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Pickled cucumber vs. Whipped cream — In-Depth Nutrition Comparison

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A recap on the differences between pickled cucumber and whipped cream

  • Pickled cucumber has more vitamin K and copper; however, whipped cream is higher in vitamin B12, phosphorus, calcium, vitamin A, and vitamin B5.
  • Whipped cream covers your daily saturated fat needs 69% more than pickled cucumber.
  • Whipped cream contains 151 times less sodium than pickled cucumber. Pickled cucumber contains 1208mg of sodium, while whipped cream contains 8mg.
  • The glycemic index of whipped cream is higher.

Food varieties used in this article are Pickles, cucumber, sour and Cream, whipped, cream topping, pressurized.

Infographic

Pickled cucumber vs Whipped cream infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 0% 2% 15% 28% 0.55% 6% 158% 1.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 30% 13% 1.9% 3.3% 10% 38% 1% 0.13% 7.6%
Contains more IronIron +700%
Contains more CopperCopper +750%
Contains more ManganeseManganese +1000%
Contains more MagnesiumMagnesium +175%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +539.1%
Contains more ZincZinc +1750%
Contains more PhosphorusPhosphorus +535.7%
Contains less SodiumSodium -99.3%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 3.3% 1.8% 0% 0% 2.3% 0% 2.3% 2.1% 0% 118% 0.75% 2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 63% 13% 6% 9.3% 15% 1.3% 18% 9.5% 36% 4.8% 2.3% 9.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +2373.7%
Contains more Vitamin AVitamin A +1780%
Contains more Vitamin EVitamin E +611.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +550%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +702.6%
Contains more Vitamin B6Vitamin B6 +355.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +200%
Contains more CholineCholine +366.7%

All nutrients comparison - raw data values

Nutrient Pickled cucumber Whipped cream DV% diff.
Saturated fat 0.052g 13.831g 63%
Sodium 1208mg 8mg 52%
Vitamin K 47µg 1.9µg 38%
Fats 0.2g 22.22g 34%
Cholesterol 0mg 76mg 25%
Vitamin A 10µg 188µg 20%
Monounsaturated fat 0.003g 6.418g 16%
Calories 11kcal 257kcal 12%
Vitamin B12 0µg 0.29µg 12%
Phosphorus 14mg 89mg 11%
Calcium 0mg 101mg 10%
Copper 0.085mg 0.01mg 8%
Protein 0.33g 3.2g 6%
Vitamin B5 0.038mg 0.305mg 5%
Fiber 1.2g 0g 5%
Polyunsaturated fat 0.081g 0.825g 5%
Vitamin E 0.09mg 0.64mg 4%
Potassium 23mg 147mg 4%
Vitamin B2 0.01mg 0.065mg 4%
Iron 0.4mg 0.05mg 4%
Vitamin B1 0mg 0.037mg 3%
Selenium 0µg 1.4µg 3%
Carbs 2.26g 12.49g 3%
Zinc 0.02mg 0.37mg 3%
Vitamin D 0µg 0.4µg 2%
Vitamin B6 0.009mg 0.041mg 2%
Magnesium 4mg 11mg 2%
Vitamin D 0IU 16IU 2%
Choline 3.6mg 16.8mg 2%
Vitamin C 1mg 0mg 1%
Folate 1µg 3µg 1%
Net carbs 1.06g 12.49g N/A
Sugar 1.06g 8g N/A
Manganese 0.011mg 0.001mg 0%
Vitamin B3 0mg 0.07mg 0%
Tryptophan 0.003mg 0.045mg 0%
Threonine 0.009mg 0.144mg 0%
Isoleucine 0.01mg 0.194mg 0%
Leucine 0.014mg 0.313mg 0%
Lysine 0.014mg 0.254mg 0%
Methionine 0.003mg 0.08mg 0%
Phenylalanine 0.009mg 0.154mg 0%
Valine 0.011mg 0.214mg 0%
Histidine 0.005mg 0.087mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 94% 3%
Protein: 0.33 g
Fats: 0.2 g
Carbs: 2.26 g
Water: 94.08 g
Other: 3.13 g
3% 22% 12% 61%
Protein: 3.2 g
Fats: 22.22 g
Carbs: 12.49 g
Water: 61.33 g
Other: 0.76 g
Contains more WaterWater +53.4%
Contains more OtherOther +311.8%
Contains more ProteinProtein +869.7%
Contains more FatsFats +11010%
Contains more CarbsCarbs +452.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 2% 60%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.081 g
66% 30% 4%
Saturated fat: Sat. Fat 13.831 g
Monounsaturated fat: Mono. Fat 6.418 g
Polyunsaturated fat: Poly. Fat 0.825 g
Contains less Sat. FatSaturated fat -99.6%
Contains more Mono. FatMonounsaturated fat +213833.3%
Contains more Poly. FatPolyunsaturated fat +918.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pickled cucumber - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169379/nutrients
  2. Whipped cream - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170860/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.