Protein bread vs. Cream cracker — In-Depth Nutrition Comparison
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The main differences between protein bread and cream cracker
- Protein bread has more selenium, copper, manganese, phosphorus, and vitamin B2; however, cream cracker has more iron, vitamin B12, and vitamin K.
- Daily need coverage for selenium for protein bread is 43% higher.
- Cream cracker has 4 times less copper than protein bread. Protein bread has 0.417mg of copper, while cream cracker has 0.111mg.
- Protein bread is lower in sodium.
Food types used in this article are Bread, protein (includes gluten) and Crackers, cream, GAMESA SABROSAS.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +160% |
Contains more CalciumCalcium | +376.9% |
Contains more PotassiumPotassium | +149.6% |
Contains more CopperCopper | +275.7% |
Contains more ZincZinc | +175.8% |
Contains more PhosphorusPhosphorus | +88.8% |
Contains less SodiumSodium | -64.8% |
Contains more ManganeseManganese | +89.2% |
Contains more SeleniumSelenium | +246.3% |
Contains more IronIron | +77.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +20.8% |
Contains more Vitamin B2Vitamin B2 | +64.2% |
Contains more CholineCholine | +∞% |
Contains more Vitamin EVitamin E | +341.7% |
Contains more Vitamin B3Vitamin B3 | +18.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +1276.9% |
Contains more FolateFolate | +28.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 32.9µg | 9.5µg | 43% |
Iron | 4.15mg | 7.38mg | 40% |
Copper | 0.417mg | 0.111mg | 34% |
Sodium | 404mg | 1148mg | 32% |
Manganese | 1.472mg | 0.778mg | 30% |
Fats | 2.2g | 20.37g | 28% |
Monounsaturated fat | 0.183g | 10.625g | 26% |
Saturated fat | 0.332g | 5.362g | 23% |
Starch | 51.87g | 21% | |
Vitamin B12 | 0µg | 0.46µg | 19% |
Vitamin K | 1.3µg | 17.9µg | 14% |
Vitamin B2 | 0.394mg | 0.24mg | 12% |
Calories | 245kcal | 484kcal | 12% |
Phosphorus | 185mg | 98mg | 12% |
Zinc | 1.82mg | 0.66mg | 11% |
Polyunsaturated fat | 1.009g | 2.45g | 10% |
Calcium | 124mg | 26mg | 10% |
Protein | 12.1g | 7.01g | 10% |
Magnesium | 65mg | 25mg | 10% |
Vitamin E | 0.36mg | 1.59mg | 8% |
Folate | 116µg | 149µg | 8% |
Carbs | 43.8g | 64.55g | 7% |
Potassium | 322mg | 129mg | 6% |
Vitamin B1 | 0.36mg | 0.298mg | 5% |
Vitamin B3 | 4.289mg | 5.08mg | 5% |
Choline | 18.7mg | 3% | |
Fiber | 3g | 2.4g | 2% |
Fructose | 0.95g | 1% | |
Vitamin B5 | 0.42mg | 0.462mg | 1% |
Net carbs | 40.8g | 62.15g | N/A |
Sugar | 1.44g | 9.37g | N/A |
Vitamin B6 | 0.071mg | 0.065mg | 0% |
Trans fat | 3.969g | N/A | |
Tryptophan | 0.148mg | 0% | |
Threonine | 0.366mg | 0% | |
Isoleucine | 0.471mg | 0% | |
Leucine | 0.858mg | 0% | |
Lysine | 0.372mg | 0% | |
Methionine | 0.199mg | 0% | |
Phenylalanine | 0.596mg | 0% | |
Valine | 0.518mg | 0% | |
Histidine | 0.271mg | 0% | |
Omega-3 - ALA | 0.045g | N/A | |
Omega-6 - Linoleic acid | 1.542g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.1 g
Fats:
2.2 g
Carbs:
43.8 g
Water:
40 g
Other:
1.9 g
Protein:
7.01 g
Fats:
20.37 g
Carbs:
64.55 g
Water:
4.45 g
Other:
3.62 g
Contains more ProteinProtein | +72.6% |
Contains more WaterWater | +798.9% |
Contains more FatsFats | +825.9% |
Contains more CarbsCarbs | +47.4% |
Contains more OtherOther | +90.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.332 g
Monounsaturated fat:
Mono. Fat
0.183 g
Polyunsaturated fat:
Poly. Fat
1.009 g
Saturated fat:
Sat. Fat
5.362 g
Monounsaturated fat:
Mono. Fat
10.625 g
Polyunsaturated fat:
Poly. Fat
2.45 g
Contains less Sat. FatSaturated fat | -93.8% |
Contains more Mono. FatMonounsaturated fat | +5706% |
Contains more Poly. FatPolyunsaturated fat | +142.8% |