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Pickled cucumber vs. Hash browns — In-Depth Nutrition Comparison

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What are the differences between pickled cucumber and hash browns?

  • Pickled cucumber is higher in vitamin K, yet hash browns are higher in vitamin E, vitamin B6, phosphorus, vitamin B3, vitamin B1, potassium, and vitamin B5.
  • Pickled cucumber's daily need coverage for vitamin K is 31% more.
  • Pickled cucumber has 2 times more sodium than hash browns. While pickled cucumber has 1208mg of sodium, hash browns have only 566mg.
  • The glycemic index of pickled cucumber is lower.

We used Pickles, cucumber, sour and Fast foods, potatoes, hash browns, round pieces or patty types in this article.

Infographic

Pickled cucumber vs Hash browns infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0% 2% 15% 28% 0.55% 6% 158% 1.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.7% 31% 23% 33% 9.8% 42% 74% 21% 2.2%
Contains more MagnesiumMagnesium +425%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +1443.5%
Contains more IronIron +50%
Contains more CopperCopper +17.6%
Contains more ZincZinc +1700%
Contains more PhosphorusPhosphorus +600%
Contains less SodiumSodium -53.1%
Contains more ManganeseManganese +1336.4%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 3.3% 1.8% 0% 0% 2.3% 0% 2.3% 2.1% 0% 118% 0.75% 2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 18% 0% 52% 0% 34% 8.8% 34% 23% 43% 0% 25% 9% 9.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +374.7%
Contains more Vitamin CVitamin C +440%
Contains more Vitamin EVitamin E +2811.1%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +280%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +900%
Contains more Vitamin B6Vitamin B6 +1966.7%
Contains more FolateFolate +1100%
Contains more CholineCholine +394.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pickled cucumber Hash browns DV% diff.
Polyunsaturated fat 0.081g 5.665g 37%
Vitamin K 47µg 9.9µg 31%
Sodium 1208mg 566mg 28%
Fats 0.2g 17.04g 26%
Monounsaturated fat 0.003g 7.827g 20%
Vitamin E 0.09mg 2.62mg 17%
Vitamin B6 0.009mg 0.186mg 14%
Calories 11kcal 272kcal 13%
Phosphorus 14mg 98mg 12%
Starch 25.74g 11%
Saturated fat 0.052g 2.54g 11%
Vitamin B1 0mg 0.137mg 11%
Vitamin B3 0mg 1.838mg 11%
Potassium 23mg 355mg 10%
Carbs 2.26g 28.88g 9%
Vitamin B5 0.038mg 0.38mg 7%
Fiber 1.2g 2.7g 6%
Manganese 0.011mg 0.158mg 6%
Protein 0.33g 2.58g 5%
Vitamin C 1mg 5.4mg 5%
Magnesium 4mg 21mg 4%
Choline 3.6mg 17.8mg 3%
Folate 1µg 12µg 3%
Zinc 0.02mg 0.36mg 3%
Iron 0.4mg 0.6mg 3%
Vitamin B2 0.01mg 0.038mg 2%
Calcium 0mg 19mg 2%
Copper 0.085mg 0.1mg 2%
Selenium 0µg 0.4µg 1%
Vitamin A 10µg 0µg 1%
Net carbs 1.06g 26.18g N/A
Sugar 1.06g 0.56g N/A
Trans fat 0g 0.056g N/A
Tryptophan 0.003mg 0%
Threonine 0.009mg 0%
Isoleucine 0.01mg 0%
Leucine 0.014mg 0%
Lysine 0.014mg 0%
Methionine 0.003mg 0%
Phenylalanine 0.009mg 0%
Valine 0.011mg 0%
Histidine 0.005mg 0%
Fructose 0.24g 0%
Omega-3 - ALA 0.441g N/A
Omega-6 - Gamma-linoleic acid 0.03g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 5.131g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 94% 3%
Protein: 0.33 g
Fats: 0.2 g
Carbs: 2.26 g
Water: 94.08 g
Other: 3.13 g
3% 17% 29% 49% 2%
Protein: 2.58 g
Fats: 17.04 g
Carbs: 28.88 g
Water: 49.27 g
Other: 2.23 g
Contains more WaterWater +90.9%
Contains more OtherOther +40.4%
Contains more ProteinProtein +681.8%
Contains more FatsFats +8420%
Contains more CarbsCarbs +1177.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 2% 60%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.081 g
16% 49% 35%
Saturated fat: Sat. Fat 2.54 g
Monounsaturated fat: Mono. Fat 7.827 g
Polyunsaturated fat: Poly. Fat 5.665 g
Contains less Sat. FatSaturated fat -98%
Contains more Mono. FatMonounsaturated fat +260800%
Contains more Poly. FatPolyunsaturated fat +6893.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pickled cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169379/nutrients
  2. Hash browns - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173273/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.