Pork vs. Beef noodle soup — In-Depth Nutrition Comparison
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Differences between pork and beef noodle soup
- Beef noodle soup contains less selenium, vitamin B1, vitamin B6, phosphorus, vitamin B3, vitamin B12, vitamin B2, and zinc than pork.
- Pork's daily need coverage for selenium is 77% higher.
- Beef noodle soup contains 40 times less cholesterol than pork. Pork contains 80mg of cholesterol, while beef noodle soup contains 2mg.
- Pork has a lower glycemic index. The glycemic index of pork is 0, while the glycemic index of beef noodle soup is 42.
The food types used in this comparison are Pork, fresh, loin, whole, separable lean and fat, cooked, broiled and Soup, beef noodle, canned, prepared with equal volume water.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +833.3% |
| Contains more CalciumCalcium | +137.5% |
| Contains more PotassiumPotassium | +957.5% |
| Contains more IronIron | +97.7% |
| Contains more CopperCopper | +21.7% |
| Contains more ZincZinc | +285.5% |
| Contains more PhosphorusPhosphorus | +1194.7% |
| Contains less SodiumSodium | -80.9% |
| Contains more SeleniumSelenium | +1410% |
| Contains more ManganeseManganese | +1111.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +200% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +3032.1% |
| Contains more Vitamin B2Vitamin B2 | +1237.5% |
| Contains more Vitamin B3Vitamin B3 | +1085.2% |
| Contains more Vitamin B5Vitamin B5 | +772.5% |
| Contains more Vitamin B6Vitamin B6 | +2993.3% |
| Contains more Vitamin B12Vitamin B12 | +775% |
| Contains more CholineCholine | +1241.4% |
| Contains more Vitamin AVitamin A | +150% |
| Contains more Vitamin EVitamin E | +72.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +60% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.32 g
Fats:
13.92 g
Carbs:
0 g
Water:
57.87 g
Other:
0.89 g
Protein:
1.93 g
Fats:
1.23 g
Carbs:
3.58 g
Water:
92.16 g
Other:
1.1 g
| Contains more ProteinProtein | +1315.5% |
| Contains more FatsFats | +1031.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +59.3% |
| Contains more OtherOther | +23.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.23 g
Monounsaturated fat:
Mono. Fat
6.19 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Saturated fat:
Sat. Fat
0.455 g
Monounsaturated fat:
Mono. Fat
0.495 g
Polyunsaturated fat:
Poly. Fat
0.195 g
| Contains more Mono. FatMonounsaturated fat | +1150.5% |
| Contains more Poly. FatPolyunsaturated fat | +515.4% |
| Contains less Sat. FatSaturated fat | -91.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 45.3µg | 3µg | 77% |
| Vitamin B1 | 0.877mg | 0.028mg | 71% |
| Protein | 27.32g | 1.93g | 51% |
| Vitamin B6 | 0.464mg | 0.015mg | 35% |
| Phosphorus | 246mg | 19mg | 32% |
| Vitamin B3 | 5.037mg | 0.425mg | 29% |
| Cholesterol | 80mg | 2mg | 26% |
| Vitamin B12 | 0.7µg | 0.08µg | 26% |
| Vitamin B2 | 0.321mg | 0.024mg | 23% |
| Saturated fat | 5.23g | 0.455g | 22% |
| Fats | 13.92g | 1.23g | 20% |
| Choline | 93.9mg | 7mg | 16% |
| Zinc | 2.39mg | 0.62mg | 16% |
| Monounsaturated fat | 6.19g | 0.495g | 14% |
| Vitamin B5 | 0.698mg | 0.08mg | 12% |
| Sodium | 62mg | 325mg | 11% |
| Potassium | 423mg | 40mg | 11% |
| Calories | 242kcal | 34kcal | 10% |
| Polyunsaturated fat | 1.2g | 0.195g | 7% |
| Vitamin D | 1.3µg | 0µg | 7% |
| Vitamin D | 53IU | 0IU | 7% |
| Magnesium | 28mg | 3mg | 6% |
| Iron | 0.87mg | 0.44mg | 5% |
| Manganese | 0.009mg | 0.109mg | 4% |
| Carbs | 0g | 3.58g | 1% |
| Copper | 0.073mg | 0.06mg | 1% |
| Fiber | 0g | 0.3g | 1% |
| Calcium | 19mg | 8mg | 1% |
| Vitamin K | 0µg | 0.8µg | 1% |
| Folate | 5µg | 8µg | 1% |
| Vitamin E | 0.29mg | 0.5mg | 1% |
| Vitamin C | 0.6mg | 0.2mg | 0% |
| Net carbs | 0g | 3.28g | N/A |
| Sugar | 0g | 1.03g | N/A |
| Vitamin A | 2µg | 5µg | 0% |
| Tryptophan | 0.338mg | 0% | |
| Threonine | 1.234mg | 0% | |
| Isoleucine | 1.26mg | 0% | |
| Leucine | 2.177mg | 0% | |
| Lysine | 2.446mg | 0% | |
| Methionine | 0.712mg | 0% | |
| Phenylalanine | 1.086mg | 0% | |
| Valine | 1.473mg | 0% | |
| Histidine | 1.067mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
5%
Minerals Daily Need Coverage Score
55%
14%
Comparison summary
Which food is lower in Sugar?
Pork is lower in Sugar (difference - 1.03g)
Which food contains less Sodium?
Pork contains less Sodium (difference - 263mg)
Which food is lower in glycemic index?
Pork is lower in glycemic index (difference - 42)
Which food is richer in minerals?
Pork is relatively richer in minerals
Which food is richer in vitamins?
Pork is relatively richer in vitamins
Which food is lower in Cholesterol?
Beef noodle soup is lower in Cholesterol (difference - 78mg)
Which food is lower in Saturated fat?
Beef noodle soup is lower in Saturated fat (difference - 4.775g)
Which food is cheaper?
Beef noodle soup is cheaper (difference - $0.8)