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Pretzels vs. Ravioli — In-Depth Nutrition Comparison

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Differences between pretzels and ravioli

  • Ravioli contains less manganese, folate, copper, iron, phosphorus, vitamin B1, fiber, and vitamin B3 than pretzels.
  • Pretzels' daily need coverage for manganese is 70% higher.
  • Ravioli contains 6 times less sodium than pretzels. Pretzels contain 1715mg of sodium, while ravioli contains 306mg.
  • Ravioli has a lower glycemic index. The glycemic index of ravioli is 39, while the glycemic index of pretzels is 83.

The food types used in this comparison are Snacks, pretzels, hard, plain, made with unenriched flour, salted and Ravioli, cheese-filled, canned.

Infographic

Pretzels vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 11% 13% 63% 88% 23% 48% 224% 233% 32%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more MagnesiumMagnesium +133.3%
Contains more IronIron +125.7%
Contains more CopperCopper +85.9%
Contains more ZincZinc +136.1%
Contains more PhosphorusPhosphorus +126%
Contains more ManganeseManganese +916.5%
Contains more SeleniumSelenium +65.7%
Contains more PotassiumPotassium +58.9%
Contains less SodiumSodium -82.2%
~equal in Calcium ~33mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 45% 23% 36% 17% 27% 0% 0% 62% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin B1Vitamin B1 +143.2%
Contains more Vitamin B2Vitamin B2 +25%
Contains more Vitamin B3Vitamin B3 +81.1%
Contains more Vitamin B6Vitamin B6 +13.7%
Contains more FolateFolate +315%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.272mg

All nutrients comparison - raw data values

Nutrient Pretzels Ravioli DV% diff.
Manganese 1.789mg 0.176mg 70%
Sodium 1715mg 306mg 61%
Carbs 79.2g 13.64g 22%
Folate 83µg 20µg 16%
Calories 381kcal 77kcal 15%
Copper 0.264mg 0.142mg 14%
Protein 9.1g 2.48g 13%
Iron 1.67mg 0.74mg 12%
Phosphorus 113mg 50mg 9%
Vitamin B1 0.18mg 0.074mg 9%
Polyunsaturated fat 1.22g 0.182g 7%
Fiber 2.8g 1.3g 6%
Vitamin E 0.85mg 6%
Vitamin B3 1.92mg 1.06mg 5%
Magnesium 35mg 15mg 5%
Selenium 5.8µg 3.5µg 4%
Zinc 0.85mg 0.36mg 4%
Potassium 146mg 232mg 3%
Fats 3.5g 1.45g 3%
Vitamin K 2.3µg 2%
Choline 9.5mg 2%
Vitamin B2 0.1mg 0.08mg 2%
Monounsaturated fat 1.36g 0.418g 2%
Vitamin B6 0.116mg 0.102mg 1%
Cholesterol 0mg 3mg 1%
Vitamin A 0µg 10µg 1%
Vitamin B12 0µg 0.03µg 1%
Net carbs 76.4g 12.34g N/A
Calcium 36mg 33mg 0%
Sugar 3.72g N/A
Vitamin B5 0.288mg 0.272mg 0%
Saturated fat 0.75g 0.723g 0%
Tryptophan 0.109mg 0%
Threonine 0.259mg 0%
Isoleucine 0.345mg 0%
Leucine 0.636mg 0%
Lysine 0.221mg 0%
Methionine 0.164mg 0%
Phenylalanine 0.453mg 0%
Valine 0.392mg 0%
Histidine 0.201mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 4% 79% 3% 5%
Protein: 9.1 g
Fats: 3.5 g
Carbs: 79.2 g
Water: 3.3 g
Other: 4.9 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +266.9%
Contains more FatsFats +141.4%
Contains more CarbsCarbs +480.6%
Contains more OtherOther +222.4%
Contains more WaterWater +2351.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 41% 37%
Saturated fat: Sat. Fat 0.75 g
Monounsaturated fat: Mono. Fat 1.36 g
Polyunsaturated fat: Poly. Fat 1.22 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains more Mono. FatMonounsaturated fat +225.4%
Contains more Poly. FatPolyunsaturated fat +570.3%
~equal in Saturated fat ~0.723g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pretzels - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170650/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.