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Pilaf vs. Zucchini — In-Depth Nutrition Comparison

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How are pilaf and zucchini different?

  • Pilaf is higher in selenium, folate, vitamin B1, vitamin B3, manganese, iron, vitamin B6, and phosphorus; however, zucchini is richer in vitamin C.
  • Daily need coverage for selenium for pilaf is 59% higher.
  • Pilaf contains 163 times more sodium than zucchini. While pilaf contains 1303mg of sodium, zucchini contains only 8mg.
  • Zucchini has a lower glycemic index (15) than pilaf (60).

Rice and vermicelli mix, rice pilaf flavor, unprepared and Squash, summer, zucchini, includes skin, raw are the varieties used in this article.

Infographic

Pilaf vs Zucchini infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pilaf
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 25% 17% 92% 55% 28% 66% 170% 115% 177%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 4.8% 23% 14% 18% 8.7% 16% 1% 23% 1.1%
Contains more MagnesiumMagnesium +77.8%
Contains more CalciumCalcium +418.8%
Contains more IronIron +559.5%
Contains more CopperCopper +213.2%
Contains more ZincZinc +215.6%
Contains more PhosphorusPhosphorus +305.3%
Contains more ManganeseManganese +398.3%
Contains more SeleniumSelenium +16100%
Contains more PotassiumPotassium +38.8%
Contains less SodiumSodium -99.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pilaf
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 1.3% 0.8% 0% 151% 20% 115% 43% 92% 2.5% 1.3% 159% 9.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 60% 3.3% 2.4% 0% 11% 22% 8.5% 12% 38% 0% 11% 18% 5.2%
Contains more Vitamin B1Vitamin B1 +1240%
Contains more Vitamin B3Vitamin B3 +1258.5%
Contains more Vitamin B5Vitamin B5 +250.5%
Contains more Vitamin B6Vitamin B6 +145.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +783.3%
Contains more CholineCholine +84.2%
Contains more Vitamin CVitamin C +336.6%
Contains more Vitamin AVitamin A +150%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin KVitamin K +760%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.094mg

All nutrients comparison - raw data values

Nutrient Pilaf Zucchini DV% diff.
Selenium 32.4µg 0.2µg 59%
Sodium 1303mg 8mg 56%
Vitamin B1 0.603mg 0.045mg 47%
Folate 212µg 24µg 47%
Vitamin B3 6.127mg 0.451mg 35%
Manganese 0.882mg 0.177mg 31%
Starch 71.23g 0g 29%
Iron 2.44mg 0.37mg 26%
Carbs 76.31g 3.11g 24%
Vitamin B6 0.4mg 0.163mg 18%
Protein 10.42g 1.21g 18%
Phosphorus 154mg 38mg 17%
Calories 359kcal 17kcal 17%
Vitamin C 4.1mg 17.9mg 15%
Copper 0.166mg 0.053mg 13%
Vitamin B5 0.715mg 0.204mg 10%
Calcium 83mg 16mg 7%
Zinc 1.01mg 0.32mg 6%
Vitamin K 0.5µg 4.3µg 3%
Magnesium 32mg 18mg 3%
Potassium 188mg 261mg 2%
Polyunsaturated fat 0.377g 0.091g 2%
Fructose 0g 1.38g 2%
Fats 1.37g 0.32g 2%
Saturated fat 0.307g 0.084g 1%
Monounsaturated fat 0.373g 0.011g 1%
Choline 17.5mg 9.5mg 1%
Vitamin B2 0.087mg 0.094mg 1%
Vitamin B12 0.02µg 0µg 1%
Vitamin A 4µg 10µg 1%
Fiber 1.2g 1g 1%
Vitamin E 0.04mg 0.12mg 1%
Net carbs 75.11g 2.11g N/A
Cholesterol 1mg 0mg 0%
Sugar 1.53g 2.5g N/A
Tryptophan 0.086mg 0.01mg 0%
Threonine 0.221mg 0.029mg 0%
Isoleucine 0.279mg 0.044mg 0%
Leucine 0.523mg 0.071mg 0%
Lysine 0.189mg 0.067mg 0%
Methionine 0.145mg 0.018mg 0%
Phenylalanine 0.32mg 0.043mg 0%
Valine 0.374mg 0.054mg 0%
Histidine 0.15mg 0.026mg 0%
Omega-3 - ALA 0.061g N/A
Omega-6 - Linoleic acid 0.03g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pilaf
4
10% 76% 8% 4%
Protein: 10.42 g
Fats: 1.37 g
Carbs: 76.31 g
Water: 8.04 g
Other: 3.86 g
3% 95%
Protein: 1.21 g
Fats: 0.32 g
Carbs: 3.11 g
Water: 94.79 g
Other: 0.57 g
Contains more ProteinProtein +761.2%
Contains more FatsFats +328.1%
Contains more CarbsCarbs +2353.7%
Contains more OtherOther +577.2%
Contains more WaterWater +1079%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pilaf
2
29% 35% 36%
Saturated fat: Sat. Fat 0.307 g
Monounsaturated fat: Mono. Fat 0.373 g
Polyunsaturated fat: Poly. Fat 0.377 g
45% 6% 49%
Saturated fat: Sat. Fat 0.084 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.091 g
Contains more Mono. FatMonounsaturated fat +3290.9%
Contains more Poly. FatPolyunsaturated fat +314.3%
Contains less Sat. FatSaturated fat -72.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Pilaf
3
98%
Starch: 71.23 g
Sucrose: 0.3 g
Glucose: 0.1 g
Fructose: 0 g
Lactose: 0 g
Maltose: 1.13 g
Galactose: 0 g
2% 43% 55%
Starch: 0 g
Sucrose: 0.05 g
Glucose: 1.07 g
Fructose: 1.38 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +500%
Contains more MaltoseMaltose +∞%
Contains more GlucoseGlucose +970%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pilaf - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168951/nutrients
  2. Zucchini - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169291/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.