Potato soup vs. Tartar sauce — In-Depth Nutrition Comparison
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Important differences between potato soup and tartar sauce
- Potato soup has more copper, vitamin B5, and manganese; however, tartar sauce has more vitamin K and vitamin E.
- Tartar sauce's daily need coverage for vitamin K is 41% more.
- Potato soup has 10 times more vitamin B5 than tartar sauce. Potato soup has 0.7mg of vitamin B5, while tartar sauce has 0.073mg.
- Potato soup is lower in saturated fat.
The food varieties used in the comparison are Soup, cream of potato, canned, condensed and Sauce, tartar, ready-to-serve.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +116.7% |
| Contains more PotassiumPotassium | +142.6% |
| Contains more IronIron | +36% |
| Contains more CopperCopper | +769.6% |
| Contains more ZincZinc | +25% |
| Contains more PhosphorusPhosphorus | +141.2% |
| Contains less SodiumSodium | -9.4% |
| Contains more ManganeseManganese | +180.4% |
| Contains more SeleniumSelenium | +111.1% |
| Contains more CalciumCalcium | +52.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +72.7% |
| Contains more Vitamin B1Vitamin B1 | +75% |
| Contains more Vitamin B3Vitamin B3 | +362.4% |
| Contains more Vitamin B5Vitamin B5 | +858.9% |
| Contains more Vitamin B12Vitamin B12 | +100% |
| Contains more Vitamin CVitamin C | +1050% |
| Contains more Vitamin EVitamin E | +2300% |
| Contains more Vitamin B6Vitamin B6 | +46.7% |
| Contains more Vitamin KVitamin K | +4481.8% |
| Contains more FolateFolate | +150% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.51 g
Fats:
1.88 g
Carbs:
12.79 g
Water:
82 g
Other:
1.82 g
Protein:
1 g
Fats:
16.7 g
Carbs:
13.3 g
Water:
67 g
Other:
2 g
| Contains more ProteinProtein | +51% |
| Contains more WaterWater | +22.4% |
| Contains more FatsFats | +788.3% |
~equal in
Carbs
~13.3g
~equal in
Other
~2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.97 g
Monounsaturated fat:
Mono. Fat
0.44 g
Polyunsaturated fat:
Poly. Fat
0.33 g
Saturated fat:
Sat. Fat
3.333 g
Monounsaturated fat:
Mono. Fat
3.605 g
Polyunsaturated fat:
Poly. Fat
9.044 g
| Contains less Sat. FatSaturated fat | -70.9% |
| Contains more Mono. FatMonounsaturated fat | +719.3% |
| Contains more Poly. FatPolyunsaturated fat | +2640.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 0.33g | 9.044g | 58% |
| Vitamin K | 1.1µg | 50.4µg | 41% |
| Fats | 1.88g | 16.7g | 23% |
| Copper | 0.2mg | 0.023mg | 20% |
| Vitamin B5 | 0.7mg | 0.073mg | 13% |
| Vitamin E | 0.07mg | 1.68mg | 11% |
| Saturated fat | 0.97g | 3.333g | 11% |
| Manganese | 0.3mg | 0.107mg | 8% |
| Monounsaturated fat | 0.44g | 3.605g | 8% |
| Calories | 74kcal | 211kcal | 7% |
| Potassium | 165mg | 68mg | 3% |
| Fiber | 1.3g | 0.5g | 3% |
| Phosphorus | 41mg | 17mg | 3% |
| Sodium | 604mg | 667mg | 3% |
| Vitamin B3 | 0.43mg | 0.093mg | 2% |
| Magnesium | 13mg | 6mg | 2% |
| Cholesterol | 1mg | 7mg | 2% |
| Vitamin C | 0.2mg | 2.3mg | 2% |
| Selenium | 1.9µg | 0.9µg | 2% |
| Vitamin B12 | 0.04µg | 0.02µg | 1% |
| Folate | 2µg | 5µg | 1% |
| Vitamin B6 | 0.03mg | 0.044mg | 1% |
| Vitamin B1 | 0.028mg | 0.016mg | 1% |
| Vitamin A | 19µg | 11µg | 1% |
| Iron | 0.34mg | 0.25mg | 1% |
| Calcium | 17mg | 26mg | 1% |
| Protein | 1.51g | 1g | 1% |
| Net carbs | 11.49g | 12.8g | N/A |
| Carbs | 12.79g | 13.3g | 0% |
| Vitamin D | 0IU | 2IU | 0% |
| Sugar | 1.44g | 4.25g | N/A |
| Zinc | 0.15mg | 0.12mg | 0% |
| Vitamin B2 | 0.029mg | 0.029mg | 0% |
| Choline | 8.7mg | 8mg | 0% |
| Tryptophan | 0.02mg | 0% | |
| Threonine | 0.049mg | 0% | |
| Isoleucine | 0.061mg | 0% | |
| Leucine | 0.094mg | 0% | |
| Lysine | 0.066mg | 0% | |
| Methionine | 0.024mg | 0% | |
| Phenylalanine | 0.066mg | 0% | |
| Valine | 0.074mg | 0% | |
| Histidine | 0.031mg | 0% | |
| Omega-3 - DHA | 0g | 0.011g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
16%
Minerals Daily Need Coverage Score
26%
15%
Comparison summary
Which food is lower in glycemic index?
Tartar sauce is lower in glycemic index (difference - 41)
Which food is lower in Cholesterol?
Potato soup is lower in Cholesterol (difference - 6mg)
Which food is lower in Sugar?
Potato soup is lower in Sugar (difference - 2.81g)
Which food contains less Sodium?
Potato soup contains less Sodium (difference - 63mg)
Which food is lower in Saturated fat?
Potato soup is lower in Saturated fat (difference - 2.363g)
Which food is richer in minerals?
Potato soup is relatively richer in minerals
Which food is cheaper?
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The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.