Pot roast vs. Jujube — In-Depth Nutrition Comparison
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How are pot roast and jujube different?
- Pot roast is higher in vitamin B12, zinc, iron, phosphorus, vitamin B3, vitamin B6, and vitamin B2; however, jujube is richer in vitamin C.
- Daily need coverage for vitamin B12 for pot roast is 89% higher.
- Pot roast has a lower glycemic index (0) than jujube (27).
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised and Jujube, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +90% |
| Contains more IronIron | +404.2% |
| Contains more CopperCopper | +35.6% |
| Contains more ZincZinc | +13220% |
| Contains more PhosphorusPhosphorus | +656.5% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +31.3% |
| Contains less SodiumSodium | -93.6% |
| Contains more ManganeseManganese | +740% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +195% |
| Contains more Vitamin B2Vitamin B2 | +327.5% |
| Contains more Vitamin B3Vitamin B3 | +356.1% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +249.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +2311.7% |
| Contains more FatsFats | +9485% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +50% |
~equal in
Other
~0.51g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 2.13µg | 0µg | 89% |
| Vitamin C | 0mg | 69mg | 77% |
| Zinc | 6.66mg | 0.05mg | 60% |
| Protein | 28.94g | 1.2g | 55% |
| Selenium | 27µg | 49% | |
| Cholesterol | 116mg | 0mg | 39% |
| Saturated fat | 7.548g | 34% | |
| Fats | 19.17g | 0.2g | 29% |
| Iron | 2.42mg | 0.48mg | 24% |
| Phosphorus | 174mg | 23mg | 22% |
| Vitamin B3 | 4.105mg | 0.9mg | 20% |
| Choline | 110.2mg | 20% | |
| Monounsaturated fat | 8.175g | 20% | |
| Vitamin B6 | 0.283mg | 0.081mg | 16% |
| Vitamin B5 | 0.571mg | 11% | |
| Calories | 297kcal | 79kcal | 11% |
| Vitamin B2 | 0.171mg | 0.04mg | 10% |
| Carbs | 0g | 20.23g | 7% |
| Polyunsaturated fat | 0.708g | 5% | |
| Vitamin B1 | 0.059mg | 0.02mg | 3% |
| Manganese | 0.01mg | 0.084mg | 3% |
| Vitamin E | 0.51mg | 3% | |
| Copper | 0.099mg | 0.073mg | 3% |
| Folate | 9µg | 2% | |
| Sodium | 47mg | 3mg | 2% |
| Magnesium | 19mg | 10mg | 2% |
| Vitamin K | 1.8µg | 2% | |
| Vitamin D | 0.2µg | 1% | |
| Vitamin D | 8IU | 1% | |
| Calcium | 16mg | 21mg | 1% |
| Potassium | 231mg | 250mg | 1% |
| Net carbs | 0g | 20.23g | N/A |
| Vitamin A | 0µg | 2µg | 0% |
| Tryptophan | 0.19mg | 0% | |
| Threonine | 1.156mg | 0% | |
| Isoleucine | 1.317mg | 0% | |
| Leucine | 2.302mg | 0% | |
| Lysine | 2.446mg | 0% | |
| Methionine | 0.754mg | 0% | |
| Phenylalanine | 1.143mg | 0% | |
| Valine | 1.436mg | 0% | |
| Histidine | 0.924mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
22%
Minerals Daily Need Coverage Score
57%
10%
Comparison summary
Which food is richer in minerals?
Pot roast is relatively richer in minerals
Which food is lower in glycemic index?
Pot roast is lower in glycemic index (difference - 27)
Which food is richer in vitamins?
Pot roast is relatively richer in vitamins
Which food is lower in Cholesterol?
Jujube is lower in Cholesterol (difference - 116mg)
Which food is lower in Sugar?
Jujube is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Jujube contains less Sodium (difference - 44mg)
Which food is lower in Saturated fat?
Jujube is lower in Saturated fat (difference - 7.548g)
Which food is cheaper?
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The foods are relatively equal in price ($)