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Persimmon vs. Steak — In-Depth Nutrition Comparison

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Important differences between persimmon and steak

  • Persimmon has more vitamin C; however, steak has more vitamin B12 and phosphorus.
  • Steak's daily need coverage for vitamin B12 is 92% more.
  • Persimmon has a higher glycemic index than steak.

The food varieties used in the comparison are Persimmons, native, raw and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Persimmon vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Steak
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more CalciumCalcium +125%
Contains less SodiumSodium -98.3%
Contains more PhosphorusPhosphorus +526.9%
~equal in Potassium ~279mg
~equal in Iron ~2.4mg
~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Steak
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin B5 ~mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Persimmon Steak DV% diff.
Vitamin B12 0µg 2.2µg 92%
Vitamin C 66mg 0mg 73%
Selenium 31.8µg 58%
Zinc 6.34mg 58%
Protein 0.8g 24.85g 48%
Saturated fat 8.443g 38%
Vitamin B6 0.5mg 38%
Vitamin B3 5.149mg 32%
Fats 0.4g 19.02g 29%
Cholesterol 0mg 78mg 26%
Vitamin B2 0.301mg 23%
Monounsaturated fat 9.171g 23%
Phosphorus 26mg 163mg 20%
Carbs 33.5g 0g 11%
Copper 0.085mg 9%
Calories 127kcal 271kcal 7%
Polyunsaturated fat 0.896g 6%
Vitamin B1 0.074mg 6%
Magnesium 23mg 5%
Folate 6µg 2%
Sodium 1mg 58mg 2%
Calcium 27mg 12mg 2%
Vitamin D 0.1µg 1%
Vitamin D 6IU 1%
Vitamin A 7µg 1%
Vitamin K 1.6µg 1%
Potassium 310mg 279mg 1%
Iron 2.5mg 2.4mg 1%
Net carbs 33.5g 0g N/A
Tryptophan 0.014mg 0.278mg 0%
Threonine 0.041mg 1.171mg 0%
Isoleucine 0.035mg 1.157mg 0%
Leucine 0.058mg 2.142mg 0%
Lysine 0.045mg 2.38mg 0%
Methionine 0.007mg 0.672mg 0%
Phenylalanine 0.036mg 0.997mg 0%
Valine 0.042mg 1.242mg 0%
Histidine 0.016mg 0.931mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - DPA 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +15.8%
Contains more OtherOther +66.7%
Contains more ProteinProtein +3006.3%
Contains more FatsFats +4655%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.