Pizza vs. Beef tenderloin — In-Depth Nutrition Comparison
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How are pizza and beef tenderloin different?
- Pizza has more vitamin B1, folate, calcium, and manganese; however, beef tenderloin is richer in vitamin B12, zinc, and choline.
- Beef tenderloin covers your daily need for vitamin B12, 85% more than pizza.
- Pizza has 26 times more manganese than beef tenderloin. Pizza has 0.36mg of manganese, while beef tenderloin has 0.014mg.
- Beef tenderloin contains less sodium.
- Pizza has a higher glycemic index. The glycemic index of pizza is 60, while the glycemic index of beef tenderloin is 0.
Fast Food, Pizza Chain, 14" pizza, cheese topping, regular crust and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +1988.9% |
Contains more ManganeseManganese | +2471.4% |
Contains more PotassiumPotassium | +92.4% |
Contains more IronIron | +25.4% |
Contains more CopperCopper | +17.1% |
Contains more ZincZinc | +200.7% |
Contains less SodiumSodium | -90.5% |
Contains more SeleniumSelenium | +15.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +333.3% |
Contains more Vitamin B3Vitamin B3 | +27.5% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +1062.5% |
Contains more Vitamin B2Vitamin B2 | +33.3% |
Contains more Vitamin B6Vitamin B6 | +212.5% |
Contains more Vitamin B12Vitamin B12 | +485.7% |
Contains more CholineCholine | +454.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0.42µg | 2.46µg | 85% |
Protein | 11.39g | 23.9g | 25% |
Vitamin B1 | 0.39mg | 0.09mg | 25% |
Sodium | 598mg | 57mg | 24% |
Zinc | 1.34mg | 4.03mg | 24% |
Saturated fat | 4.465g | 9.72g | 24% |
Fats | 9.69g | 24.6g | 23% |
Cholesterol | 17mg | 85mg | 23% |
Folate | 93µg | 8µg | 21% |
Monounsaturated fat | 2.608g | 10.27g | 19% |
Calcium | 188mg | 9mg | 18% |
Manganese | 0.36mg | 0.014mg | 15% |
Choline | 16.4mg | 91mg | 14% |
Vitamin B6 | 0.08mg | 0.25mg | 13% |
Carbs | 33.33g | 0g | 11% |
Starch | 26.95g | 11% | |
Fiber | 2.3g | 0g | 9% |
Vitamin A | 69µg | 0µg | 8% |
Iron | 2.48mg | 3.11mg | 8% |
Vitamin E | 0.83mg | 6% | |
Vitamin K | 6.7µg | 6% | |
Selenium | 19.9µg | 22.9µg | 5% |
Polyunsaturated fat | 1.681g | 1g | 5% |
Vitamin B2 | 0.195mg | 0.26mg | 5% |
Vitamin B3 | 3.825mg | 3mg | 5% |
Vitamin B5 | 0.25mg | 5% | |
Potassium | 172mg | 331mg | 5% |
Calories | 266kcal | 324kcal | 3% |
Vitamin C | 1.4mg | 0mg | 2% |
Phosphorus | 216mg | 203mg | 2% |
Copper | 0.105mg | 0.123mg | 2% |
Fructose | 1g | 1% | |
Net carbs | 31.03g | 0g | N/A |
Magnesium | 24mg | 22mg | 0% |
Sugar | 3.58g | 0g | N/A |
Trans fat | 0.241g | N/A | |
Tryptophan | 0.268mg | 0% | |
Threonine | 0.41mg | 1.044mg | 0% |
Isoleucine | 0.564mg | 1.075mg | 0% |
Leucine | 1.139mg | 1.889mg | 0% |
Lysine | 0.77mg | 1.989mg | 0% |
Methionine | 0.264mg | 0.612mg | 0% |
Phenylalanine | 0.664mg | 0.933mg | 0% |
Valine | 0.72mg | 1.163mg | 0% |
Histidine | 0.355mg | 0.818mg | 0% |
Omega-3 - EPA | 0.004g | N/A | |
Omega-3 - ALA | 0.175g | N/A | |
Omega-3 - DPA | 0.004g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.009g | N/A | |
Omega-6 - Eicosadienoic acid | 0.003g | N/A | |
Omega-6 - Linoleic acid | 1.367g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.39 g
Fats:
9.69 g
Carbs:
33.33 g
Water:
43.17 g
Other:
2.42 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Contains more CarbsCarbs | +∞% |
Contains more ProteinProtein | +109.8% |
Contains more FatsFats | +153.9% |
Contains more WaterWater | +12% |
Contains more OtherOther | +29.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.465 g
Monounsaturated fat:
Mono. Fat
2.608 g
Polyunsaturated fat:
Poly. Fat
1.681 g
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
Contains less Sat. FatSaturated fat | -54.1% |
Contains more Poly. FatPolyunsaturated fat | +68.1% |
Contains more Mono. FatMonounsaturated fat | +293.8% |