Pork spare ribs vs. Pastrami — In-Depth Nutrition Comparison
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Summary of differences between Pork spare ribs and Pastrami
- Pork spare ribs have more Vitamin B6, Vitamin B1, Vitamin D, Selenium, and Vitamin B5, however, Pastrami is higher in Vitamin B12, Zinc, and Iron.
- Pastrami covers your daily need of Vitamin B12 62% more than Pork spare ribs.
- Pork spare ribs have 23 times more Vitamin D than Pastrami. While Pork spare ribs have 91IU of Vitamin D, Pastrami has only 4IU.
- Pastrami has less Saturated Fat.
These are the specific foods used in this comparison Pork, fresh, spareribs, separable lean and fat, raw and Beef, cured, pastrami.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +50% |
| Contains more PotassiumPotassium | +15.2% |
| Contains less SodiumSodium | -92.5% |
| Contains more SeleniumSelenium | +24.3% |
| Contains more IronIron | +144% |
| Contains more CopperCopper | +13.8% |
| Contains more ZincZinc | +99.2% |
| Contains more PhosphorusPhosphorus | +24.1% |
| Contains more ManganeseManganese | +170% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +208.3% |
| Contains more Vitamin DVitamin D | +2200% |
| Contains more Vitamin B1Vitamin B1 | +513.5% |
| Contains more Vitamin B2Vitamin B2 | +55.9% |
| Contains more Vitamin B5Vitamin B5 | +135.8% |
| Contains more Vitamin B6Vitamin B6 | +159.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +392.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +36.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.47 g
Fats:
23.4 g
Carbs:
0 g
Water:
59.75 g
Other:
1.38 g
Protein:
21.8 g
Fats:
5.82 g
Carbs:
0.36 g
Water:
69.53 g
Other:
2.49 g
| Contains more FatsFats | +302.1% |
| Contains more ProteinProtein | +40.9% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +16.4% |
| Contains more OtherOther | +80.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
7.529 g
Monounsaturated Fat:
Mono. Fat
8.542 g
Polyunsaturated fat:
Poly. Fat
3.953 g
Saturated Fat:
Sat. Fat
2.681 g
Monounsaturated Fat:
Mono. Fat
2.118 g
Polyunsaturated fat:
Poly. Fat
0.145 g
| Contains more Mono. FatMonounsaturated Fat | +303.3% |
| Contains more Poly. FatPolyunsaturated fat | +2626.2% |
| Contains less Sat. FatSaturated Fat | -64.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 277kcal | 147kcal |
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| Protein | 15.47g | 21.8g |
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| Fats | 23.4g | 5.82g |
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| Vitamin C | 0mg | 0.3mg |
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| Net carbs | 0g | 0.36g |
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| Carbs | 0g | 0.36g |
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| Cholesterol | 80mg | 68mg |
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| Vitamin D | 91IU | 4IU |
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| Magnesium | 16mg | 17mg |
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| Calcium | 15mg | 10mg |
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| Potassium | 242mg | 210mg |
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| Iron | 0.91mg | 2.22mg |
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| Sugar | 0g | 0.1g |
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| Copper | 0.08mg | 0.091mg |
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| Zinc | 2.5mg | 4.98mg |
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| Phosphorus | 141mg | 175mg |
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| Sodium | 81mg | 1078mg |
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| Vitamin A | 0IU | 42IU |
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| Vitamin A | 0µg | 2µg |
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| Vitamin E | 0.37mg | 0.12mg |
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| Vitamin D | 2.3µg | 0.1µg |
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| Manganese | 0.01mg | 0.027mg |
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| Selenium | 22µg | 17.7µg |
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| Vitamin B1 | 0.319mg | 0.052mg |
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| Vitamin B2 | 0.251mg | 0.161mg |
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| Vitamin B3 | 4.662mg | 4.26mg |
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| Vitamin B5 | 0.625mg | 0.265mg |
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| Vitamin B6 | 0.574mg | 0.221mg |
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| Vitamin B12 | 0.38µg | 1.87µg |
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| Vitamin K | 0µg | 0.7µg |
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| Folate | 0µg | 6µg |
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| Trans Fat | 0.222g |
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| Choline | 59.7mg | 81.6mg |
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| Saturated Fat | 7.529g | 2.681g |
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| Monounsaturated Fat | 8.542g | 2.118g |
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| Polyunsaturated fat | 3.953g | 0.145g |
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| Tryptophan | 0.163mg | 0.141mg |
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| Threonine | 0.695mg | 0.857mg |
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| Isoleucine | 0.761mg | 0.976mg |
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| Leucine | 1.318mg | 1.706mg |
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| Lysine | 1.435mg | 1.812mg |
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| Methionine | 0.426mg | 0.558mg |
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| Phenylalanine | 0.65mg | 0.847mg |
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| Valine | 0.809mg | 1.065mg |
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| Histidine | 0.668mg | 0.684mg |
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| Fructose | 0.01g |
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| Omega-3 - ALA | 0.081g |
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| Omega-6 - Eicosadienoic acid | 0.079g |
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| Omega-6 - Linoleic acid | 3.146g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
38%
Minerals Daily Need Coverage Score
36%
60%
Comparison summary
Which food is lower in Sugar?
Pork spare ribs is lower in Sugar (difference - 0.1g)
Which food contains less Sodium?
Pork spare ribs contains less Sodium (difference - 997mg)
Which food is lower in glycemic index?
Pork spare ribs is lower in glycemic index (difference - 70)
Which food is cheaper?
Pork spare ribs is cheaper (difference - $2.2)
Which food is lower in Cholesterol?
Pastrami is lower in Cholesterol (difference - 12mg)
Which food is lower in Saturated Fat?
Pastrami is lower in Saturated Fat (difference - 4.848g)
Which food is richer in minerals?
Pastrami is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.