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Pickled cucumber vs. Chicken fingers — In-Depth Nutrition Comparison

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Important differences between pickled cucumber and chicken fingers

  • Pickled cucumber has more vitamin K; however, chicken fingers are richer in vitamin B3, phosphorus, vitamin B6, selenium, vitamin B5, vitamin E, and vitamin B2.
  • Chicken fingers' daily need coverage for vitamin B3 is 51% more.
  • Pickled cucumber contains 6 times more vitamin K than chicken fingers. Pickled cucumber contains 47µg of vitamin K, while chicken fingers contain 8µg.
  • Chicken fingers contain less sodium.
  • Chicken fingers have a higher glycemic index. The glycemic index of chicken fingers is 46, while the glycemic index of pickled cucumber is 32.

The food varieties used in the comparison are Pickles, cucumber, sour and Fast foods, chicken tenders.

Infographic

Pickled cucumber vs Chicken fingers infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0% 2% 15% 28% 0.55% 6% 158% 1.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.1% 33% 27% 23% 19% 121% 100% 30% 95%
Contains more CopperCopper +23.2%
Contains more MagnesiumMagnesium +600%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +1521.7%
Contains more IronIron +82.5%
Contains more ZincZinc +3450%
Contains more PhosphorusPhosphorus +1914.3%
Contains less SodiumSodium -36.3%
Contains more ManganeseManganese +1972.7%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 3.3% 1.8% 0% 0% 2.3% 0% 2.3% 2.1% 0% 118% 0.75% 2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 63% 3% 28% 41% 154% 75% 98% 20% 20% 14% 24%
Contains more Vitamin AVitamin A +233.3%
Contains more Vitamin KVitamin K +487.5%
Contains more Vitamin EVitamin E +3422.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +1690%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +3173.7%
Contains more Vitamin B6Vitamin B6 +4633.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1800%
Contains more CholineCholine +1113.9%
~equal in Vitamin C ~1.1mg

All nutrients comparison - raw data values

Nutrient Pickled cucumber Chicken fingers DV% diff.
Vitamin B3 0mg 8.217mg 51%
Phosphorus 14mg 282mg 38%
Polyunsaturated fat 0.081g 5.783g 38%
Protein 0.33g 19.22g 38%
Vitamin K 47µg 8µg 33%
Vitamin B6 0.009mg 0.426mg 32%
Selenium 0µg 17.5µg 32%
Vitamin B5 0.038mg 1.244mg 24%
Fats 0.2g 13.95g 21%
Vitamin E 0.09mg 3.17mg 21%
Sodium 1208mg 769mg 19%
Cholesterol 0mg 48mg 16%
Vitamin B2 0.01mg 0.179mg 13%
Calories 11kcal 271kcal 13%
Monounsaturated fat 0.003g 4.83g 12%
Saturated fat 0.052g 2.493g 11%
Potassium 23mg 373mg 10%
Manganese 0.011mg 0.228mg 9%
Vitamin B1 0mg 0.11mg 9%
Choline 3.6mg 43.7mg 7%
Starch 17.03g 7%
Vitamin B12 0µg 0.16µg 7%
Zinc 0.02mg 0.71mg 6%
Magnesium 4mg 28mg 6%
Carbs 2.26g 17.25g 5%
Folate 1µg 19µg 5%
Iron 0.4mg 0.73mg 4%
Copper 0.085mg 0.069mg 2%
Calcium 0mg 17mg 2%
Vitamin D 0IU 7IU 1%
Vitamin D 0µg 0.2µg 1%
Vitamin A 10µg 3µg 1%
Vitamin C 1mg 1.1mg 0%
Net carbs 1.06g 16.05g N/A
Sugar 1.06g 0.4g N/A
Fiber 1.2g 1.2g 0%
Trans fat 0g 0.052g N/A
Tryptophan 0.003mg 0.222mg 0%
Threonine 0.009mg 0.803mg 0%
Isoleucine 0.01mg 0.845mg 0%
Leucine 0.014mg 1.553mg 0%
Lysine 0.014mg 1.616mg 0%
Methionine 0.003mg 0.518mg 0%
Phenylalanine 0.009mg 1.437mg 0%
Valine 0.011mg 0.908mg 0%
Histidine 0.005mg 0.655mg 0%
Omega-3 - DHA 0g 0.002g N/A
Omega-3 - ALA 0.211g N/A
Omega-3 - DPA 0g 0.003g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 5.439g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 94% 3%
Protein: 0.33 g
Fats: 0.2 g
Carbs: 2.26 g
Water: 94.08 g
Other: 3.13 g
19% 14% 17% 47% 3%
Protein: 19.22 g
Fats: 13.95 g
Carbs: 17.25 g
Water: 46.64 g
Other: 2.94 g
Contains more WaterWater +101.7%
Contains more ProteinProtein +5724.2%
Contains more FatsFats +6875%
Contains more CarbsCarbs +663.3%
~equal in Other ~2.94g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 2% 60%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.081 g
19% 37% 44%
Saturated fat: Sat. Fat 2.493 g
Monounsaturated fat: Mono. Fat 4.83 g
Polyunsaturated fat: Poly. Fat 5.783 g
Contains less Sat. FatSaturated fat -97.9%
Contains more Mono. FatMonounsaturated fat +160900%
Contains more Poly. FatPolyunsaturated fat +7039.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pickled cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169379/nutrients
  2. Chicken fingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173321/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.