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Raspberry vs. Ravioli — In-Depth Nutrition Comparison

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Differences between raspberries and ravioli

  • Raspberries have more vitamin C, manganese, and fiber, while ravioli has more selenium and copper.
  • Raspberries' daily need coverage for vitamin C is 29% higher.
  • Ravioli contains 5 times less fiber than raspberries. Raspberries contain 6.5g of fiber, while ravioli contains 1.3g.
  • The amount of sodium in raspberries is lower.
  • Raspberries have a lower glycemic index. The glycemic index of raspberries is 26, while the glycemic index of ravioli is 39.

The food types used in this comparison are Raspberries, raw and Ravioli, cheese-filled, canned.

Infographic

Raspberry vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 13% 26% 30% 11% 12% 0.13% 87% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more MagnesiumMagnesium +46.7%
Contains more ZincZinc +16.7%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +280.7%
Contains more CalciumCalcium +32%
Contains more PotassiumPotassium +53.6%
Contains more CopperCopper +57.8%
Contains more PhosphorusPhosphorus +72.4%
Contains more SeleniumSelenium +1650%
~equal in Iron ~0.74mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 87% 0.67% 17% 0% 8% 8.8% 11% 20% 13% 0% 20% 16% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +21%
Contains more Vitamin KVitamin K +239.1%
Contains more CholineCholine +29.5%
Contains more Vitamin AVitamin A +400%
Contains more Vitamin B1Vitamin B1 +131.3%
Contains more Vitamin B2Vitamin B2 +110.5%
Contains more Vitamin B3Vitamin B3 +77.3%
Contains more Vitamin B6Vitamin B6 +85.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~0.85mg
~equal in Vitamin D ~0µg
~equal in Folate ~20µg

All nutrients comparison - raw data values

Nutrient Raspberry Ravioli DV% diff.
Vitamin C 26.2mg 0mg 29%
Manganese 0.67mg 0.176mg 21%
Fiber 6.5g 1.3g 21%
Sodium 1mg 306mg 13%
Selenium 0.2µg 3.5µg 6%
Copper 0.09mg 0.142mg 6%
Vitamin K 7.8µg 2.3µg 5%
Vitamin B1 0.032mg 0.074mg 4%
Vitamin B6 0.055mg 0.102mg 4%
Phosphorus 29mg 50mg 3%
Vitamin B2 0.038mg 0.08mg 3%
Saturated fat 0.019g 0.723g 3%
Protein 1.2g 2.48g 3%
Vitamin B3 0.598mg 1.06mg 3%
Fructose 2.35g 3%
Potassium 151mg 232mg 2%
Magnesium 22mg 15mg 2%
Vitamin B12 0µg 0.03µg 1%
Choline 12.3mg 9.5mg 1%
Vitamin B5 0.329mg 0.272mg 1%
Monounsaturated fat 0.064g 0.418g 1%
Polyunsaturated fat 0.375g 0.182g 1%
Calories 52kcal 77kcal 1%
Zinc 0.42mg 0.36mg 1%
Iron 0.69mg 0.74mg 1%
Calcium 25mg 33mg 1%
Cholesterol 0mg 3mg 1%
Carbs 11.94g 13.64g 1%
Fats 0.65g 1.45g 1%
Vitamin A 2µg 10µg 1%
Net carbs 5.44g 12.34g N/A
Sugar 4.42g 3.72g N/A
Vitamin E 0.87mg 0.85mg 0%
Folate 21µg 20µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +106.7%
Contains more FatsFats +123.1%
Contains more CarbsCarbs +14.2%
Contains more OtherOther +230.4%
~equal in Water ~80.91g

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 14% 82%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.375 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains less Sat. FatSaturated fat -97.4%
Contains more Poly. FatPolyunsaturated fat +106%
Contains more Mono. FatMonounsaturated fat +553.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.