Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pork vs. Rice — In-Depth Nutrition Comparison

Compare

What are the differences between pork and rice?

  • Pork is higher in selenium, vitamin B1, vitamin B12, phosphorus, vitamin B6, vitamin B2, and vitamin B3, yet rice is higher in manganese.
  • Pork's daily need coverage for selenium is 69% more.
  • The amount of cholesterol in rice is lower.
  • The glycemic index of pork is lower.

We used Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Rice, white, long-grain, regular, enriched, cooked types in this article.

Infographic

Pork vs Rice infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Rice
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 3% 3.1% 45% 23% 13% 18% 0.13% 62% 41%
Contains more MagnesiumMagnesium +133.3%
Contains more CalciumCalcium +90%
Contains more PotassiumPotassium +1108.6%
Contains more ZincZinc +387.8%
Contains more PhosphorusPhosphorus +472.1%
Contains more SeleniumSelenium +504%
Contains more IronIron +37.9%
Contains less SodiumSodium -98.4%
Contains more ManganeseManganese +5144.4%
~equal in Copper ~0.069mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Rice
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.8% 0% 41% 3% 28% 23% 21% 0% 0% 44% 1.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +625%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +438%
Contains more Vitamin B2Vitamin B2 +2369.2%
Contains more Vitamin B3Vitamin B3 +241.3%
Contains more Vitamin B5Vitamin B5 +79%
Contains more Vitamin B6Vitamin B6 +398.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +4371.4%
Contains more FolateFolate +1060%
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Pork Rice DV% diff.
Selenium 45.3µg 7.5µg 69%
Vitamin B1 0.877mg 0.163mg 60%
Protein 27.32g 2.69g 49%
Phosphorus 246mg 43mg 29%
Vitamin B6 0.464mg 0.093mg 29%
Vitamin B12 0.7µg 0µg 29%
Cholesterol 80mg 0mg 27%
Vitamin B2 0.321mg 0.013mg 24%
Saturated fat 5.23g 0.077g 23%
Vitamin B3 5.037mg 1.476mg 22%
Fats 13.92g 0.28g 21%
Manganese 0.009mg 0.472mg 20%
Choline 93.9mg 2.1mg 17%
Zinc 2.39mg 0.49mg 17%
Monounsaturated fat 6.19g 0.088g 15%
Folate 5µg 58µg 13%
Potassium 423mg 35mg 11%
Carbs 0g 28.17g 9%
Vitamin D 53IU 0IU 7%
Polyunsaturated fat 1.2g 0.076g 7%
Vitamin D 1.3µg 0µg 7%
Vitamin B5 0.698mg 0.39mg 6%
Calories 242kcal 130kcal 6%
Iron 0.87mg 1.2mg 4%
Magnesium 28mg 12mg 4%
Sodium 62mg 1mg 3%
Vitamin E 0.29mg 0.04mg 2%
Fiber 0g 0.4g 2%
Calcium 19mg 10mg 1%
Vitamin C 0.6mg 0mg 1%
Net carbs 0g 27.77g N/A
Sugar 0g 0.05g N/A
Copper 0.073mg 0.069mg 0%
Vitamin A 2µg 0µg 0%
Tryptophan 0.338mg 0.031mg 0%
Threonine 1.234mg 0.096mg 0%
Isoleucine 1.26mg 0.116mg 0%
Leucine 2.177mg 0.222mg 0%
Lysine 2.446mg 0.097mg 0%
Methionine 0.712mg 0.063mg 0%
Phenylalanine 1.086mg 0.144mg 0%
Valine 1.473mg 0.164mg 0%
Histidine 1.067mg 0.063mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Rice
2
3% 28% 68%
Protein: 2.69 g
Fats: 0.28 g
Carbs: 28.17 g
Water: 68.44 g
Other: 0.42 g
Contains more ProteinProtein +915.6%
Contains more FatsFats +4871.4%
Contains more OtherOther +111.9%
Contains more CarbsCarbs +∞%
Contains more WaterWater +18.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Rice
1
32% 37% 32%
Saturated fat: Sat. Fat 0.077 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.076 g
Contains more Mono. FatMonounsaturated fat +6934.1%
Contains more Poly. FatPolyunsaturated fat +1478.9%
Contains less Sat. FatSaturated fat -98.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168878/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.