Pilaf vs. Egg — In-Depth Nutrition Comparison
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Differences between pilaf and eggs
- Pilaf has more vitamin B1, folate, vitamin B3, and manganese, while eggs have more copper, choline, vitamin B12, and vitamin B2.
- Eggs' daily need coverage for copper is 204% higher.
- Eggs contain 96 times less vitamin B3 than pilaf. Pilaf contains 6.127mg of vitamin B3, while eggs contain 0.064mg.
- The amount of sodium in eggs is lower.
- Eggs have a lower glycemic index. The glycemic index of eggs is 0, while the glycemic index of pilaf is 60.
The food types used in this comparison are Rice and vermicelli mix, rice pilaf flavor, unprepared and Egg, whole, cooked, hard-boiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +220% |
| Contains more CalciumCalcium | +66% |
| Contains more PotassiumPotassium | +49.2% |
| Contains more IronIron | +105% |
| Contains more ManganeseManganese | +3292.3% |
| Contains more CopperCopper | +1104.8% |
| Contains more PhosphorusPhosphorus | +11.7% |
| Contains less SodiumSodium | -90.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +813.6% |
| Contains more Vitamin B3Vitamin B3 | +9473.4% |
| Contains more Vitamin B6Vitamin B6 | +230.6% |
| Contains more Vitamin KVitamin K | +66.7% |
| Contains more FolateFolate | +381.8% |
| Contains more Vitamin AVitamin A | +3625% |
| Contains more Vitamin EVitamin E | +2475% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +489.7% |
| Contains more Vitamin B5Vitamin B5 | +95.5% |
| Contains more Vitamin B12Vitamin B12 | +5450% |
| Contains more CholineCholine | +1578.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +6713.4% |
| Contains more OtherOther | +260.7% |
| Contains more ProteinProtein | +20.7% |
| Contains more FatsFats | +674.5% |
| Contains more WaterWater | +828.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -90.6% |
| Contains more Mono. FatMonounsaturated fat | +993% |
| Contains more Poly. FatPolyunsaturated fat | +275.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Copper | 0.166mg | 2mg | 204% |
| Cholesterol | 1mg | 373mg | 124% |
| Sodium | 1303mg | 124mg | 51% |
| Choline | 17.5mg | 293.8mg | 50% |
| Vitamin B1 | 0.603mg | 0.066mg | 45% |
| Vitamin B12 | 0.02µg | 1.11µg | 45% |
| Folate | 212µg | 44µg | 42% |
| Vitamin B3 | 6.127mg | 0.064mg | 38% |
| Manganese | 0.882mg | 0.026mg | 37% |
| Vitamin B2 | 0.087mg | 0.513mg | 33% |
| Starch | 71.23g | 29% | |
| Carbs | 76.31g | 1.12g | 25% |
| Vitamin B6 | 0.4mg | 0.121mg | 21% |
| Vitamin A | 4µg | 149µg | 16% |
| Iron | 2.44mg | 1.19mg | 16% |
| Vitamin B5 | 0.715mg | 1.398mg | 14% |
| Fats | 1.37g | 10.61g | 14% |
| Saturated fat | 0.307g | 3.267g | 13% |
| Vitamin D | 0µg | 2.2µg | 11% |
| Vitamin D | 0IU | 87IU | 11% |
| Calories | 359kcal | 155kcal | 10% |
| Monounsaturated fat | 0.373g | 4.077g | 9% |
| Vitamin E | 0.04mg | 1.03mg | 7% |
| Polyunsaturated fat | 0.377g | 1.414g | 7% |
| Fiber | 1.2g | 0g | 5% |
| Magnesium | 32mg | 10mg | 5% |
| Vitamin C | 4.1mg | 0mg | 5% |
| Protein | 10.42g | 12.58g | 4% |
| Selenium | 32.4µg | 30.8µg | 3% |
| Phosphorus | 154mg | 172mg | 3% |
| Calcium | 83mg | 50mg | 3% |
| Potassium | 188mg | 126mg | 2% |
| Net carbs | 75.11g | 1.12g | N/A |
| Sugar | 1.53g | 1.12g | N/A |
| Zinc | 1.01mg | 1.05mg | 0% |
| Vitamin K | 0.5µg | 0.3µg | 0% |
| Tryptophan | 0.086mg | 0.153mg | 0% |
| Threonine | 0.221mg | 0.604mg | 0% |
| Isoleucine | 0.279mg | 0.686mg | 0% |
| Leucine | 0.523mg | 1.075mg | 0% |
| Lysine | 0.189mg | 0.904mg | 0% |
| Methionine | 0.145mg | 0.392mg | 0% |
| Phenylalanine | 0.32mg | 0.668mg | 0% |
| Valine | 0.374mg | 0.767mg | 0% |
| Histidine | 0.15mg | 0.298mg | 0% |
| Omega-3 - EPA | 0g | 0.005g | N/A |
| Omega-3 - DHA | 0g | 0.038g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
47%
53%
Minerals Daily Need Coverage Score
77%
103%
Comparison summary
Which food is lower in Cholesterol?
Pilaf is lower in Cholesterol (difference - 372mg)
Which food is lower in Saturated fat?
Pilaf is lower in Saturated fat (difference - 2.96g)
Which food is cheaper?
Pilaf is cheaper (difference - $1)
Which food is richer in minerals?
Pilaf is relatively richer in minerals
Which food is lower in Sugar?
Egg is lower in Sugar (difference - 0.41g)
Which food contains less Sodium?
Egg contains less Sodium (difference - 1179mg)
Which food is lower in glycemic index?
Egg is lower in glycemic index (difference - 60)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.