Differences between pie crust and tart Pie crust has more selenium and vitamin B1, while tart has more vitamin B2, vitamin B6, vitamin A, iron, magnesium, and vitamin B3. Pie crust's daily need coverage for saturated fat is 33% higher. Tart contains 2 times less sodium than pie crust. Pie crust contains 753mg of sodium, while tart contains 361mg. The amount of saturated fat in tart is lower. The food types used in this comparison are Pie crust, standard-type, dry mix and Breakfast tart, low fat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 package (10 oz) - 284g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
18%
5.6%
83%
25%
11%
37%
98%
41%
125%
3
100 g
300 g
1 tart - 52g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
13%
5.8%
128%
24%
7.6%
40%
47%
0%
70%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 oz - 28.35g 1 package (10 oz) - 284g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
98%
49%
51%
16%
15%
0%
0%
78%
7
100 g
300 g
1 tart - 52g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
13%
0%
95%
11%
71%
127%
71%
0%
88%
0%
1%
75%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Fats
31.4g
5.99g
39%
Monounsaturated fat
17.887g
3.338g
36%
Vitamin A
0µg
285µg
32%
Saturated fat
7.974g
1.393g
30%
Vitamin B2
0.213mg
0.549mg
26%
Vitamin B6
0.064mg
0.38mg
24%
Polyunsaturated fat
3.968g
0.878g
21%
Selenium
22.9µg
12.9µg
18%
Sodium
753mg
361mg
17%
Iron
2.22mg
3.42mg
15%
Manganese
0.315mg
14%
Vitamin B1
0.392mg
0.285mg
9%
Carbs
52.1g
76.8g
8%
Calories
518kcal
372kcal
7%
Magnesium
15mg
44mg
7%
Vitamin B3
2.727mg
3.8mg
7%
Protein
6.9g
3.99g
6%
Fiber
1.5g
6%
Vitamin B5
0.268mg
5%
Vitamin C
0mg
3.8mg
4%
Vitamin E
0.53mg
4%
Calcium
61mg
44mg
2%
Choline
8.4mg
2%
Zinc
0.4mg
0.28mg
1%
Phosphorus
86mg
93mg
1%
Folate
104µg
100µg
1%
Protein per 100 calories
1.3g
1.1g
N/A
Calories per 10 g protein
751kcal
932kcal
N/A
Weight per 100 calories
19g
27g
N/A
Unsaturated / Saturated Fat ratio
2.7
3
N/A
Net carbs
52.1g
75.3g
N/A
Potassium
64mg
66mg
0%
Sugar
4.87g
N/A
Copper
0.075mg
0.073mg
0%
Vitamin K
0.4µg
0%
Tryptophan
0.08mg
0%
Threonine
0.184mg
0%
Isoleucine
0.255mg
0%
Leucine
0.476mg
0%
Lysine
0.133mg
0%
Methionine
0.121mg
0%
Phenylalanine
0.339mg
0%
Valine
0.289mg
0%
Histidine
0.146mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
7%
31%
52%
8%
2%
Protein:
6.9 g
Fats:
31.4 g
Carbs:
52.1 g
Water:
7.6 g
Other:
2 g
2
4%
6%
77%
12%
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
Contains
more
Protein Protein
+72.9%
Contains
more
Fats Fats
+424.2%
Contains
more
Other Other
+69.5%
Contains
more
Carbs Carbs
+47.4%
Contains
more
Water Water
+58.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
27%
60%
13%
Saturated fat:
Sat. Fat
7.974 g
Monounsaturated fat:
Mono. Fat
17.887 g
Polyunsaturated fat:
Poly. Fat
3.968 g
1
25%
60%
16%
Saturated fat:
Sat. Fat
1.393 g
Monounsaturated fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
Contains
more
Mono. Fat Monounsaturated fat
+435.9%
Contains
more
Poly. Fat Polyunsaturated fat
+351.9%
Contains
less
Sat. Fat Saturated fat
-82.5%