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Pork chop vs. Endive — In-Depth Nutrition Comparison

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Summary of differences between pork chop and endive

  • Pork chop has more selenium, vitamin B3, vitamin B6, vitamin B1, phosphorus, and vitamin B12, while endive has more vitamin K, vitamin A, and folate.
  • Endive covers your daily need for vitamin K, 193% more than pork chop.
  • The amount of cholesterol in endive is lower.
  • Pork chop has a lower glycemic index. The glycemic index of pork chop is 0, while the glycemic index of endive is 45.

These are the specific foods used in this comparison Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Endive, raw.

Infographic

Pork chop vs Endive infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Endive
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Contains more MagnesiumMagnesium +33.3%
Contains more ZincZinc +298.7%
Contains more PhosphorusPhosphorus +760.7%
Contains more SeleniumSelenium +18100%
Contains less SodiumSodium -70.3%
Contains more ManganeseManganese +4100%
~equal in Calcium ~52mg
~equal in Potassium ~314mg
~equal in Iron ~0.83mg
~equal in Copper ~0.099mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Endive
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +512.5%
Contains more Vitamin B2Vitamin B2 +317.3%
Contains more Vitamin B3Vitamin B3 +1881.8%
Contains more Vitamin B5Vitamin B5 +22.7%
Contains more Vitamin B6Vitamin B6 +2345%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +301.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +2600%
Contains more Vitamin EVitamin E +109.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%

All nutrients comparison - raw data values

Nutrient Pork chop Endive DV% diff.
Vitamin K 0µg 231µg 193%
Selenium 36.4µg 0.2µg 66%
Vitamin B3 7.927mg 0.4mg 47%
Protein 23.72g 1.25g 45%
Vitamin B6 0.489mg 0.02mg 36%
Folate 0µg 142µg 36%
Vitamin B1 0.49mg 0.08mg 34%
Phosphorus 241mg 28mg 30%
Vitamin B12 0.66µg 0µg 28%
Cholesterol 78mg 0mg 26%
Fats 14.35g 0.2g 22%
Zinc 3.15mg 0.79mg 21%
Saturated fat 4.339g 0.048g 20%
Manganese 0.01mg 0.42mg 18%
Vitamin B2 0.313mg 0.075mg 18%
Fiber 0g 3.1g 12%
Monounsaturated fat 4.887g 0.004g 12%
Polyunsaturated fat 1.894g 0.087g 12%
Vitamin A 4µg 108µg 12%
Calories 231kcal 17kcal 11%
Choline 67.5mg 16.8mg 9%
Vitamin C 0mg 6.5mg 7%
Vitamin D 40IU 0IU 5%
Vitamin D 1µg 0µg 5%
Vitamin B5 1.104mg 0.9mg 4%
Sodium 74mg 22mg 2%
Vitamin E 0.21mg 0.44mg 2%
Iron 0.87mg 0.83mg 1%
Magnesium 20mg 15mg 1%
Copper 0.105mg 0.099mg 1%
Carbs 0g 3.35g 1%
Net carbs 0g 0.25g N/A
Calcium 56mg 52mg 0%
Potassium 315mg 314mg 0%
Sugar 0g 0.25g N/A
Trans fat 0.066g 0g N/A
Tryptophan 0.282mg 0.005mg 0%
Threonine 1.043mg 0.05mg 0%
Isoleucine 1.123mg 0.072mg 0%
Leucine 1.952mg 0.098mg 0%
Lysine 2.109mg 0.063mg 0%
Methionine 0.65mg 0.014mg 0%
Phenylalanine 0.985mg 0.053mg 0%
Valine 1.2mg 0.063mg 0%
Histidine 0.965mg 0.023mg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.011g 0g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Endive
3
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
Contains more ProteinProtein +1797.6%
Contains more FatsFats +7075%
Contains more CarbsCarbs +∞%
Contains more WaterWater +52.6%
Contains more OtherOther +193.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
Contains more Mono. FatMonounsaturated fat +122075%
Contains more Poly. FatPolyunsaturated fat +2077%
Contains less Sat. FatSaturated fat -98.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.