Cereals ready-to-eat, Post, Waffle Crisp vs. Caesar salad — In-Depth Nutrition Comparison
Compare
Important differences between cereals ready-to-eat, Post, Waffle Crisp and caesar salad
- Cereals ready-to-eat, Post, Waffle Crisp has more vitamin B12, vitamin B2, vitamin B3, iron, vitamin A, vitamin B1, zinc, and vitamin D; however, caesar salad has more selenium and calcium.
- Cereals ready-to-eat, Post, Waffle Crisp's daily need coverage for vitamin B12 is 192% more.
The food varieties used in the comparison are Cereals ready-to-eat, Post, Waffle Crisp and LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +157.1% |
| Contains more PotassiumPotassium | +24.7% |
| Contains more IronIron | +284.6% |
| Contains more CopperCopper | +58.7% |
| Contains more ZincZinc | +365.8% |
| Contains more CalciumCalcium | +870.8% |
| Contains less SodiumSodium | -23.8% |
| Contains more SeleniumSelenium | +57.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +848.7% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +231.6% |
| Contains more Vitamin B2Vitamin B2 | +371.4% |
| Contains more Vitamin B3Vitamin B3 | +415.9% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +1150% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin EVitamin E | +52.5% |
| Contains more Vitamin KVitamin K | +391.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.6 g
Fats:
5 g
Carbs:
83 g
Water:
2.5 g
Other:
2.9 g
Protein:
13.39 g
Fats:
9.54 g
Carbs:
31.5 g
Water:
43.39 g
Other:
2.18 g
| Contains more CarbsCarbs | +163.5% |
| Contains more OtherOther | +33% |
| Contains more ProteinProtein | +102.9% |
| Contains more FatsFats | +90.8% |
| Contains more WaterWater | +1635.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.7 g
Saturated fat:
Sat. Fat
4.206 g
Monounsaturated fat:
Mono. Fat
2.38 g
Polyunsaturated fat:
Poly. Fat
1.461 g
| Contains less Sat. FatSaturated fat | -78.6% |
| Contains more Poly. FatPolyunsaturated fat | +16.4% |
| Contains more Mono. FatMonounsaturated fat | +40% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 5µg | 0.4µg | 192% |
| Vitamin B6 | 1.7mg | 131% | |
| Vitamin B2 | 1.4mg | 0.297mg | 85% |
| Vitamin B3 | 16.7mg | 3.237mg | 84% |
| Folate | 333µg | 83% | |
| Iron | 9mg | 2.34mg | 83% |
| Vitamin A | 740µg | 78µg | 74% |
| Vitamin B1 | 1.25mg | 0.377mg | 73% |
| Zinc | 7.5mg | 1.61mg | 54% |
| Selenium | 19.9µg | 31.4µg | 21% |
| Calcium | 24mg | 233mg | 21% |
| Carbs | 83g | 31.5g | 17% |
| Vitamin D | 133IU | 0IU | 17% |
| Vitamin D | 3.3µg | 0µg | 17% |
| Saturated fat | 0.9g | 4.206g | 15% |
| Manganese | 0.321mg | 14% | |
| Protein | 6.6g | 13.39g | 14% |
| Fiber | 4.4g | 1.7g | 11% |
| Starch | 25.29g | 10% | |
| Magnesium | 72mg | 28mg | 10% |
| Vitamin B5 | 0.447mg | 9% | |
| Copper | 0.2mg | 0.126mg | 8% |
| Cholesterol | 0mg | 24mg | 8% |
| Fats | 5g | 9.54g | 7% |
| Calories | 390kcal | 265kcal | 6% |
| Sodium | 596mg | 454mg | 6% |
| Vitamin K | 1.2µg | 5.9µg | 4% |
| Choline | 15.5mg | 3% | |
| Monounsaturated fat | 1.7g | 2.38g | 2% |
| Polyunsaturated fat | 1.7g | 1.461g | 2% |
| Vitamin E | 0.4mg | 0.61mg | 1% |
| Fructose | 1.13g | 1% | |
| Phosphorus | 237mg | 231mg | 1% |
| Potassium | 212mg | 170mg | 1% |
| Net carbs | 78.6g | 29.8g | N/A |
| Sugar | 34.7g | 4.02g | N/A |
| Trans fat | 0.5g | N/A | |
| Tryptophan | 0.15mg | 0% | |
| Threonine | 0.393mg | 0% | |
| Isoleucine | 0.547mg | 0% | |
| Leucine | 1.137mg | 0% | |
| Lysine | 0.523mg | 0% | |
| Methionine | 0.3mg | 0% | |
| Phenylalanine | 0.717mg | 0% | |
| Valine | 0.7mg | 0% | |
| Histidine | 0.36mg | 0% | |
| Omega-3 - ALA | 0.155g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
195%
27%
Minerals Daily Need Coverage Score
97%
65%
Comparison summary
Which food is lower in Cholesterol?
Cereals ready-to-eat, Post, Waffle Crisp is lower in Cholesterol (difference - 24mg)
Which food is lower in Saturated fat?
Cereals ready-to-eat, Post, Waffle Crisp is lower in Saturated fat (difference - 3.306g)
Which food is lower in glycemic index?
Cereals ready-to-eat, Post, Waffle Crisp is lower in glycemic index (difference - 50)
Which food is richer in minerals?
Cereals ready-to-eat, Post, Waffle Crisp is relatively richer in minerals
Which food is richer in vitamins?
Cereals ready-to-eat, Post, Waffle Crisp is relatively richer in vitamins
Which food is lower in Sugar?
Caesar salad is lower in Sugar (difference - 30.68g)
Which food contains less Sodium?
Caesar salad contains less Sodium (difference - 142mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)