Pot roast vs. Caper — In-Depth Nutrition Comparison
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What are the differences between pot roast and caper?
- Pot roast is higher in vitamin B12, zinc, selenium, phosphorus, vitamin B3, and vitamin B6, yet caper is higher in copper.
- Caper's daily need coverage for sodium is 100% more.
- The amount of cholesterol in caper is lower.
We used Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised and Capers, canned types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +477.5% |
| Contains more IronIron | +44.9% |
| Contains more ZincZinc | +1981.3% |
| Contains more PhosphorusPhosphorus | +1640% |
| Contains less SodiumSodium | -98% |
| Contains more SeleniumSelenium | +2150% |
| Contains more MagnesiumMagnesium | +73.7% |
| Contains more CalciumCalcium | +150% |
| Contains more CopperCopper | +277.8% |
| Contains more ManganeseManganese | +680% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +227.8% |
| Contains more Vitamin B2Vitamin B2 | +23% |
| Contains more Vitamin B3Vitamin B3 | +529.6% |
| Contains more Vitamin B5Vitamin B5 | +2014.8% |
| Contains more Vitamin B6Vitamin B6 | +1130.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1595.4% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +72.5% |
| Contains more Vitamin KVitamin K | +1266.7% |
| Contains more FolateFolate | +155.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 47mg | 2348mg | 100% |
| Vitamin B12 | 2.13µg | 0µg | 89% |
| Zinc | 6.66mg | 0.32mg | 58% |
| Protein | 28.94g | 2.36g | 53% |
| Selenium | 27µg | 1.2µg | 47% |
| Cholesterol | 116mg | 0mg | 39% |
| Saturated fat | 7.548g | 0.233g | 33% |
| Copper | 0.099mg | 0.374mg | 31% |
| Fats | 19.17g | 0.86g | 28% |
| Phosphorus | 174mg | 10mg | 23% |
| Vitamin B3 | 4.105mg | 0.652mg | 22% |
| Monounsaturated fat | 8.175g | 0.063g | 20% |
| Vitamin B6 | 0.283mg | 0.023mg | 20% |
| Choline | 110.2mg | 6.5mg | 19% |
| Vitamin K | 1.8µg | 24.6µg | 19% |
| Calories | 297kcal | 23kcal | 14% |
| Fiber | 0g | 3.2g | 13% |
| Vitamin B5 | 0.571mg | 0.027mg | 11% |
| Iron | 2.42mg | 1.67mg | 9% |
| Potassium | 231mg | 40mg | 6% |
| Vitamin C | 0mg | 4.3mg | 5% |
| Folate | 9µg | 23µg | 4% |
| Manganese | 0.01mg | 0.078mg | 3% |
| Polyunsaturated fat | 0.708g | 0.304g | 3% |
| Magnesium | 19mg | 33mg | 3% |
| Vitamin B1 | 0.059mg | 0.018mg | 3% |
| Carbs | 0g | 4.89g | 2% |
| Vitamin B2 | 0.171mg | 0.139mg | 2% |
| Vitamin E | 0.51mg | 0.88mg | 2% |
| Calcium | 16mg | 40mg | 2% |
| Vitamin A | 0µg | 7µg | 1% |
| Vitamin D | 8IU | 0IU | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Net carbs | 0g | 1.69g | N/A |
| Sugar | 0g | 0.41g | N/A |
| Tryptophan | 0.19mg | 0% | |
| Threonine | 1.156mg | 0% | |
| Isoleucine | 1.317mg | 0% | |
| Leucine | 2.302mg | 0% | |
| Lysine | 2.446mg | 0% | |
| Methionine | 0.754mg | 0% | |
| Phenylalanine | 1.143mg | 0% | |
| Valine | 1.436mg | 0% | |
| Histidine | 0.924mg | 0% | |
| Omega-3 - DPA | 0g | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +1126.3% |
| Contains more FatsFats | +2129.1% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +61.6% |
~equal in
Other
~8.04g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +12876.2% |
| Contains more Poly. FatPolyunsaturated fat | +132.9% |
| Contains less Sat. FatSaturated fat | -96.9% |
