prepared with equal volume water and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel types in this article.

Infographic

Pea soup vs Strudel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Contains more MagnesiumMagnesium +15.4%
Contains more CopperCopper +∞%
Contains more ZincZinc +60%
Contains less SodiumSodium -51.4%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +2341.7%
Contains more IronIron +708.2%
Contains more PhosphorusPhosphorus +459.6%
~equal in Potassium ~71mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +13066.7%
Contains more Vitamin B1Vitamin B1 +875%
Contains more Vitamin B2Vitamin B2 +1700%
Contains more Vitamin B3Vitamin B3 +1047.2%
Contains more Vitamin B6Vitamin B6 +2550%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +7300%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Strudel DV% diff.
Vitamin B12 0µg 1.6µg 67%
Iron 0.73mg 5.9mg 65%
Vitamin A 3µg 395µg 44%
Vitamin B6 0.02mg 0.53mg 39%
Vitamin B2 0.025mg 0.45mg 33%
Phosphorus 47mg 263mg 31%
Polyunsaturated fat 0.142g 4.6g 30%
Vitamin B3 0.462mg 5.3mg 30%
Vitamin B1 0.04mg 0.39mg 29%
Calcium 12mg 293mg 28%
Folate 1µg 74µg 18%
Copper 0.146mg 16%
Sodium 336mg 691mg 15%
Fats 1.09g 11g 15%
Calories 61kcal 318kcal 13%
Carbs 9.88g 50g 13%
Manganese 0.245mg 11%
Saturated fat 0.524g 2.7g 10%
Selenium 3.6µg 7%
Monounsaturated fat 0.372g 2.8g 6%
Cholesterol 0mg 12mg 4%
Protein 3.2g 5g 4%
Fiber 1.9g 1.2g 3%
Choline 13.2mg 2%
Zinc 0.64mg 0.4mg 2%
Vitamin C 0.6mg 1%
Vitamin B5 0.049mg 1%
Vitamin E 0.09mg 0mg 1%
Net carbs 7.98g 48.8g N/A
Vitamin D 0IU 1IU 0%
Magnesium 15mg 13mg 0%
Potassium 71mg 71mg 0%
Sugar 3.19g 16.8g N/A
Vitamin K 0.2µg 0%
Trans fat 0.2g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
Contains more WaterWater +189.6%
Contains more ProteinProtein +56.3%
Contains more FatsFats +909.2%
Contains more CarbsCarbs +406.1%
Contains more OtherOther +275%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
Contains less Sat. FatSaturated fat -80.6%
Contains more Mono. FatMonounsaturated fat +652.7%
Contains more Poly. FatPolyunsaturated fat +3139.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.