Pecan pie vs. Whipped cream — In-Depth Nutrition Comparison
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How are pecan pie and whipped cream different?
- Pecan pie is higher in manganese, copper, selenium, iron, vitamin B1, and vitamin B2; however, whipped cream is richer in calcium and vitamin A.
- Daily need coverage for saturated fat for whipped cream is 49% higher.
- Pecan pie contains 712 times more manganese than whipped cream. While pecan pie contains 0.712mg of manganese, whipped cream contains only 0.001mg.
- Whipped cream has less sodium.
Pie, pecan, prepared from recipe and Cream, whipped, cream topping, pressurized are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +136.4% |
Contains more IronIron | +2860% |
Contains more CopperCopper | +2010% |
Contains more ZincZinc | +175.7% |
Contains more ManganeseManganese | +71100% |
Contains more SeleniumSelenium | +757.1% |
Contains more CalciumCalcium | +215.6% |
Contains more PotassiumPotassium | +10.5% |
Contains less SodiumSodium | -96.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +408.1% |
Contains more Vitamin B2Vitamin B2 | +176.9% |
Contains more Vitamin B3Vitamin B3 | +1110% |
Contains more Vitamin B5Vitamin B5 | +57% |
Contains more Vitamin B6Vitamin B6 | +46.3% |
Contains more FolateFolate | +766.7% |
Contains more Vitamin AVitamin A | +129.3% |
Contains more Vitamin B12Vitamin B12 | +70.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 3.989g | 13.831g | 45% |
Polyunsaturated fat | 5.71g | 0.825g | 33% |
Manganese | 0.712mg | 0.001mg | 31% |
Copper | 0.211mg | 0.01mg | 22% |
Selenium | 12µg | 1.4µg | 19% |
Iron | 1.48mg | 0.05mg | 18% |
Vitamin B1 | 0.188mg | 0.037mg | 13% |
Carbs | 52.2g | 12.49g | 13% |
Monounsaturated fat | 11.181g | 6.418g | 12% |
Vitamin A | 82µg | 188µg | 12% |
Sodium | 262mg | 8mg | 11% |
Vitamin B2 | 0.18mg | 0.065mg | 9% |
Calories | 412kcal | 257kcal | 8% |
Calcium | 32mg | 101mg | 7% |
Folate | 26µg | 3µg | 6% |
Zinc | 1.02mg | 0.37mg | 6% |
Vitamin B12 | 0.17µg | 0.29µg | 5% |
Vitamin B3 | 0.847mg | 0.07mg | 5% |
Magnesium | 26mg | 11mg | 4% |
Cholesterol | 87mg | 76mg | 4% |
Vitamin E | 0.64mg | 4% | |
Protein | 4.9g | 3.2g | 3% |
Vitamin B5 | 0.479mg | 0.305mg | 3% |
Choline | 16.8mg | 3% | |
Vitamin D | 0.4µg | 2% | |
Vitamin D | 16IU | 2% | |
Vitamin K | 1.9µg | 2% | |
Vitamin B6 | 0.06mg | 0.041mg | 1% |
Phosphorus | 94mg | 89mg | 1% |
Fats | 22.2g | 22.22g | 0% |
Vitamin C | 0.2mg | 0mg | 0% |
Net carbs | 52.2g | 12.49g | N/A |
Potassium | 133mg | 147mg | 0% |
Sugar | 8g | N/A | |
Tryptophan | 0.069mg | 0.045mg | 0% |
Threonine | 0.189mg | 0.144mg | 0% |
Isoleucine | 0.223mg | 0.194mg | 0% |
Leucine | 0.372mg | 0.313mg | 0% |
Lysine | 0.248mg | 0.254mg | 0% |
Methionine | 0.125mg | 0.08mg | 0% |
Phenylalanine | 0.25mg | 0.154mg | 0% |
Valine | 0.255mg | 0.214mg | 0% |
Histidine | 0.116mg | 0.087mg | 0% |
Omega-3 - EPA | 0.001g | 0g | N/A |
Omega-3 - DHA | 0.008g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.9 g
Fats:
22.2 g
Carbs:
52.2 g
Water:
19.5 g
Other:
1.2 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Contains more ProteinProtein | +53.1% |
Contains more CarbsCarbs | +317.9% |
Contains more OtherOther | +57.9% |
Contains more WaterWater | +214.5% |
~equal in
Fats
~22.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.989 g
Monounsaturated fat:
Mono. Fat
11.181 g
Polyunsaturated fat:
Poly. Fat
5.71 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Contains less Sat. FatSaturated fat | -71.2% |
Contains more Mono. FatMonounsaturated fat | +74.2% |
Contains more Poly. FatPolyunsaturated fat | +592.1% |