Pot roast vs. Strudel — In-Depth Nutrition Comparison
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Differences between pot roast and strudel
- Pot roast has more zinc and vitamin B12, while strudel has more iron, calcium, vitamin B1, vitamin A, and vitamin B2.
- Pot roast's daily need coverage for zinc is 57% higher.
- Strudel contains 10 times less cholesterol than pot roast. Pot roast contains 116mg of cholesterol, while strudel contains 12mg.
- Pot roast has a lower glycemic index. The glycemic index of pot roast is 0, while the glycemic index of strudel is 59.
The food types used in this comparison are Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +46.2% |
| Contains more PotassiumPotassium | +225.4% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +1565% |
| Contains less SodiumSodium | -93.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +1731.3% |
| Contains more IronIron | +143.8% |
| Contains more PhosphorusPhosphorus | +51.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +33.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +561% |
| Contains more Vitamin B2Vitamin B2 | +163.2% |
| Contains more Vitamin B3Vitamin B3 | +29.1% |
| Contains more Vitamin B6Vitamin B6 | +87.3% |
| Contains more FolateFolate | +722.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +478.8% |
| Contains more FatsFats | +74.3% |
| Contains more WaterWater | +77.7% |
| Contains more CarbsCarbs | +∞% |
~equal in
Other
~4.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +192% |
| Contains less Sat. FatSaturated fat | -64.2% |
| Contains more Poly. FatPolyunsaturated fat | +549.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Zinc | 6.66mg | 0.4mg | 57% |
| Selenium | 27µg | 49% | |
| Protein | 28.94g | 5g | 48% |
| Vitamin A | 0µg | 395µg | 44% |
| Iron | 2.42mg | 5.9mg | 44% |
| Cholesterol | 116mg | 12mg | 35% |
| Vitamin B1 | 0.059mg | 0.39mg | 28% |
| Calcium | 16mg | 293mg | 28% |
| Sodium | 47mg | 691mg | 28% |
| Polyunsaturated fat | 0.708g | 4.6g | 26% |
| Saturated fat | 7.548g | 2.7g | 22% |
| Vitamin B12 | 2.13µg | 1.6µg | 22% |
| Vitamin B2 | 0.171mg | 0.45mg | 21% |
| Choline | 110.2mg | 20% | |
| Vitamin B6 | 0.283mg | 0.53mg | 19% |
| Carbs | 0g | 50g | 17% |
| Folate | 9µg | 74µg | 16% |
| Phosphorus | 174mg | 263mg | 13% |
| Monounsaturated fat | 8.175g | 2.8g | 13% |
| Fats | 19.17g | 11g | 13% |
| Vitamin B5 | 0.571mg | 11% | |
| Copper | 0.099mg | 11% | |
| Vitamin B3 | 4.105mg | 5.3mg | 7% |
| Fiber | 0g | 1.2g | 5% |
| Potassium | 231mg | 71mg | 5% |
| Vitamin E | 0.51mg | 0mg | 3% |
| Vitamin K | 1.8µg | 2% | |
| Calories | 297kcal | 318kcal | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Magnesium | 19mg | 13mg | 1% |
| Vitamin D | 8IU | 1IU | 1% |
| Net carbs | 0g | 48.8g | N/A |
| Sugar | 0g | 16.8g | N/A |
| Manganese | 0.01mg | 0% | |
| Trans fat | 0.2g | N/A | |
| Tryptophan | 0.19mg | 0% | |
| Threonine | 1.156mg | 0% | |
| Isoleucine | 1.317mg | 0% | |
| Leucine | 2.302mg | 0% | |
| Lysine | 2.446mg | 0% | |
| Methionine | 0.754mg | 0% | |
| Phenylalanine | 1.143mg | 0% | |
| Valine | 1.436mg | 0% | |
| Histidine | 0.924mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
62%
Minerals Daily Need Coverage Score
57%
54%
Comparison summary
Which food is lower in Cholesterol?
Strudel is lower in Cholesterol (difference - 104mg)
Which food is lower in Saturated fat?
Strudel is lower in Saturated fat (difference - 4.848g)
Which food is lower in Sugar?
Pot roast is lower in Sugar (difference - 16.8g)
Which food contains less Sodium?
Pot roast contains less Sodium (difference - 644mg)
Which food is lower in glycemic index?
Pot roast is lower in glycemic index (difference - 59)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.