Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pecan pie vs. Rutabagas — In-Depth Nutrition Comparison

Compare

Significant differences between pecan pie and rutabagas

  • Pecan pie has more manganese, selenium, copper, iron, vitamin B2, and vitamin B1; however, rutabagas are richer in vitamin C.
  • Pecan pie covers your daily cholesterol needs 29% more than rutabagas.
  • Rutabagas have 148 times less saturated fat than pecan pie. Pecan pie has 3.989g of saturated fat, while rutabagas have 0.027g.
  • Rutabagas contain less cholesterol.
  • Rutabagas have a higher glycemic index. The glycemic index of rutabagas is 72, while the glycemic index of pecan pie is 59.

Specific food types used in this comparison are Pie, pecan, prepared from recipe and Rutabagas, raw.

Infographic

Pecan pie vs Rutabagas infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 9.6% 12% 56% 70% 28% 40% 34% 93% 65%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 27% 17% 11% 6.5% 23% 1.6% 17% 3.8%
Contains more MagnesiumMagnesium +30%
Contains more IronIron +236.4%
Contains more CopperCopper +559.4%
Contains more ZincZinc +325%
Contains more PhosphorusPhosphorus +77.4%
Contains more ManganeseManganese +443.5%
Contains more SeleniumSelenium +1614.3%
Contains more CalciumCalcium +34.4%
Contains more PotassiumPotassium +129.3%
Contains less SodiumSodium -95.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 27% 0% 0% 47% 42% 16% 29% 14% 21% 0% 20% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 6% 0% 23% 9.2% 13% 9.6% 23% 0% 0.75% 16% 7.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +108.9%
Contains more Vitamin B2Vitamin B2 +350%
Contains more Vitamin B3Vitamin B3 +21%
Contains more Vitamin B5Vitamin B5 +199.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +23.8%
Contains more Vitamin CVitamin C +12400%
Contains more Vitamin B6Vitamin B6 +66.7%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Pecan pie Rutabagas DV% diff.
Polyunsaturated fat 5.71g 0.088g 37%
Fats 22.2g 0.16g 34%
Cholesterol 87mg 0mg 29%
Vitamin C 0.2mg 25mg 28%
Monounsaturated fat 11.181g 0.025g 28%
Manganese 0.712mg 0.131mg 25%
Selenium 12µg 0.7µg 21%
Copper 0.211mg 0.032mg 20%
Calories 412kcal 37kcal 19%
Saturated fat 3.989g 0.027g 18%
Carbs 52.2g 8.62g 15%
Iron 1.48mg 0.44mg 13%
Sodium 262mg 12mg 11%
Vitamin B2 0.18mg 0.04mg 11%
Fiber 2.3g 9%
Vitamin A 82µg 0µg 9%
Vitamin B1 0.188mg 0.09mg 8%
Protein 4.9g 1.08g 8%
Zinc 1.02mg 0.24mg 7%
Vitamin B12 0.17µg 0µg 7%
Vitamin B5 0.479mg 0.16mg 6%
Phosphorus 94mg 53mg 6%
Potassium 133mg 305mg 5%
Vitamin B6 0.06mg 0.1mg 3%
Choline 14.1mg 3%
Fructose 1.61g 2%
Vitamin E 0.3mg 2%
Vitamin B3 0.847mg 0.7mg 1%
Folate 26µg 21µg 1%
Calcium 32mg 43mg 1%
Magnesium 26mg 20mg 1%
Net carbs 52.2g 6.32g N/A
Sugar 4.46g N/A
Starch 0.4g 0%
Vitamin K 0.3µg 0%
Tryptophan 0.069mg 0%
Threonine 0.189mg 0%
Isoleucine 0.223mg 0%
Leucine 0.372mg 0%
Lysine 0.248mg 0%
Methionine 0.125mg 0%
Phenylalanine 0.25mg 0%
Valine 0.255mg 0%
Histidine 0.116mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.008g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 22% 52% 20%
Protein: 4.9 g
Fats: 22.2 g
Carbs: 52.2 g
Water: 19.5 g
Other: 1.2 g
9% 89%
Protein: 1.08 g
Fats: 0.16 g
Carbs: 8.62 g
Water: 89.43 g
Other: 0.71 g
Contains more ProteinProtein +353.7%
Contains more FatsFats +13775%
Contains more CarbsCarbs +505.6%
Contains more OtherOther +69%
Contains more WaterWater +358.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 54% 27%
Saturated fat: Sat. Fat 3.989 g
Monounsaturated fat: Mono. Fat 11.181 g
Polyunsaturated fat: Poly. Fat 5.71 g
19% 18% 63%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.025 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +44624%
Contains more Poly. FatPolyunsaturated fat +6388.6%
Contains less Sat. FatSaturated fat -99.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pecan pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172786/nutrients
  2. Rutabagas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168454/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.