Persimmon vs. Chinese cuisine — In-Depth Nutrition Comparison
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How are Persimmon and Chinese cuisine different?
- Persimmon is richer in Vitamin C, and Iron, while Chinese cuisine is higher in Vitamin B12, and Phosphorus.
- Persimmon covers your daily need of Vitamin C 60% more than Chinese cuisine.
- Persimmon contains 2 times more Iron than Chinese cuisine. Persimmon contains 2.5mg of Iron, while Chinese cuisine contains 1.11mg.
- Persimmon is lower in Sodium.
Persimmons, native, raw and Restaurant, Chinese, beef and vegetables types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+22.7%
Contains
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Iron
+125.2%
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Potassium
+52%
Contains
less
Sodium
-99.8%
Contains
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Phosphorus
+192.3%
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Calcium
+22.7%
Contains
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Iron
+125.2%
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Potassium
+52%
Contains
less
Sodium
-99.8%
Contains
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Phosphorus
+192.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin C
+469%
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Vitamin B12
+∞%
Contains
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Vitamin C
+469%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+359.5%
Contains
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Protein
+785%
Contains
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Fats
+1225%
Contains
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Water
+22.4%
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Other
+67.8%
Protein:
0.8 g
Fats:
0.4 g
Carbs:
33.5 g
Water:
64.4 g
Other:
0.9 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
Contains
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Carbs
+359.5%
Contains
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Protein
+785%
Contains
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Fats
+1225%
Contains
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Water
+22.4%
Contains
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Other
+67.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 33.5g | 5.79g |
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| Protein | 0.8g | 7.08g |
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| Fats | 0.4g | 5.3g |
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| Carbs | 33.5g | 7.29g |
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| Calories | 127kcal | 105kcal |
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| Starch | 1.82g |
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| Fructose | 0.55g |
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| Sugar | 2.41g |
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| Fiber | 1.5g |
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| Calcium | 27mg | 22mg |
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| Iron | 2.5mg | 1.11mg |
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| Magnesium | 15mg |
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| Phosphorus | 26mg | 76mg |
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| Potassium | 310mg | 204mg |
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| Sodium | 1mg | 409mg |
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| Zinc | 1.5mg |
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| Copper | 0.049mg |
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| Manganese | 0.147mg |
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| Selenium | 6.7µg |
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| Vitamin A | 1262IU |
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| Vitamin A RAE | 63µg |
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| Vitamin E | 0.82mg |
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| Vitamin D | 3IU |
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| Vitamin D | 0.1µg |
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| Vitamin C | 66mg | 11.6mg |
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| Vitamin B1 | 0.033mg |
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| Vitamin B2 | 0.055mg |
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| Vitamin B3 | 1.32mg |
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| Vitamin B5 | 0.443mg |
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| Vitamin B6 | 0.161mg |
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| Folate | 45µg |
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| Vitamin B12 | 0µg | 0.48µg |
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| Vitamin K | 51.3µg |
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| Tryptophan | 0.014mg | 0.083mg |
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| Threonine | 0.041mg | 0.313mg |
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| Isoleucine | 0.035mg | 0.314mg |
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| Leucine | 0.058mg | 0.525mg |
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| Lysine | 0.045mg | 0.552mg |
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| Methionine | 0.007mg | 0.158mg |
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| Phenylalanine | 0.036mg | 0.317mg |
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| Valine | 0.042mg | 0.327mg |
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| Histidine | 0.016mg | 0.207mg |
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| Cholesterol | 0mg | 14mg |
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| Trans Fat | 0g | 0.058g |
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| Saturated Fat | 0.978g |
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| Omega-3 - DHA | 0.001g |
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| Omega-3 - EPA | 0.004g |
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| Omega-3 - DPA | 0.005g |
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| Monounsaturated Fat | 1.217g |
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| Polyunsaturated fat | 2.13g |
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| Omega-6 - Eicosadienoic acid | 0.002g |
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| Omega-6 - Linoleic acid | 1.803g |
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| Omega-6 - Gamma-linoleic acid | 0.001g |
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| Omega-3 - ALA | 0.264g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
39%
Minerals Daily Need Coverage Score
14%
28%
Comparison summary
Which food is lower in Sugar?
Persimmon is lower in Sugar (difference - 2.41g)
Which food contains less Sodium?
Persimmon contains less Sodium (difference - 408mg)
Which food is lower in Cholesterol?
Persimmon is lower in Cholesterol (difference - 14mg)
Which food is lower in Saturated Fat?
Persimmon is lower in Saturated Fat (difference - 0.978g)
Which food is lower in glycemic index?
Chinese cuisine is lower in glycemic index (difference - 1)
Which food is cheaper?
Chinese cuisine is cheaper (difference - $3)
Which food is richer in minerals?
Chinese cuisine is relatively richer in minerals
Which food is richer in vitamins?
Chinese cuisine is relatively richer in vitamins