Rabbit Meat vs. Barbecue chicken — In-Depth Nutrition Comparison
Important differences between Rabbit Meat and Barbecue chicken
- Rabbit Meat has more Vitamin B12, Iron, Choline, Vitamin B6, Copper, and Zinc, however, Barbecue chicken is richer in Selenium, and Vitamin B2.
- Rabbit Meat's daily need coverage for Vitamin B12 is 252% more.
- Rabbit Meat contains 5 times more Iron than Barbecue chicken. Rabbit Meat contains 4.85mg of Iron, while Barbecue chicken contains 0.95mg.
- Rabbit Meat contains less Saturated Fat.
The food varieties used in the comparison are Game meat, rabbit, wild, cooked, stewed and Chicken, broiler, rotisserie, BBQ, thigh meat and skin.
Fat Type Comparison
Comparison summary table
|Lower in Sugar|
|Lower in Sodium|
|Lower in Cholesterol|
|Lower in Saturated Fat|
|Lower in Glycemic Index|
|Rich in minerals|
|Lower in price|
|Rich in vitamins||Equal|
All nutrients comparison - raw data values
|Vitamin A RAE||0µg||20µg|
|Omega-6 - Eicosadienoic acid||0.011g|
Which food is preferable for your diet?
|Low Fats diet|
|Low Carbs diet|
|Low Calories diet|
|Low Glycemic Index diet|