Pumpkin pie vs. Butter cookie — In-Depth Nutrition Comparison
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Differences between Pumpkin pie and Butter cookie
- Pumpkin pie has more Vitamin A, and Vitamin K, while Butter cookie has more Iron, Vitamin B2, Vitamin B1, Vitamin B3, Folate, and Copper.
- Butter cookie's daily need coverage for Saturated Fat is 45% higher.
- Butter cookie contains 8 times less Vitamin K than Pumpkin pie. Pumpkin pie contains 13.2µg of Vitamin K, while Butter cookie contains 1.7µg.
- The amount of Cholesterol in Pumpkin pie is lower.
The food types used in this comparison are Pie, pumpkin, commercially prepared and Cookies, butter, commercially prepared, enriched.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +16.7% |
| Contains more CalciumCalcium | +120.7% |
| Contains more PotassiumPotassium | +50.5% |
| Contains less SodiumSodium | -15.2% |
| Contains more ManganeseManganese | +33.5% |
| Contains more IronIron | +146.7% |
| Contains more CopperCopper | +35.1% |
| Contains more PhosphorusPhosphorus | +25.9% |
| Contains more SeleniumSelenium | +55.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +410.3% |
| Contains more Vitamin EVitamin E | +31% |
| Contains more Vitamin B6Vitamin B6 | +75% |
| Contains more Vitamin KVitamin K | +676.5% |
| Contains more CholineCholine | +476.9% |
| Contains more Vitamin DVitamin D | +300% |
| Contains more Vitamin B1Vitamin B1 | +109% |
| Contains more Vitamin B2Vitamin B2 | +170.2% |
| Contains more Vitamin B3Vitamin B3 | +188.2% |
| Contains more FolateFolate | +192.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.9 g
Fats:
9.75 g
Carbs:
34.83 g
Water:
50.39 g
Other:
1.13 g
Protein:
6.1 g
Fats:
18.8 g
Carbs:
68.9 g
Water:
4.6 g
Other:
1.6 g
| Contains more WaterWater | +995.4% |
| Contains more ProteinProtein | +56.4% |
| Contains more FatsFats | +92.8% |
| Contains more CarbsCarbs | +97.8% |
| Contains more OtherOther | +41.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.988 g
Monounsaturated Fat:
Mono. Fat
4.6 g
Polyunsaturated fat:
Poly. Fat
1.77 g
Saturated Fat:
Sat. Fat
11.051 g
Monounsaturated Fat:
Mono. Fat
5.522 g
Polyunsaturated fat:
Poly. Fat
0.982 g
| Contains less Sat. FatSaturated Fat | -82% |
| Contains more Poly. FatPolyunsaturated fat | +80.2% |
| Contains more Mono. FatMonounsaturated Fat | +20% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 243kcal | 467kcal |
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| Protein | 3.9g | 6.1g |
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| Fats | 9.75g | 18.8g |
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| Net carbs | 33.03g | 68.1g |
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| Carbs | 34.83g | 68.9g |
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| Cholesterol | 26mg | 117mg |
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| Vitamin D | 2IU | 16IU |
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| Magnesium | 14mg | 12mg |
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| Calcium | 64mg | 29mg |
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| Potassium | 167mg | 111mg |
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| Iron | 0.9mg | 2.22mg |
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| Sugar | 18.88g | 20.24g |
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| Fiber | 1.8g | 0.8g |
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| Copper | 0.148mg | 0.2mg |
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| Zinc | 0.39mg | 0.38mg |
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| Starch | 10.73g |
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| Phosphorus | 81mg | 102mg |
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| Sodium | 239mg | 282mg |
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| Vitamin A | 3434IU | 673IU |
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| Vitamin A | 448µg | 165µg |
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| Vitamin E | 0.76mg | 0.58mg |
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| Vitamin D | 0.1µg | 0.4µg |
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| Manganese | 0.227mg | 0.17mg |
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| Selenium | 5.4µg | 8.4µg |
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| Vitamin B1 | 0.177mg | 0.37mg |
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| Vitamin B2 | 0.124mg | 0.335mg |
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| Vitamin B3 | 1.107mg | 3.19mg |
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| Vitamin B5 | 0.452mg | 0.488mg |
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| Vitamin B6 | 0.063mg | 0.036mg |
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| Vitamin B12 | 0.35µg | 0.36µg |
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| Vitamin K | 13.2µg | 1.7µg |
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| Folate | 26µg | 76µg |
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| Choline | 37.5mg | 6.5mg |
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| Saturated Fat | 1.988g | 11.051g |
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| Monounsaturated Fat | 4.6g | 5.522g |
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| Polyunsaturated fat | 1.77g | 0.982g |
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| Tryptophan | 0.048mg | 0.084mg |
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| Threonine | 0.154mg | 0.215mg |
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| Isoleucine | 0.158mg | 0.277mg |
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| Leucine | 0.297mg | 0.471mg |
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| Lysine | 0.192mg | 0.308mg |
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| Methionine | 0.249mg | 0.131mg |
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| Phenylalanine | 0.175mg | 0.299mg |
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| Valine | 0.211mg | 0.315mg |
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| Histidine | 0.088mg | 0.136mg |
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| Fructose | 2.85g |
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| Omega-3 - EPA | 0g | 0.011g |
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| Omega-3 - DHA | 0g | 0.007g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
37%
34%
Minerals Daily Need Coverage Score
26%
34%
Comparison summary
Which food is lower in Cholesterol?
Pumpkin pie is lower in Cholesterol (difference - 91mg)
Which food is lower in Sugar?
Pumpkin pie is lower in Sugar (difference - 1.36g)
Which food contains less Sodium?
Pumpkin pie contains less Sodium (difference - 43mg)
Which food is lower in Saturated Fat?
Pumpkin pie is lower in Saturated Fat (difference - 9.063g)
Which food is lower in glycemic index?
Butter cookie is lower in glycemic index (difference - 4)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.