Pineapple cake vs. Hot and sour soup — In-Depth Nutrition Comparison
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Significant differences between Pineapple cake and Hot and sour soup
- The amount of Vitamin B1, Selenium, Manganese, Iron, Calcium, Vitamin B2, Phosphorus, Copper, and Vitamin A RAE in Pineapple cake is higher than in Hot and sour soup.
- Pineapple cake covers your daily Vitamin B1 needs 12748% more than Hot and sour soup.
- Hot and sour soup has 24 times less Selenium than Pineapple cake. Pineapple cake has 9.4µg of Selenium, while Hot and sour soup has 0.4µg.
- Hot and sour soup contains less Saturated Fat.
Specific food types used in this comparison are Cake, pineapple upside-down, prepared from recipe and Soup, hot and sour, Chinese restaurant.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+531.6%
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Iron
+131.3%
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Magnesium
+44.4%
Contains
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Phosphorus
+156.3%
Contains
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Potassium
+103.6%
Contains
less
Sodium
-15.2%
Contains
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Zinc
+40.9%
Contains
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Copper
+234.6%
Contains
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Manganese
+311.8%
Contains
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Selenium
+2250%
Contains
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Calcium
+531.6%
Contains
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Iron
+131.3%
Contains
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Magnesium
+44.4%
Contains
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Phosphorus
+156.3%
Contains
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Potassium
+103.6%
Contains
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Sodium
-15.2%
Contains
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Zinc
+40.9%
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Copper
+234.6%
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Manganese
+311.8%
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Selenium
+2250%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+644.1%
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Vitamin C
+∞%
Contains
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Vitamin B1
+588361.5%
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Vitamin B2
+403.2%
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Vitamin B3
+134.7%
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Folate
+225%
Contains
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Vitamin B5
+12.4%
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Vitamin B6
+88.2%
Contains
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Vitamin B12
+25%
Contains
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Vitamin A
+644.1%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+588361.5%
Contains
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Vitamin B2
+403.2%
Contains
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Vitamin B3
+134.7%
Contains
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Folate
+225%
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Vitamin B5
+12.4%
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Vitamin B6
+88.2%
Contains
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Vitamin B12
+25%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+35.7%
Contains
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Fats
+900%
Contains
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Carbs
+1060.9%
Contains
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Other
+32.2%
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Water
+180.7%
Protein:
3.5 g
Fats:
12.1 g
Carbs:
50.5 g
Water:
32.3 g
Other:
1.6 g
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Contains
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Protein
+35.7%
Contains
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Fats
+900%
Contains
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Carbs
+1060.9%
Contains
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Other
+32.2%
Contains
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Water
+180.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+1703.5%
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Polyunsaturated fat
+955.3%
Contains
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Saturated Fat
-92.1%
Saturated Fat:
2.915 g
Monounsaturated Fat:
5.194 g
Polyunsaturated fat:
3.282 g
Saturated Fat:
0.229 g
Monounsaturated Fat:
0.288 g
Polyunsaturated fat:
0.311 g
Contains
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Monounsaturated Fat
+1703.5%
Contains
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Polyunsaturated fat
+955.3%
Contains
less
Saturated Fat
-92.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 49.7g | 3.85g |
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| Protein | 3.5g | 2.58g |
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| Fats | 12.1g | 1.21g |
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| Carbs | 50.5g | 4.35g |
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| Calories | 319kcal | 39kcal |
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| Starch | 2.43g |
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| Sugar | 0.42g |
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| Fiber | 0.8g | 0.5g |
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| Calcium | 120mg | 19mg |
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| Iron | 1.48mg | 0.64mg |
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| Magnesium | 13mg | 9mg |
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| Phosphorus | 82mg | 32mg |
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| Potassium | 112mg | 55mg |
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| Sodium | 319mg | 376mg |
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| Zinc | 0.31mg | 0.22mg |
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| Copper | 0.087mg | 0.026mg |
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| Manganese | 0.35mg | 0.085mg |
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| Selenium | 9.4µg | 0.4µg |
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| Vitamin A | 253IU | 34IU |
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| Vitamin A RAE | 62µg | 9µg |
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| Vitamin E | 0.39mg |
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| Vitamin D | 5IU |
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| Vitamin D | 0.1µg |
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| Vitamin C | 1.2mg | 0mg |
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| Vitamin B1 | 153mg | 0.026mg |
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| Vitamin B2 | 0.156mg | 0.031mg |
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| Vitamin B3 | 1.19mg | 0.507mg |
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| Vitamin B5 | 0.202mg | 0.227mg |
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| Vitamin B6 | 0.034mg | 0.064mg |
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| Folate | 26µg | 8µg |
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| Vitamin B12 | 0.08µg | 0.1µg |
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| Vitamin K | 1.1µg |
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| Tryptophan | 0.043mg | 0.019mg |
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| Threonine | 0.117mg | 0.111mg |
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| Isoleucine | 0.147mg | 0.08mg |
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| Leucine | 0.264mg | 0.151mg |
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| Lysine | 0.143mg | 153mg |
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| Methionine | 0.074mg | 0.039mg |
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| Phenylalanine | 0.173mg | 0.085mg |
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| Valine | 0.167mg | 0.092mg |
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| Histidine | 0.081mg | 0.058mg |
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| Cholesterol | 22mg | 21mg |
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| Saturated Fat | 2.915g | 0.229g |
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| Omega-3 - DHA | 0.002g | 0g |
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| Monounsaturated Fat | 5.194g | 0.288g |
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| Polyunsaturated fat | 3.282g | 0.311g |
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| Omega-6 - Linoleic acid | 0.273g |
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| Omega-3 - ALA | 0.03g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3198%
7%
Minerals Daily Need Coverage Score
32%
13%
Comparison summary
Which food is lower in Sugar?
Pineapple cake is lower in Sugar (difference - 0.42g)
Which food contains less Sodium?
Pineapple cake contains less Sodium (difference - 57mg)
Which food is richer in minerals?
Pineapple cake is relatively richer in minerals
Which food is lower in Cholesterol?
Hot and sour soup is lower in Cholesterol (difference - 1mg)
Which food is lower in Saturated Fat?
Hot and sour soup is lower in Saturated Fat (difference - 2.686g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.