Pickled cucumber vs. Tomato juice — In-Depth Nutrition Comparison
Compare
What are the differences between pickled cucumber and tomato juice?
- Pickled cucumber is higher in vitamin K, yet tomato juice is higher in vitamin C, vitamin B1, potassium, vitamin B2, and vitamin A.
- Tomato juice's daily need coverage for vitamin C is 77% more.
- Pickled cucumber has 121 times more sodium than tomato juice. While pickled cucumber has 1208mg of sodium, tomato juice has only 10mg.
We used Pickles, cucumber, sour and Tomato juice, canned, without salt added types in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +102.4% |
Contains more MagnesiumMagnesium | +175% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +843.5% |
Contains more ZincZinc | +450% |
Contains more PhosphorusPhosphorus | +35.7% |
Contains less SodiumSodium | -99.2% |
Contains more ManganeseManganese | +518.2% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin KVitamin K | +1943.5% |
Contains more Vitamin CVitamin C | +6910% |
Contains more Vitamin AVitamin A | +130% |
Contains more Vitamin EVitamin E | +255.6% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +680% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B6Vitamin B6 | +677.8% |
Contains more FolateFolate | +1900% |
Contains more CholineCholine | +88.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin C | 1mg | 70.1mg | 77% |
Sodium | 1208mg | 10mg | 52% |
Vitamin K | 47µg | 2.3µg | 37% |
Vitamin B1 | 0mg | 0.1mg | 8% |
Potassium | 23mg | 217mg | 6% |
Vitamin B2 | 0.01mg | 0.078mg | 5% |
Folate | 1µg | 20µg | 5% |
Copper | 0.085mg | 0.042mg | 5% |
Vitamin B6 | 0.009mg | 0.07mg | 5% |
Vitamin B3 | 0mg | 0.673mg | 4% |
Fiber | 1.2g | 0.4g | 3% |
Magnesium | 4mg | 11mg | 2% |
Vitamin E | 0.09mg | 0.32mg | 2% |
Manganese | 0.011mg | 0.068mg | 2% |
Fructose | 1.33g | 2% | |
Calcium | 0mg | 10mg | 1% |
Vitamin B5 | 0.038mg | 1% | |
Zinc | 0.02mg | 0.11mg | 1% |
Phosphorus | 14mg | 19mg | 1% |
Choline | 3.6mg | 6.8mg | 1% |
Vitamin A | 10µg | 23µg | 1% |
Selenium | 0µg | 0.5µg | 1% |
Protein | 0.33g | 0.85g | 1% |
Calories | 11kcal | 17kcal | 0% |
Fats | 0.2g | 0.29g | 0% |
Carbs | 2.26g | 3.53g | 0% |
Net carbs | 1.06g | 3.13g | N/A |
Iron | 0.4mg | 0.39mg | 0% |
Sugar | 1.06g | 2.58g | N/A |
Saturated fat | 0.052g | 0.019g | 0% |
Monounsaturated fat | 0.003g | 0.005g | 0% |
Polyunsaturated fat | 0.081g | 0.027g | 0% |
Tryptophan | 0.003mg | 0.006mg | 0% |
Threonine | 0.009mg | 0.026mg | 0% |
Isoleucine | 0.01mg | 0.017mg | 0% |
Leucine | 0.014mg | 0.024mg | 0% |
Lysine | 0.014mg | 0.026mg | 0% |
Methionine | 0.003mg | 0.005mg | 0% |
Phenylalanine | 0.009mg | 0.026mg | 0% |
Valine | 0.011mg | 0.017mg | 0% |
Histidine | 0.005mg | 0.014mg | 0% |
Omega-3 - ALA | 0.005g | N/A | |
Omega-6 - Linoleic acid | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
Protein:
0.85 g
Fats:
0.29 g
Carbs:
3.53 g
Water:
94.24 g
Other:
1.09 g
Contains more OtherOther | +187.2% |
Contains more ProteinProtein | +157.6% |
Contains more FatsFats | +45% |
Contains more CarbsCarbs | +56.2% |
~equal in
Water
~94.24g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Contains more Poly. FatPolyunsaturated fat | +200% |
Contains less Sat. FatSaturated fat | -63.5% |
Contains more Mono. FatMonounsaturated fat | +66.7% |