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Pickled cucumber vs. French toast — In-Depth Nutrition Comparison

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Significant differences between pickled cucumber and french toast

  • The amount of selenium, vitamin B2, vitamin B1, iron, phosphorus, vitamin B12, and folate in french toast is higher than in pickled cucumber.
  • French toast covers your daily cholesterol needs 39% more than pickled cucumber.
  • French toast has 3 times less sodium than pickled cucumber. Pickled cucumber has 1208mg of sodium, while french toast has 479mg.
  • French toast has a higher glycemic index. The glycemic index of french toast is 67, while the glycemic index of pickled cucumber is 32.

Specific food types used in this comparison are Pickles, cucumber, sour and French toast, prepared from recipe, made with low fat (2%) milk.

Infographic

Pickled cucumber vs French toast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0% 2% 15% 28% 0.55% 6% 158% 1.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Contains more CopperCopper +46.6%
Contains more MagnesiumMagnesium +325%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +482.6%
Contains more IronIron +317.5%
Contains more ZincZinc +3250%
Contains more PhosphorusPhosphorus +735.7%
Contains less SodiumSodium -60.3%
Contains more ManganeseManganese +1609.1%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 3.3% 1.8% 0% 0% 2.3% 0% 2.3% 2.1% 0% 118% 0.75% 2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 41% 0% 0% 51% 74% 31% 33% 17% 39% 0% 32% 0%
Contains more Vitamin CVitamin C +233.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +1140%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +3110%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +1344.7%
Contains more Vitamin B6Vitamin B6 +722.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +4200%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Pickled cucumber French toast DV% diff.
Vitamin K 47µg 39%
Cholesterol 0mg 116mg 39%
Selenium 0µg 20.1µg 37%
Sodium 1208mg 479mg 32%
Vitamin B2 0.01mg 0.321mg 24%
Polyunsaturated fat 0.081g 2.594g 17%
Vitamin B1 0mg 0.204mg 17%
Fats 0.2g 10.8g 16%
Iron 0.4mg 1.67mg 16%
Protein 0.33g 7.7g 15%
Phosphorus 14mg 117mg 15%
Vitamin B12 0µg 0.31µg 13%
Vitamin A 10µg 124µg 13%
Saturated fat 0.052g 2.723g 12%
Monounsaturated fat 0.003g 4.524g 11%
Folate 1µg 43µg 11%
Calories 11kcal 229kcal 11%
Vitamin B3 0mg 1.628mg 10%
Calcium 0mg 100mg 10%
Vitamin B5 0.038mg 0.549mg 10%
Carbs 2.26g 25g 8%
Manganese 0.011mg 0.188mg 8%
Zinc 0.02mg 0.67mg 6%
Fiber 1.2g 5%
Vitamin B6 0.009mg 0.074mg 5%
Potassium 23mg 134mg 3%
Copper 0.085mg 0.058mg 3%
Magnesium 4mg 17mg 3%
Choline 3.6mg 1%
Vitamin E 0.09mg 1%
Vitamin C 1mg 0.3mg 1%
Net carbs 1.06g 25g N/A
Sugar 1.06g N/A
Tryptophan 0.003mg 0.094mg 0%
Threonine 0.009mg 0.305mg 0%
Isoleucine 0.01mg 0.375mg 0%
Leucine 0.014mg 0.621mg 0%
Lysine 0.014mg 0.413mg 0%
Methionine 0.003mg 0.188mg 0%
Phenylalanine 0.009mg 0.389mg 0%
Valine 0.011mg 0.419mg 0%
Histidine 0.005mg 0.179mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 94% 3%
Protein: 0.33 g
Fats: 0.2 g
Carbs: 2.26 g
Water: 94.08 g
Other: 3.13 g
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
Contains more WaterWater +72%
Contains more OtherOther +73.9%
Contains more ProteinProtein +2233.3%
Contains more FatsFats +5300%
Contains more CarbsCarbs +1006.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 2% 60%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.081 g
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
Contains less Sat. FatSaturated fat -98.1%
Contains more Mono. FatMonounsaturated fat +150700%
Contains more Poly. FatPolyunsaturated fat +3102.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pickled cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169379/nutrients
  2. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.