Raisin Bran Cereal vs. Cereals ready-to-eat, Post, Waffle Crisp — In-Depth Nutrition Comparison
Compare
How are raisin Bran Cereal and cereals ready-to-eat, Post, Waffle Crisp different?
- Raisin Bran Cereal is higher in iron, copper, selenium, and fiber; however, cereals ready-to-eat, Post, Waffle Crisp is richer in vitamin B12, vitamin B6, vitamin A, vitamin B2, vitamin B1, and vitamin B3.
- Daily need coverage for vitamin B12 for cereals ready-to-eat, Post, Waffle Crisp is 103% higher.
- Raisin Bran Cereal contains 3 times more copper than cereals ready-to-eat, Post, Waffle Crisp. While raisin Bran Cereal contains 0.508mg of copper, cereals ready-to-eat, Post, Waffle Crisp contains only 0.2mg.
Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal and Cereals ready-to-eat, Post, Waffle Crisp are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +88.9% |
| Contains more CalciumCalcium | +37.5% |
| Contains more PotassiumPotassium | +157.5% |
| Contains more IronIron | +69.4% |
| Contains more CopperCopper | +154% |
| Contains more PhosphorusPhosphorus | +43% |
| Contains less SodiumSodium | -21.8% |
| Contains more SeleniumSelenium | +94% |
| Contains more ZincZinc | +17.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +32% |
| Contains more Vitamin AVitamin A | +192.5% |
| Contains more Vitamin EVitamin E | +122.2% |
| Contains more Vitamin B1Vitamin B1 | +98.4% |
| Contains more Vitamin B2Vitamin B2 | +94.4% |
| Contains more Vitamin B3Vitamin B3 | +97.2% |
| Contains more Vitamin B6Vitamin B6 | +100% |
| Contains more Vitamin B12Vitamin B12 | +97.6% |
| Contains more Vitamin KVitamin K | +300% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 2.53µg | 5µg | 103% |
| Iron | 15.25mg | 9mg | 78% |
| Vitamin B6 | 0.85mg | 1.7mg | 65% |
| Vitamin A | 253µg | 740µg | 54% |
| Vitamin B1 | 0.63mg | 1.25mg | 52% |
| Vitamin B2 | 0.72mg | 1.4mg | 52% |
| Vitamin B3 | 8.47mg | 16.7mg | 51% |
| Copper | 0.508mg | 0.2mg | 34% |
| Selenium | 38.6µg | 19.9µg | 34% |
| Fiber | 10.2g | 4.4g | 23% |
| Magnesium | 136mg | 72mg | 15% |
| Phosphorus | 339mg | 237mg | 15% |
| Potassium | 546mg | 212mg | 10% |
| Zinc | 6.36mg | 7.5mg | 10% |
| Sodium | 466mg | 596mg | 6% |
| Fats | 1.87g | 5g | 5% |
| Polyunsaturated fat | 0.908g | 1.7g | 5% |
| Vitamin D* | 102 IU | 133 IU | 4% |
| Vitamin D | 2.5µg | 3.3µg | 4% |
| Monounsaturated fat | 0.357g | 1.7g | 3% |
| Calories | 342kcal | 390kcal | 2% |
| Protein | 7.63g | 6.6g | 2% |
| Folate | 339µg | 333µg | 2% |
| Choline | 24.1mg | 15.5mg | 2% |
| Saturated fat | 0.424g | 0.9g | 2% |
| Carbs | 80.37g | 83g | 1% |
| Calcium | 33mg | 24mg | 1% |
| Vitamin E | 0.18mg | 0.4mg | 1% |
| Vitamin K | 0.3µg | 1.2µg | 1% |
| Protein per 100 calories | 2.2g | 1.7g | N/A |
| Calories per 10 g protein | 448kcal | 591kcal | N/A |
| Weight per 100 calories | 29g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 3 | 3.8 | N/A |
| Net carbs | 70.17g | 78.6g | N/A |
| Sugar | 33.04g | 34.7g | N/A |
| Trans fat | 0g | 0.5g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.63 g
Fats:
1.87 g
Carbs:
80.37 g
Water:
7.5 g
Other:
2.63 g
Protein:
6.6 g
Fats:
5 g
Carbs:
83 g
Water:
2.5 g
Other:
2.9 g
| Contains more ProteinProtein | +15.6% |
| Contains more WaterWater | +200% |
| Contains more FatsFats | +167.4% |
~equal in
Carbs
~83g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.424 g
Monounsaturated fat:
Mono. Fat
0.357 g
Polyunsaturated fat:
Poly. Fat
0.908 g
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.7 g
| Contains less Sat. FatSaturated fat | -52.9% |
| Contains more Mono. FatMonounsaturated fat | +376.2% |
| Contains more Poly. FatPolyunsaturated fat | +87.2% |






