Pot roast vs. Summer sausage — In-Depth Nutrition Comparison
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Differences between pot roast and summer sausage
- Pot roast has more zinc, selenium, vitamin B12, vitamin B6, and vitamin B3, while summer sausage has more vitamin A and vitamin B1.
- Summer sausage's daily need coverage for sodium is 62% higher.
- Summer sausage contains 4 times less selenium than pot roast. Pot roast contains 27µg of selenium, while summer sausage contains 7.5µg.
- The amount of cholesterol in summer sausage is lower.
The food types used in this comparison are Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised and Sausage, summer, pork and beef, sticks, with cheddar cheese.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +46.2% |
| Contains more PotassiumPotassium | +12.1% |
| Contains more CopperCopper | +41.4% |
| Contains more ZincZinc | +196% |
| Contains less SodiumSodium | -96.8% |
| Contains more SeleniumSelenium | +260% |
| Contains more CalciumCalcium | +406.3% |
| Contains more ManganeseManganese | +220% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +41.6% |
| Contains more Vitamin B6Vitamin B6 | +117.7% |
| Contains more Vitamin B12Vitamin B12 | +23.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +28.6% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +50% |
| Contains more Vitamin B1Vitamin B1 | +322% |
| Contains more Vitamin B5Vitamin B5 | +33.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.94 g
Fats:
19.17 g
Carbs:
0 g
Water:
51.9 g
Other:
0 g
Protein:
19.43 g
Fats:
37.91 g
Carbs:
1.82 g
Water:
36.2 g
Other:
4.64 g
| Contains more ProteinProtein | +48.9% |
| Contains more WaterWater | +43.4% |
| Contains more FatsFats | +97.8% |
| Contains more CarbsCarbs | +∞% |
~equal in
Other
~4.64g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.548 g
Monounsaturated fat:
Mono. Fat
8.175 g
Polyunsaturated fat:
Poly. Fat
0.708 g
Saturated fat:
Sat. Fat
10.47 g
Monounsaturated fat:
Mono. Fat
13.68 g
Polyunsaturated fat:
Poly. Fat
3.02 g
| Contains less Sat. FatSaturated fat | -27.9% |
| Contains more Mono. FatMonounsaturated fat | +67.3% |
| Contains more Poly. FatPolyunsaturated fat | +326.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 47mg | 1483mg | 62% |
| Zinc | 6.66mg | 2.25mg | 40% |
| Selenium | 27µg | 7.5µg | 35% |
| Fats | 19.17g | 37.91g | 29% |
| Vitamin A | 0µg | 225µg | 25% |
| Choline | 110.2mg | 20% | |
| Protein | 28.94g | 19.43g | 19% |
| Vitamin B12 | 2.13µg | 1.73µg | 17% |
| Vitamin B1 | 0.059mg | 0.249mg | 16% |
| Polyunsaturated fat | 0.708g | 3.02g | 15% |
| Monounsaturated fat | 8.175g | 13.68g | 14% |
| Saturated fat | 7.548g | 10.47g | 13% |
| Vitamin B6 | 0.283mg | 0.13mg | 12% |
| Cholesterol | 116mg | 89mg | 9% |
| Vitamin B3 | 4.105mg | 2.9mg | 8% |
| Calcium | 16mg | 81mg | 7% |
| Calories | 297kcal | 426kcal | 6% |
| Vitamin B5 | 0.571mg | 0.76mg | 4% |
| Copper | 0.099mg | 0.07mg | 3% |
| Vitamin E | 0.51mg | 3% | |
| Iron | 2.42mg | 2.26mg | 2% |
| Vitamin K | 1.8µg | 2% | |
| Phosphorus | 174mg | 178mg | 1% |
| Carbs | 0g | 1.82g | 1% |
| Vitamin D | 8IU | 12IU | 1% |
| Folate | 9µg | 7µg | 1% |
| Magnesium | 19mg | 13mg | 1% |
| Potassium | 231mg | 206mg | 1% |
| Vitamin B2 | 0.171mg | 0.16mg | 1% |
| Fiber | 0g | 0.2g | 1% |
| Manganese | 0.01mg | 0.032mg | 1% |
| Vitamin D | 0.2µg | 0.3µg | 1% |
| Net carbs | 0g | 1.62g | N/A |
| Sugar | 0g | 0.12g | N/A |
| Tryptophan | 0.19mg | 0.15mg | 0% |
| Threonine | 1.156mg | 0.54mg | 0% |
| Isoleucine | 1.317mg | 0.62mg | 0% |
| Leucine | 2.302mg | 1.1mg | 0% |
| Lysine | 2.446mg | 1.16mg | 0% |
| Methionine | 0.754mg | 0.36mg | 0% |
| Phenylalanine | 1.143mg | 0.56mg | 0% |
| Valine | 1.436mg | 0.69mg | 0% |
| Histidine | 0.924mg | 0.47mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
41%
Minerals Daily Need Coverage Score
57%
54%
Comparison summary
Which food is lower in Cholesterol?
Summer sausage is lower in Cholesterol (difference - 27mg)
Which food is lower in glycemic index?
Summer sausage is lower in glycemic index (difference - 0)
Which food is lower in Sugar?
Pot roast is lower in Sugar (difference - 0.12g)
Which food contains less Sodium?
Pot roast contains less Sodium (difference - 1436mg)
Which food is lower in Saturated fat?
Pot roast is lower in Saturated fat (difference - 2.922g)
Which food is richer in vitamins?
Pot roast is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.