Persimmon vs. Strudel — In-Depth Nutrition Comparison
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Summary of differences between Persimmon and Strudel
- Persimmon has more Potassium, however, Strudel is higher in Vitamin B12, Iron, Phosphorus, and Calcium.
- Strudel covers your daily need of Vitamin B12 67% more than Persimmon.
- Persimmon has 4 times more Potassium than Strudel. While Persimmon has 310mg of Potassium, Strudel has only 71mg.
- Persimmon has less Sodium.
These are the specific foods used in this comparison Persimmons, native, raw and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Potassium
+336.6%
Contains
less
Sodium
-99.9%
Contains
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Calcium
+985.2%
Contains
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Iron
+136%
Contains
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Phosphorus
+911.5%
Contains
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Potassium
+336.6%
Contains
less
Sodium
-99.9%
Contains
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Calcium
+985.2%
Contains
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Iron
+136%
Contains
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Phosphorus
+911.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin B12
+∞%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+120.5%
Contains
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Protein
+525%
Contains
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Fats
+2650%
Contains
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Carbs
+49.3%
Contains
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Other
+433.3%
Contains
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Water
+120.5%
Contains
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Protein
+525%
Contains
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Fats
+2650%
Contains
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Carbs
+49.3%
Contains
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Other
+433.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 33.5g | 48.8g |
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| Protein | 0.8g | 5g |
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| Fats | 0.4g | 11g |
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| Carbs | 33.5g | 50g |
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| Calories | 127kcal | 318kcal |
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| Sugar | 16.8g |
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| Fiber | 1.2g |
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| Calcium | 27mg | 293mg |
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| Iron | 2.5mg | 5.9mg |
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| Magnesium | 13mg |
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| Phosphorus | 26mg | 263mg |
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| Potassium | 310mg | 71mg |
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| Sodium | 1mg | 691mg |
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| Zinc | 0.4mg |
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| Vitamin A | 1316IU |
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| Vitamin A RAE | 395µg |
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| Vitamin D | 1IU |
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| Vitamin C | 66mg |
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| Vitamin B1 | 0.39mg |
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| Vitamin B2 | 0.45mg |
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| Vitamin B3 | 5.3mg |
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| Vitamin B6 | 0.53mg |
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| Folate | 74µg |
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| Vitamin B12 | 0µg | 1.6µg |
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| Tryptophan | 0.014mg |
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| Threonine | 0.041mg |
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| Isoleucine | 0.035mg |
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| Leucine | 0.058mg |
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| Lysine | 0.045mg |
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| Methionine | 0.007mg |
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| Phenylalanine | 0.036mg |
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| Valine | 0.042mg |
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| Histidine | 0.016mg |
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| Cholesterol | 0mg | 12mg |
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| Trans Fat | 0g | 0.2g |
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| Saturated Fat | 2.7g |
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| Monounsaturated Fat | 2.8g |
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| Polyunsaturated fat | 4.6g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
63%
Minerals Daily Need Coverage Score
14%
54%
Comparison summary
Which food is lower in glycemic index?
Strudel is lower in glycemic index (difference - 2)
Which food is cheaper?
Strudel is cheaper (difference - $3)
Which food is richer in minerals?
Strudel is relatively richer in minerals
Which food is richer in vitamins?
Strudel is relatively richer in vitamins
Which food is lower in Sugar?
Persimmon is lower in Sugar (difference - 16.8g)
Which food contains less Sodium?
Persimmon contains less Sodium (difference - 690mg)
Which food is lower in Cholesterol?
Persimmon is lower in Cholesterol (difference - 12mg)
Which food is lower in Saturated Fat?
Persimmon is lower in Saturated Fat (difference - 2.7g)