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Provolone vs. Sea bass — In-Depth Nutrition Comparison

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Summary of differences between provolone and sea bass

  • Provolone has more calcium, phosphorus, zinc, vitamin B2, and vitamin A; however, sea bass is higher in vitamin B12, selenium, and vitamin B6.
  • Sea bass covers your daily need for vitamin B12, 123% more than provolone.
  • Provolone has 40 times more calcium than sea bass. While provolone has 756mg of calcium, sea bass has only 19mg.
  • Sea bass has less saturated fat.
  • The glycemic index of provolone is higher.

These are the specific foods used in this comparison Cheese, provolone and Fish, bass, striped, cooked, dry heat.

Infographic

Provolone vs Sea bass infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 5.7% 29% 41% 13% 14% 109% 11% 2.5% 255%
Contains more CalciumCalcium +3878.9%
Contains more ZincZinc +533.3%
Contains more PhosphorusPhosphorus +95.3%
Contains more MagnesiumMagnesium +82.1%
Contains more PotassiumPotassium +137.7%
Contains more IronIron +107.7%
Contains more CopperCopper +53.8%
Contains less SodiumSodium -90%
Contains more ManganeseManganese +90%
Contains more SeleniumSelenium +222.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 10% 0% 0% 29% 8.5% 48% 52% 80% 551% 0% 7.5% 0%
Contains more Vitamin AVitamin A +661.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +767.6%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +505.3%
Contains more Vitamin B3Vitamin B3 +1539.7%
Contains more Vitamin B5Vitamin B5 +81.7%
Contains more Vitamin B6Vitamin B6 +374%
Contains more Vitamin B12Vitamin B12 +202.1%
~equal in Vitamin C ~0mg
~equal in Folate ~10µg

All nutrients comparison - raw data values

Nutrient Provolone Sea bass DV% diff.
Vitamin B12 1.46µg 4.41µg 123%
Saturated fat 17.078g 0.65g 75%
Calcium 756mg 19mg 74%
Selenium 14.5µg 46.8µg 59%
Fats 26.62g 2.99g 36%
Phosphorus 496mg 254mg 35%
Sodium 876mg 88mg 34%
Zinc 3.23mg 0.51mg 25%
Vitamin A 236µg 31µg 23%
Vitamin B2 0.321mg 0.037mg 22%
Vitamin B6 0.073mg 0.346mg 21%
Monounsaturated fat 7.393g 0.846g 16%
Vitamin B3 0.156mg 2.558mg 15%
Calories 351kcal 124kcal 11%
Cholesterol 69mg 103mg 11%
Vitamin B1 0.019mg 0.115mg 8%
Vitamin B5 0.476mg 0.865mg 8%
Iron 0.52mg 1.08mg 7%
Potassium 138mg 328mg 6%
Protein 25.58g 22.73g 6%
Magnesium 28mg 51mg 5%
Choline 15.4mg 3%
Vitamin D 0.5µg 3%
Vitamin D 20IU 3%
Polyunsaturated fat 0.769g 1.005g 2%
Vitamin K 2.2µg 2%
Copper 0.026mg 0.04mg 2%
Vitamin E 0.23mg 2%
Carbs 2.14g 0g 1%
Net carbs 2.14g 0g N/A
Sugar 0.56g N/A
Manganese 0.01mg 0.019mg 0%
Folate 10µg 10µg 0%
Tryptophan 0.345mg 0.255mg 0%
Threonine 0.982mg 0.997mg 0%
Isoleucine 1.091mg 1.047mg 0%
Leucine 2.297mg 1.848mg 0%
Lysine 2.646mg 2.088mg 0%
Methionine 0.686mg 0.673mg 0%
Phenylalanine 1.287mg 0.887mg 0%
Valine 1.64mg 1.171mg 0%
Histidine 1.115mg 0.669mg 0%
Omega-3 - EPA 0g 0.217g N/A
Omega-3 - DHA 0g 0.75g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
23% 3% 73%
Protein: 22.73 g
Fats: 2.99 g
Carbs: 0 g
Water: 73.36 g
Other: 0.92 g
Contains more ProteinProtein +12.5%
Contains more FatsFats +790.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +412%
Contains more WaterWater +79.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
26% 34% 40%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 0.846 g
Polyunsaturated fat: Poly. Fat 1.005 g
Contains more Mono. FatMonounsaturated fat +773.9%
Contains less Sat. FatSaturated fat -96.2%
Contains more Poly. FatPolyunsaturated fat +30.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients
  2. Sea bass - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.